Top 27 Air Fryer Frozen Shrimp Recipes [NOT TO MISS]

Air fryers have revolutionized the way we cook, offering a healthier alternative to traditional frying methods. One of the many advantages of air fryers is their ability to quickly and evenly cook frozen foods, making them perfect for busy weeknights or last-minute meals. In this article, we’ll explore 27 delicious and versatile recipes for cooking frozen shrimp in your air fryer. From crispy appetizers to flavorful main dishes, these recipes are sure to delight your taste buds and simplify your cooking routine.

Top 27 Air Fryer Frozen Shrimp Recipes

1. Crispy Coconut Shrimp

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1 cup shredded coconut
• 1 cup panko breadcrumbs
• 2 eggs, beaten
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In one bowl, mix shredded coconut and panko breadcrumbs.
3. Dip each shrimp into the beaten eggs, then coat with the coconut breadcrumb mixture.
4. Place the coated shrimp in the air fryer basket in a single layer.
5. Cook for 8-10 minutes, or until the shrimp are golden brown and crispy.
6. Serve with your favorite dipping sauce and enjoy!

2. Garlic Parmesan Shrimp

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1/4 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1 teaspoon dried parsley
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, mix together Parmesan cheese, minced garlic, dried parsley, salt, and pepper.
3. Toss the frozen shrimp in the Parmesan mixture until evenly coated.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
6. Serve hot with a squeeze of lemon juice and enjoy!

3. Spicy Buffalo Shrimp

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1/4 cup hot sauce
• 2 tablespoons melted butter
• 1 teaspoon garlic powder
• 1/2 teaspoon paprika
• Ranch or blue cheese dressing for dipping

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, whisk together hot sauce, melted butter, garlic powder, and paprika.
3. Toss the frozen shrimp in the buffalo sauce mixture until evenly coated.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are crispy and cooked through.
6. Serve with ranch or blue cheese dressing for dipping and enjoy the spicy goodness!

4. Lemon Herb Shrimp Skewers

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• Zest and juice of 1 lemon
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh herbs (such as parsley, thyme, or rosemary)
• Salt and pepper to taste
• Wooden skewers, soaked in water for 30 minutes

Instructions:

1. Preheat your air fryer to 370°F (185°C).
2. In a bowl, mix together lemon zest, lemon juice, minced garlic, chopped herbs, salt, and pepper.
3. Thread the frozen shrimp onto the soaked wooden skewers, leaving a little space between each shrimp.
4. Brush the shrimp skewers with the lemon herb mixture, coating them evenly.
5. Place the skewers in the air fryer basket in a single layer.
6. Cook for 6-8 minutes, flipping halfway through, until the shrimp are pink and opaque.
7. Serve hot with additional lemon wedges and enjoy the bright, fresh flavors!

5. Sesame Ginger Shrimp Stir-Fry

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 tablespoons soy sauce
• 1 tablespoon honey
• 1 tablespoon rice vinegar
• 1 teaspoon sesame oil
• 2 cloves garlic, minced
• 1 teaspoon grated ginger
• 1 tablespoon sesame seeds
• 2 green onions, thinly sliced

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, whisk together soy sauce, honey, rice vinegar, sesame oil, minced garlic, and grated ginger.
3. Toss the frozen shrimp in the soy sauce mixture until evenly coated.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are cooked through and starting to caramelize.
6. Sprinkle with sesame seeds and sliced green onions before serving.
7. Serve over rice or noodles for a delicious and satisfying meal!

6. Cajun Shrimp And Sausage

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1/2 pound smoked sausage, sliced
• 2 tablespoons Cajun seasoning
• 2 tablespoons olive oil
• 1 bell pepper, sliced
• 1 onion, sliced
• 2 cloves garlic, minced
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, toss together frozen shrimp, sliced sausage, Cajun seasoning, olive oil, sliced bell pepper, sliced onion, minced garlic, salt, and pepper until evenly coated.
3. Spread the shrimp and sausage mixture evenly in the air fryer basket.
4. Cook for 12-15 minutes, stirring halfway through, until the shrimp are pink and opaque and the sausage is cooked through.
5. Serve hot over rice or with crusty bread for a hearty and flavorful meal!

7. Honey Sriracha Shrimp

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1/4 cup honey
• 2 tablespoons Sriracha sauce
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 2 cloves garlic, minced
• Sesame seeds and sliced green onions for garnish

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, whisk together honey, Sriracha sauce, soy sauce, rice vinegar, and minced garlic.
3. Toss the frozen shrimp in the honey Sriracha mixture until evenly coated.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are cooked through and caramelized.
6. Garnish with sesame seeds and sliced green onions before serving.
7. Serve over rice or as an appetizer with toothpicks for a sweet and spicy treat!

8. Coconut Lime Shrimp Tacos

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• Zest and juice of 1 lime
• 1/4 cup coconut milk
• 2 tablespoons chopped fresh cilantro
• Salt and pepper to taste
• Corn or flour tortillas
• Shredded cabbage, diced avocado, and sliced radishes for topping

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, mix together lime zest, lime juice, coconut milk, chopped cilantro, salt, and pepper.
3. Toss the frozen shrimp in the coconut lime mixture until evenly coated.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
6. Warm the tortillas in the air fryer for 1-2 minutes, if desired.
7. Fill the tortillas with the cooked shrimp and top with shredded cabbage, diced avocado, and sliced radishes.
8. Serve with lime wedges and enjoy these fresh and flavorful shrimp tacos!

9. Lemon Garlic Butter Shrimp

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 4 tablespoons unsalted butter, melted
• Zest and juice of 1 lemon
• 4 cloves garlic, minced
• 1 tablespoon chopped fresh parsley
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, mix together melted butter, lemon zest, lemon juice, minced garlic, chopped parsley, salt, and pepper.
3. Toss the frozen shrimp in the lemon garlic butter mixture until evenly coated.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
6. Serve hot with crusty bread for dipping into the flavorful lemon garlic butter sauce.

10. Bang Bang Shrimp

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1/2 cup mayonnaise
• 1/4 cup Thai sweet chili sauce
• 1 tablespoon Sriracha sauce
• 1 tablespoon honey
• Juice of 1/2 lime
• 1 clove garlic, minced
• Salt and pepper to taste
• Chopped fresh cilantro for garnish

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, whisk together mayonnaise, Thai sweet chili sauce, Sriracha sauce, honey, lime juice, minced garlic, salt, and pepper.
3. Toss the frozen shrimp in the bang bang sauce until evenly coated.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are crispy and cooked through.
6. Garnish with chopped cilantro before serving.
7. Serve as an appetizer or over rice for a delicious and satisfying meal!

11. Crispy Shrimp Po’ Boys

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1 cup all-purpose flour
• 2 eggs, beaten
• 1 cup panko breadcrumbs
• Salt and pepper to taste
• Hoagie rolls
• Shredded lettuce, sliced tomatoes, and remoulade sauce for topping

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. Set up a breading station with three shallow bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs.
3. Season the flour with salt and pepper.
4. Dip each frozen shrimp into the flour, then the beaten eggs, and finally the panko breadcrumbs, pressing gently to adhere.
5. Place the breaded shrimp in the air fryer basket in a single layer.
6. Cook for 8-10 minutes, flipping halfway through, until the shrimp are golden brown and crispy.
7. Spread remoulade sauce on hoagie rolls, then fill with crispy shrimp, shredded lettuce, and sliced tomatoes.
8. Serve hot and enjoy these delicious shrimp po’ boys!

12. Teriyaki Shrimp Skewers

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1/2 cup teriyaki sauce
• 2 tablespoons soy sauce
• 1 tablespoon honey
• 1 clove garlic, minced
• 1 teaspoon grated ginger
• Pineapple chunks and sliced bell peppers for skewering

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, whisk together teriyaki sauce, soy sauce, honey, minced garlic, and grated ginger.
3. Thread the frozen shrimp, pineapple chunks, and sliced bell peppers onto wooden skewers.
4. Brush the shrimp skewers with the teriyaki marinade, coating them evenly.
5. Place the skewers in the air fryer basket in a single layer.
6. Cook for 6-8 minutes, flipping halfway through, until the shrimp are pink and opaque.
7. Serve hot over rice for a delicious and flavorful meal!

13. Shrimp And Broccoli Stir-Fry

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 cups broccoli florets
• 1 bell pepper, sliced
• 1 onion, sliced
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon hoisin sauce
• 1 teaspoon sesame oil
• Cooked rice for serving

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, whisk together soy sauce, oyster sauce, hoisin sauce, and sesame oil.
3. In a separate bowl, toss together frozen shrimp, broccoli florets, sliced bell pepper, sliced onion, minced garlic, and the soy sauce mixture until evenly coated.
4. Spread the shrimp and vegetable mixture evenly in the air fryer basket.
5. Cook for 12-15 minutes, stirring halfway through, until the shrimp are pink and opaque and the vegetables are tender.
6. Serve hot over cooked rice for a quick and flavorful stir-fry dinner!

14. Crispy Shrimp Spring Rolls

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 cups shredded cabbage
• 1 carrot, shredded
• 2 green onions, thinly sliced
• 2 cloves garlic, minced
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 12 spring roll wrappers
• Vegetable oil for brushing

Instructions:

1. Preheat your air fryer to 370°F (185°C).
2. In a bowl, mix together shredded cabbage, shredded carrot, sliced green onions, minced garlic, soy sauce, and sesame oil.
3. Place a spring roll wrapper on a flat surface.
4. Spoon some of the cabbage mixture onto the bottom third of the wrapper.
5. Place a few shrimp on top of the cabbage mixture.
6. Fold the sides of the wrapper over the filling, then roll up tightly.
7. Brush the spring rolls with vegetable oil to coat evenly.
8. Place the spring rolls in the air fryer basket in a single layer.
9. Cook for 8-10 minutes, flipping halfway through, until the spring rolls are golden brown and crispy.
10. Serve hot with sweet chili sauce for dipping and enjoy these delicious and crunchy shrimp spring rolls!

15. Shrimp Scampi

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• Zest and juice of 1 lemon
• 1/4 cup chopped fresh parsley
• Salt and pepper to taste
• Cooked pasta for serving

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a microwave-safe bowl, melt the butter with minced garlic in the microwave.
3. Stir in lemon zest, lemon juice, chopped parsley, salt, and pepper.
4. Toss the frozen shrimp in the garlic butter mixture until evenly coated.
5. Place the shrimp in the air fryer basket in a single layer.
6. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
7. Serve hot over cooked pasta for a quick and delicious shrimp scampi dinner!

16. Honey Garlic Shrimp Stir-Fry

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1/4 cup honey
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 teaspoon sesame oil
• 2 cloves garlic, minced
• 1 teaspoon grated ginger
• 2 cups mixed vegetables (such as bell peppers, snap peas, and carrots)
• Cooked rice for serving

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, whisk together honey, soy sauce, rice vinegar, sesame oil, minced garlic, and grated ginger.
3. In a separate bowl, toss together frozen shrimp and mixed vegetables until evenly coated.
4. Place the shrimp and vegetable mixture in the air fryer basket in a single layer.
5. Cook for 10-12 minutes, shaking the basket halfway through, until the shrimp are pink and opaque and the vegetables are tender.
6. Serve hot over cooked rice for a flavorful and satisfying stir-fry meal!

17. Shrimp And Avocado Salad

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 avocados, diced
• 1 cucumber, diced
• 1 cup cherry tomatoes, halved
• 1/4 cup chopped fresh cilantro
• Juice of 1 lime
• Salt and pepper to taste
• Mixed greens for serving

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. Toss the frozen shrimp with olive oil, salt, and pepper.
3. Place the shrimp in the air fryer basket in a single layer.
4. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
5. In a large bowl, combine diced avocado, diced cucumber, halved cherry tomatoes, chopped cilantro, lime juice, salt, and pepper.
6. Add the cooked shrimp to the bowl and toss gently to combine.
7. Serve the shrimp and avocado salad over a bed of mixed greens for a light and refreshing meal!

18. Shrimp And Corn Chowder

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 tablespoons unsalted butter
• 1 onion, diced
• 2 cloves garlic, minced
• 2 cups frozen corn kernels
• 4 cups chicken broth
• 1 cup heavy cream
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Chopped fresh parsley for garnish

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a large pot, melt butter over medium heat.
3. Add diced onion and minced garlic, and cook until softened.
4. Stir in frozen corn kernels and cook for another 2-3 minutes.
5. Add chicken broth, heavy cream, dried thyme, salt, and pepper to the pot, and bring to a simmer.
6. Meanwhile, toss the frozen shrimp with olive oil, salt, and pepper.
7. Place the shrimp in the air fryer basket in a single layer.
8. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
9. Add the cooked shrimp to the pot of chowder and simmer for another 5 minutes.
10. Serve hot, garnished with chopped fresh parsley, for a comforting and hearty shrimp and corn chowder!

19. Shrimp Fajitas

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1 bell pepper, sliced
• 1 onion, sliced
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste
• Flour tortillas
• Guacamole, salsa, sour cream, and shredded cheese for serving

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a bowl, toss together sliced bell pepper, sliced onion, minced garlic, olive oil, chili powder, ground cumin, smoked paprika, salt, and pepper until evenly coated.
3. Spread the seasoned vegetables in the air fryer basket.
4. Cook for 8-10 minutes, shaking the basket halfway through, until the vegetables are tender and starting to char.
5. Meanwhile, toss the frozen shrimp with olive oil, salt, and pepper.
6. Place the shrimp in the air fryer basket in a single layer.
7. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
8. Warm the flour tortillas in the air fryer for 1-2 minutes, if desired.
9. Serve the cooked shrimp and vegetables in warm tortillas with guacamole, salsa, sour cream, and shredded cheese for delicious shrimp fajitas!

20. Shrimp And Grits

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 cups chicken broth
• 1 cup stone-ground grits
• 4 tablespoons unsalted butter
• 1/2 cup shredded cheddar cheese
• Salt and pepper to taste
• Cooked bacon and sliced green onions for topping

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. In a medium saucepan, bring chicken broth to a boil.
3. Stir in stone-ground grits and reduce heat to low.
4. Simmer, stirring occasionally, until the grits are thick and creamy.
5. Stir in unsalted butter, shredded cheddar cheese, salt, and pepper until melted and combined.
6. Meanwhile, toss the frozen shrimp with olive oil, salt, and pepper.
7. Place the shrimp in the air fryer basket in a single layer.
8. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
9. Serve the cooked shrimp over a bed of creamy grits, topped with cooked bacon and sliced green onions, for a comforting and satisfying shrimp and grits dish!

21. Shrimp Tostadas

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1 tablespoon olive oil
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste
• 4 tostada shells
• Refried beans, shredded lettuce, diced tomatoes, sliced avocado, and crumbled cotija cheese for topping

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. Toss the frozen shrimp with olive oil, chili powder, ground cumin, smoked paprika, salt, and pepper until evenly coated.
3. Place the shrimp in the air fryer basket in a single layer.
4. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are pink and opaque.
5. Meanwhile, warm the tostada shells in the air fryer for 1-2 minutes.
6. Spread refried beans on each tostada shell, then top with cooked shrimp, shredded lettuce, diced tomatoes, sliced avocado, and crumbled cotija cheese.
7. Serve immediately and enjoy these delicious and crunchy shrimp tostadas!

22. Shrimp Alfredo Pasta

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 8 ounces fettuccine pasta
• 2 tablespoons unsalted butter
• 2 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• Chopped fresh parsley for garnish

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. Cook fettuccine pasta according to package instructions until al dente, then drain and set aside.
3. Meanwhile, toss the frozen shrimp with olive oil, salt, and pepper.
4. Place the shrimp in the air fryer basket in a single layer.
5. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
6. In a large skillet, melt unsalted butter over medium heat.
7. Add minced garlic and cook until fragrant.
8. Stir in heavy cream and grated Parmesan cheese, and cook until the sauce thickens.
9. Add cooked pasta and cooked shrimp to the skillet, and toss to coat evenly.
10. Season with salt and pepper to taste.
11. Serve hot, garnished with chopped fresh parsley, for a creamy and indulgent shrimp Alfredo pasta dinner!

23. Shrimp And Crab Stuffed Mushrooms

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1 cup lump crabmeat
• 8 ounces cream cheese, softened
• 1/4 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh parsley
• Salt and pepper to taste
• 16 large mushroom caps, stems removed

Instructions:

1. Preheat your air fryer to 370°F (185°C).
2. In a bowl, mix together lump crabmeat, softened cream cheese, grated Parmesan cheese, minced garlic, chopped fresh parsley, salt, and pepper until well combined.
3. Stuff each mushroom cap with a spoonful of the crab and cream cheese mixture.
4. Place the stuffed mushrooms in the air fryer basket in a single layer.
5. Cook for 8-10 minutes, until the mushrooms are tender and the filling is golden brown and bubbly.
6. Meanwhile, toss the frozen shrimp with olive oil, salt, and pepper.
7. Place the shrimp in the air fryer basket in a single layer.
8. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
9. Serve the cooked shrimp and stuffed mushrooms hot as a delicious appetizer or elegant dinner!

24. Shrimp And Spinach Quesadillas

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 cups baby spinach leaves
• 1 cup shredded Monterey Jack cheese
• 1 cup shredded cheddar cheese
• 4 large flour tortillas
• Guacamole, salsa, and sour cream for serving

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. Toss the frozen shrimp with olive oil, salt, and pepper.
3. Place the shrimp in the air fryer basket in a single layer.
4. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
5. Chop the cooked shrimp into bite-sized pieces.
6. Lay a flour tortilla flat on a clean surface.
7. Sprinkle shredded Monterey Jack cheese and shredded cheddar cheese over half of the tortilla.
8. Top with baby spinach leaves and chopped cooked shrimp.
9. Fold the tortilla in half to cover the filling, creating a half-moon shape.
10. Place the quesadilla in the air fryer basket.
11. Cook for 4-5 minutes, flipping halfway through, until the tortilla is golden brown and crispy and the cheese is melted.
12. Repeat with remaining tortillas and filling.
13. Serve hot with guacamole, salsa, and sour cream for dipping, for a delicious and satisfying meal!

25. Shrimp And Asparagus Risotto

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 1 bunch asparagus, trimmed and cut into bite-sized pieces
• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup Arborio rice
• 1/2 cup white wine
• 4 cups chicken broth
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• Chopped fresh parsley for garnish

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. Toss asparagus pieces with olive oil, salt, and pepper.
3. Place the asparagus in the air fryer basket in a single layer.
4. Cook for 6-8 minutes, shaking the basket halfway through, until the asparagus is tender and starting to char.
5. Meanwhile, in a large skillet, heat olive oil over medium heat.
6. Add diced onion and minced garlic, and cook until softened.
7. Stir in Arborio rice and cook until lightly toasted.
8. Deglaze the skillet with white wine, stirring until absorbed.
9. Gradually add chicken broth, 1/2 cup at a time, stirring constantly until the liquid is absorbed and the rice is creamy and tender.
10. Stir in grated Parmesan cheese, cooked shrimp, and cooked asparagus.
11. Season with salt and pepper to taste.
12. Serve hot, garnished with chopped fresh parsley, for a luxurious and comforting shrimp and asparagus risotto!

26. Shrimp Cocktail

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• Cocktail sauce for dipping
• Lemon wedges for serving

Instructions:

1. Preheat your air fryer to 380°F (190°C).
2. Toss the frozen shrimp with olive oil, salt, and pepper.
3. Place the shrimp in the air fryer basket in a single layer.
4. Cook for 5-7 minutes, flipping halfway through, until the shrimp are pink and opaque.
5. Serve the cooked shrimp with cocktail sauce and lemon wedges for squeezing, for a classic and elegant shrimp cocktail appetizer!

27. Shrimp Fried Rice

Ingredients:

• 1 pound frozen shrimp, peeled and deveined
• 2 cups cooked rice, chilled
• 2 tablespoons sesame oil
• 2 eggs, beaten
• 1 cup frozen mixed vegetables (such as peas, carrots, and corn)
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 2 green onions, thinly sliced
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 400°F (200°C).
2. Toss frozen mixed vegetables with olive oil, salt, and pepper.
3. Place the vegetables in the air fryer basket in a single layer.
4. Cook for 6-8 minutes, shaking the basket halfway through, until the vegetables are heated through and starting to char.
5. Meanwhile, in a large skillet, heat sesame oil over medium heat.
6. Add beaten eggs and cook, stirring gently, until scrambled.
7. Stir in minced garlic and cook until fragrant.
8. Add cooked rice, cooked shrimp, and cooked mixed vegetables to the skillet.
9. Drizzle with soy sauce and toss to combine.
10. Cook, stirring occasionally, until everything is heated through.
11. Season with salt and pepper to taste.
12. Serve hot, garnished with sliced green onions, for a quick and flavorful shrimp fried rice!

Cooking frozen shrimp in an air fryer opens up a world of possibilities for quick, easy, and delicious meals. From crispy appetizers to hearty main dishes, these 27 recipes showcase the versatility and convenience of using an air fryer to cook frozen shrimp. Whether you’re craving spicy buffalo shrimp, creamy shrimp Alfredo pasta, or refreshing shrimp and avocado salad, there’s a recipe here to satisfy every craving. So fire up your air fryer and get ready to enjoy flavorful and perfectly cooked shrimp in no time!

Top 10 Global Flavors

Cooking with frozen shrimp in an air fryer offers numerous advantages. It’s a quick and convenient way to prepare delicious meals with minimal effort. Frozen shrimp are readily available, eliminating the need for thawing and reducing preparation time. Additionally, air frying provides a healthier alternative to traditional frying methods, requiring little to no oil while still achieving a crispy texture.

1. Garlic Parmesan Shrimp

Ingredients:

• Frozen shrimp
• Minced garlic
• Grated Parmesan cheese
• Olive oil
• Salt and pepper
• Italian seasoning

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Toss frozen shrimp with minced garlic, olive oil, salt, pepper, and Italian seasoning.
3. Place shrimp in the air fryer basket in a single layer.
4. Cook for 8-10 minutes, shaking the basket halfway through, until shrimp are cooked through and crispy.
5. Sprinkle with grated Parmesan cheese before serving.

2. Cajun Spiced Shrimp

Ingredients:

• Frozen shrimp
• Cajun seasoning
• Olive oil
• Lemon wedges

Instructions:

1. Preheat the air fryer to 400°F (200°C).
2. Toss frozen shrimp with Cajun seasoning and olive oil until evenly coated.
3. Arrange shrimp in the air fryer basket.
4. Cook for 6-8 minutes, flipping halfway through, until shrimp are pink and opaque.
5. Serve with lemon wedges for a burst of freshness.

3. Asian-Inspired Sesame Shrimp

Ingredients:

• Frozen shrimp
• Soy sauce
• Sesame oil
• Honey
• Minced ginger
• Sesame seeds
• Green onions, chopped

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, whisk together soy sauce, sesame oil, honey, and minced ginger.
3. Toss frozen shrimp in the sauce until coated.
4. Place shrimp in the air fryer basket and sprinkle with sesame seeds.
5. Cook for 8-10 minutes, shaking the basket halfway through, until shrimp are golden and crispy.
6. Garnish with chopped green onions before serving.

4. Mediterranean Herb Shrimp

Ingredients:

• Frozen shrimp
• Olive oil
• Lemon juice
• Minced garlic
• Dried oregano
• Dried thyme
• Salt and pepper

Instructions:

1. Preheat the air fryer to 380°F (190°C).
2. In a bowl, combine olive oil, lemon juice, minced garlic, dried oregano, dried thyme, salt, and pepper.
3. Toss frozen shrimp in the herb mixture until evenly coated.
4. Arrange shrimp in the air fryer basket.
5. Cook for 7-9 minutes, flipping halfway through, until shrimp are pink and fragrant.
6. Serve hot with a squeeze of lemon juice.

5. Buffalo Style Shrimp

Ingredients:

• Frozen shrimp
• Buffalo sauce
• Melted butter
• Garlic powder
• Onion powder
• Paprika

Instructions:

1. Preheat the air fryer to 390°F (200°C).
2. In a bowl, mix together buffalo sauce, melted butter, garlic powder, onion powder, and paprika.
3. Toss frozen shrimp in the buffalo sauce mixture until evenly coated.
4. Place shrimp in the air fryer basket.
5. Cook for 6-8 minutes, shaking the basket halfway through, until shrimp are crispy and cooked through.
6. Serve with ranch or blue cheese dressing for dipping.

6. Teriyaki Glazed Shrimp

Ingredients:

• Frozen shrimp
• Teriyaki sauce
• Honey
• Rice vinegar
• Minced garlic
• Grated ginger
• Sesame seeds
• Sliced green onions

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, whisk together teriyaki sauce, honey, rice vinegar, minced garlic, and grated ginger.
3. Toss frozen shrimp in the teriyaki glaze until coated.
4. Arrange shrimp in the air fryer basket and sprinkle with sesame seeds.
5. Cook for 8-10 minutes, shaking the basket halfway through, until shrimp are caramelized and cooked through.
6. Garnish with sliced green onions before serving.

7. Coconut Lime Shrimp

Ingredients:

• Frozen shrimp
• Coconut milk
• Lime juice
• Lime zest
• Shredded coconut
• Cornstarch
• Salt and pepper

Instructions:

1. Preheat the air fryer to 380°F (190°C).
2. In a bowl, mix together coconut milk, lime juice, lime zest, shredded coconut, cornstarch, salt, and pepper.
3. Toss frozen shrimp in the coconut-lime mixture until coated.
4. Place shrimp in the air fryer basket.
5. Cook for 7-9 minutes, flipping halfway through, until shrimp are golden and crispy.
6. Serve with additional lime wedges for squeezing.

8. Lemon Herb Shrimp Scampi

Ingredients:

• Frozen shrimp
• Butter
• Minced garlic
• Lemon juice
• Lemon zest
• Chopped parsley
• White wine (optional)
• Salt and pepper

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. In a bowl, melt butter and mix in minced garlic, lemon juice, lemon zest, chopped parsley, white wine (if using), salt, and pepper.
3. Toss frozen shrimp in the lemon herb mixture until coated.
4. Arrange shrimp in the air fryer basket.
5. Cook for 8-10 minutes, shaking the basket halfway through, until shrimp are pink and fragrant.
6. Serve hot with crusty bread for soaking up the flavorful sauce.

9. Honey Sriracha Shrimp

Ingredients:

• Frozen shrimp
• Sriracha sauce
• Honey
• Soy sauce
• Rice vinegar
• Minced garlic
• Sesame oil
• Sesame seeds

Instructions:

1. Preheat the air fryer to 380°F (190°C).
2. In a bowl, whisk together Sriracha sauce, honey, soy sauce, rice vinegar, minced garlic, and sesame oil.
3. Toss frozen shrimp in the honey Sriracha sauce until coated.
4. Place shrimp in the air fryer basket and sprinkle with sesame seeds.
5. Cook for 7-9 minutes, flipping halfway through, until shrimp are caramelized and cooked through.
6. Serve as a spicy appetizer or over rice for a satisfying meal.

10. Pesto Parmesan Shrimp

Ingredients:

• Frozen shrimp
• Pesto sauce
• Grated Parmesan cheese
• Olive oil
• Pine nuts (optional)
• Salt and pepper

Instructions:

1. Preheat the air fryer to 375°F (190°C).
2. Toss frozen shrimp with pesto sauce, grated Parmesan cheese, olive oil, pine nuts (if using), salt, and pepper until evenly coated.
3. Arrange shrimp in the air fryer basket.
4. Cook for 8-10 minutes, shaking the basket halfway through, until shrimp are golden and crispy.
5. Serve hot with additional grated Parmesan cheese for sprinkling.

My Favourite Air Fryer Recipe

Out of the plethora of tempting recipes, one stands out as a personal favorite: Garlic Parmesan Shrimp. The marriage of aromatic garlic, rich Parmesan cheese, and succulent shrimp creates a dish that is both comforting and indulgent. The simplicity of this recipe belies its incredible flavor, making it a go-to option for both casual dinners and special occasions.

Tips And Tricks For Successful Air Fryer Cooking

Mastering the art of air frying frozen shrimp requires a few key tips and tricks:

1. Preheat the Air Fryer: Ensure that your air fryer is preheated before adding the frozen shrimp. Preheating helps to create a consistent cooking environment and ensures even cooking throughout.

2. Avoid Overcrowding: Arrange the frozen shrimp in a single layer in the air fryer basket, ensuring that there is space between each piece. Overcrowding can prevent proper air circulation, resulting in unevenly cooked shrimp.

3. Use High-Quality Ingredients: Opt for high-quality frozen shrimp and fresh herbs and spices to enhance the flavor of your dishes. Fresh ingredients can elevate the taste and texture of your air fryer recipes.

4. Monitor Cooking Time: Keep a close eye on the cooking time, as shrimp can quickly go from perfectly cooked to overdone. Use a kitchen timer or set a timer on your air fryer to prevent overcooking.

5. Experiment with Seasonings: Don’t be afraid to get creative with seasonings and flavor combinations. Whether you prefer spicy Cajun seasoning or tangy teriyaki glaze, there are endless possibilities for customizing your air fryer shrimp recipes.

6. Serve Immediately: For the best flavor and texture, serve your air fryer shrimp immediately after cooking. This ensures that they are hot, crispy, and at their peak of deliciousness.

Time-Saving Strategies For Busy Cooks

In today’s fast-paced world, time-saving strategies can make all the difference in the kitchen. Here are a few tips for busy cooks looking to streamline their air fryer cooking process:

1. Meal Prep in Advance: Spend some time on the weekend prepping ingredients for your air fryer recipes, such as marinating shrimp or chopping vegetables. This can significantly reduce prep time during the week.

2. Batch Cooking: Make use of the large capacity of your air fryer by batch cooking multiple servings of shrimp at once. Cooked shrimp can be stored in the refrigerator or freezer and reheated quickly for easy meals throughout the week.

3. Use Frozen Ingredients: Take advantage of the convenience of frozen shrimp and other frozen ingredients. Frozen foods often have a longer shelf life and require minimal preparation, making them ideal for quick and easy meals.

4. Invest in Time-Saving Tools: Consider investing in time-saving kitchen tools, such as a garlic press or herb mincer, to streamline the prep process. These tools can help you save time and effort when preparing ingredients for your air fryer recipes.

5. Clean as You Go: Keep your kitchen clean and organized by cleaning as you go. Wash dishes and utensils as soon as you’re finished using them to minimize clutter and make cleanup easier once you’re done cooking.

Conclusion

Air fryer frozen shrimp recipes offer a convenient and delicious way to enjoy flavorful seafood dishes with minimal effort. Whether you’re craving spicy Cajun shrimp or savory garlic Parmesan shrimp, the versatility of air fryer cooking allows you to explore a wide range of global flavors. By following the tips and tricks outlined in this guide, you can create mouthwatering shrimp dishes that are sure to impress family and friends. With time-saving strategies and innovative recipes at your disposal, you’ll be able to enjoy the convenience of air fryer cooking while indulging in restaurant-quality seafood meals from the comfort of your own home.