Top 27 Frozen Salmon Air Fryer Recipes [NOT TO MISS]
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Salmon is not only a delicious and nutritious fish but also incredibly versatile when it comes to cooking. The air fryer, with its ability to crisp and cook food quickly, has become a game-changer in the kitchen. In this article, we will explore the world of frozen salmon air fryer recipes, unlocking the potential of this appliance to create mouthwatering and healthy dishes.
Top 27 Frozen Salmon Air Fryer Recipes
1. Classic Crispy Salmon Fillets
Ingredients
- Frozen salmon fillets
- Olive oil
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Brush frozen salmon fillets with olive oil.
- Season with salt and pepper.
- Place fillets in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through.
2. Lemon Garlic Parmesan Salmon
Ingredients
- Frozen salmon fillets
- Lemon juice
- Minced garlic
- Parmesan cheese
- Olive oil
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Mix lemon juice, minced garlic, Parmesan, olive oil, salt, and pepper.
- Brush the mixture over frozen salmon fillets.
- Air fry for 15-18 minutes, until golden and flaky.
3. Honey Dijon Glazed Salmon
Ingredients
- Frozen salmon fillets
- Honey
- Dijon mustard
- Soy sauce
- Garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Mix honey, Dijon mustard, soy sauce, garlic powder, salt, and pepper.
- Coat frozen salmon fillets with the mixture.
- Air fry for 12-15 minutes, basting with the glaze halfway through.
4. Teriyaki Sesame Salmon Bowl
Ingredients
- Frozen salmon fillets
- Teriyaki sauce
- Sesame seeds
- Green onions, chopped
- Cooked rice
Instructions
- Preheat the air fryer to 375°F (190°C).
- Brush frozen salmon fillets with teriyaki sauce.
- Sprinkle sesame seeds over the fillets.
- Air fry for 15-18 minutes.
- Serve over a bed of cooked rice, garnished with green onions.
5. Mango Salsa Salmon Tacos
Ingredients
- Frozen salmon fillets
- Corn tortillas
- Mango salsa (mango, red onion, cilantro, lime juice)
- Cabbage slaw
Instructions
- Preheat the air fryer to 380°F (193°C).
- Air fry frozen salmon fillets for 12-15 minutes.
- Flake salmon and assemble tacos with corn tortillas, mango salsa, and cabbage slaw.
6. Coconut-Crusted Salmon Bites
Ingredients
- Frozen salmon fillets, cut into bite-sized pieces
- Coconut flakes
- Panko breadcrumbs
- Egg wash (whisked egg with a splash of milk)
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Dip salmon pieces in egg wash, then coat with a mixture of coconut flakes, panko breadcrumbs, salt, and pepper.
- Air fry for 10-12 minutes until golden brown and crispy.
7. Spinach And Feta Stuffed Salmon
Ingredients
- Frozen salmon fillets
- Spinach, chopped
- Feta cheese, crumbled
- Garlic, minced
- Lemon zest
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix chopped spinach, crumbled feta, minced garlic, lemon zest, salt, and pepper.
- Cut a pocket into each frozen salmon fillet and stuff with the spinach and feta mixture.
- Air fry for 15-18 minutes, until salmon is cooked through.
8. Pesto And Sun-Dried Tomato Crusted Salmon
Ingredients
- Frozen salmon fillets
- Pesto sauce
- Sun-dried tomatoes, chopped
- Bread crumbs
- Olive oil
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Brush frozen salmon fillets with pesto sauce.
- Press a mixture of chopped sun-dried tomatoes, breadcrumbs, salt, and pepper onto the fillets.
- Air fry for 12-15 minutes until the crust is golden.
9. Cajun Blackened Salmon
Ingredients
- Frozen salmon fillets
- Cajun seasoning
- Paprika
- Garlic powder
- Onion powder
- Olive oil
- Lemon wedges
Instructions
- Preheat the air fryer to 400°F (200°C).
- Rub frozen salmon fillets with a mixture of Cajun seasoning, paprika, garlic powder, and onion powder.
- Drizzle with olive oil.
- Air fry for 12-15 minutes, serving with lemon wedges.
10. Caprese Stuffed Salmon
Ingredients
- Frozen salmon fillets
- Fresh mozzarella, sliced
- Tomato slices
- Fresh basil leaves
- Balsamic glaze
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Cut a pocket into each frozen salmon fillet.
- Stuff with fresh mozzarella, tomato slices, and basil leaves.
- Air fry for 15-18 minutes until salmon is cooked.
- Drizzle with balsamic glaze before serving.
11. Lime Cilantro Grilled Salmon
Ingredients
- Frozen salmon fillets
- Lime juice
- Fresh cilantro, chopped
- Garlic powder
- Ground cumin
- Olive oil
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Mix lime juice, chopped cilantro, garlic powder, ground cumin, olive oil, salt, and pepper.
- Brush frozen salmon fillets with the mixture.
- Air fry for 12-15 minutes, turning halfway through.
12. Miso Glazed Salmon Skewers
Ingredients
- Frozen salmon fillets, cut into cubes
- Miso paste
- Soy sauce
- Mirin
- Brown sugar
- Sesame oil
- Skewers
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix miso paste, soy sauce, mirin, brown sugar, and sesame oil.
- Thread salmon cubes onto skewers and brush with the miso glaze.
- Air fry for 10-12 minutes, basting with the glaze.
13. Chimichurri Lime Salmon
Ingredients
- Frozen salmon fillets
- Chimichurri sauce
- Lime zest
- Red pepper flakes
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Brush frozen salmon fillets with chimichurri sauce.
- Sprinkle with lime zest, red pepper flakes, salt, and pepper.
- Air fry for 12-15 minutes until salmon is cooked and flakes easily.
14. Buffalo Ranch Salmon Bites
Ingredients
- Frozen salmon fillets, cut into bite-sized pieces
- Buffalo sauce
- Ranch dressing
- Flour
- Eggs
- Panko breadcrumbs
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Dip salmon pieces in flour, then egg, and coat with a mixture of panko breadcrumbs, salt, and pepper.
- Air fry for 10-12 minutes until crispy.
- Toss in a mixture of buffalo sauce and ranch dressing before serving.
15. Ginger Soy Glazed Salmon
Ingredients
- Frozen salmon fillets
- Soy sauce
- Honey
- Fresh ginger, grated
- Garlic, minced
- Sesame oil
- Green onions, sliced
Instructions
- Preheat the air fryer to 375°F (190°C).
- Mix soy sauce, honey, grated ginger, minced garlic, sesame oil, and sliced green onions.
- Brush the frozen salmon fillets with the glaze.
- Air fry for 15-18 minutes, basting with the glaze halfway through.
16. Sweet Chili Lime Salmon Tacos
Ingredients
- Frozen salmon fillets
- Sweet chili sauce
- Lime juice
- Cilantro, chopped
- Corn tortillas
- Shredded cabbage
Instructions
- Preheat the air fryer to 380°F (193°C).
- Brush frozen salmon fillets with sweet chili sauce and lime juice.
- Air fry for 12-15 minutes.
- Assemble tacos with flaked salmon, chopped cilantro, and shredded cabbage.
17. Sesame Ginger Glazed Salmon Bowl
Ingredients
- Frozen salmon fillets
- Sesame ginger dressing
- Steamed broccoli
- Carrots, julienned
- Brown rice
Instructions
- Preheat the air fryer to 375°F (190°C).
- Brush frozen salmon fillets with sesame ginger dressing.
- Air fry for 15-18 minutes.
- Serve over a bowl of brown rice with steamed broccoli and julienned carrots.
18. Almond-Crusted Salmon With Orange Glaze
Ingredients
- Frozen salmon fillets
- Almonds, finely chopped
- Orange marmalade
- Dijon mustard
- Orange zest
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Press chopped almonds onto frozen salmon fillets.
- Mix orange marmalade, Dijon mustard, orange zest, salt, and pepper.
- Brush the glaze over the fillets.
- Air fry for 12-15 minutes until salmon is cooked and almonds are golden.
19. Cilantro Lime Coconut Salmon
Ingredients
- Frozen salmon fillets
- Coconut milk
- Fresh cilantro, chopped
- Lime juice
- Garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Mix coconut milk, chopped cilantro, lime juice, garlic powder, salt, and pepper.
- Brush frozen salmon fillets with the mixture.
- Air fry for 15-18 minutes, turning halfway through.
20. Soy-Glazed Salmon With Avocado Salsa
Ingredients
- Frozen salmon fillets
- Soy sauce
- Brown sugar
- Garlic, minced
- Avocado, diced
- Tomato, diced
- Red onion, finely chopped
- Cilantro, chopped
Instructions
- Preheat the air fryer to 380°F (193°C).
- Mix soy sauce, brown sugar, and minced garlic.
- Brush frozen salmon fillets with the soy glaze.
- Air fry for 12-15 minutes.
- Combine diced avocado, tomato, red onion, and cilantro to make the salsa.
- Serve salmon topped with avocado salsa.
21. Pineapple Sriracha Glazed Salmon
Ingredients
- Frozen salmon fillets
- Pineapple juice
- Sriracha sauce
- Brown sugar
- Lime juice
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Mix pineapple juice, Sriracha sauce, brown sugar, lime juice, salt, and pepper.
- Brush frozen salmon fillets with the glaze.
- Air fry for 15-18 minutes, basting with the glaze halfway through.
22. Mango Coconut Curry Salmon
Ingredients
- Frozen salmon fillets
- Mango puree
- Coconut milk
- Curry powder
- Turmeric
- Cumin
- Coriander
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Mix mango puree, coconut milk, curry powder, turmeric, cumin, coriander, salt, and pepper.
- Brush frozen salmon fillets with the mixture.
- Air fry for 12-15 minutes, until salmon is cooked through.
23. Sesame Orange Glazed Salmon Stir-Fry
Ingredients
- Frozen salmon fillets, cut into chunks
- Soy sauce
- Orange marmalade
- Sesame oil
- Garlic, minced
- Mixed stir-fry vegetables
Instructions
- Preheat the air fryer to 375°F (190°C).
- Mix soy sauce, orange marmalade, sesame oil, and minced garlic.
- Toss salmon chunks and mixed vegetables in the sauce.
- Air fry for 15-18 minutes, stirring occasionally.
24. Crispy Parmesan Pesto Salmon
Ingredients
- Frozen salmon fillets
- Pesto sauce
- Grated Parmesan cheese
- Breadcrumbs
- Olive oil
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Brush frozen salmon fillets with pesto sauce.
- Press a mixture of grated Parmesan, breadcrumbs, salt, and pepper onto the fillets.
- Air fry for 12-15 minutes until the crust is golden.
25. Tequila Lime Salmon Fajitas
Ingredients
- Frozen salmon fillets
- Tequila
- Lime juice
- Fajita seasoning
- Bell peppers, sliced
- Onion, sliced
- Flour tortillas
Instructions
- Preheat the air fryer to 380°F (193°C).
- Mix tequila, lime juice, and fajita seasoning.
- Brush frozen salmon fillets with the mixture.
- Toss sliced bell peppers and onions in the marinade.
- Air fry everything for 12-15 minutes, flipping halfway through.
- Serve in flour tortillas.
26. Herb-Crusted Salmon With Lemon Butter Sauce
Ingredients
- Frozen salmon fillets
- Fresh herbs (parsley, thyme, rosemary), chopped
- Breadcrumbs
- Butter, melted
- Lemon zest
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- Press a mixture of chopped fresh herbs, breadcrumbs, salt, and pepper onto frozen salmon fillets.
- Air fry for 15-18 minutes.
- Mix melted butter and lemon zest for a drizzling sauce.
27. Maple Mustard Glazed Salmon
Ingredients
- Frozen salmon fillets
- Maple syrup
- Dijon mustard
- Garlic powder
- Onion powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 380°F (193°C).
- Mix maple syrup, Dijon mustard, garlic powder, onion powder, salt, and pepper.
- Brush frozen salmon fillets with the glaze.
- Air fry for 12-15 minutes, basting with the glaze halfway through.
The air fryer proves to be an invaluable tool in creating delectable and hassle-free frozen salmon dishes. From classic preparations to inventive and globally-inspired recipes, the possibilities are endless. These 27 frozen salmon air fryer recipes not only showcase the versatility of this kitchen appliance but also provide a gateway to a world of culinary exploration. So, go ahead, experiment, and elevate your home cooking with these delightful frozen salmon air fryer recipes. Your taste buds will thank you.
Top 10 Global Flavors
Salmon is a versatile and nutritious fish that can be enjoyed in various ways, but have you ever considered cooking frozen salmon in an air fryer?
1. Miso-Glazed Delight
Ingredients
- Frozen salmon fillets
- Miso paste
- Soy sauce
- Mirin
- Sesame oil
- Brown sugar
- Garlic (minced)
- Ginger (grated)
Instructions
- Thaw the frozen salmon.
- Mix miso paste, soy sauce, mirin, sesame oil, brown sugar, minced garlic, and grated ginger to create a flavorful glaze.
- Coat the salmon with the miso glaze.
- Air fry until the salmon is golden and flaky.
2. Lemon Herb Infusion
Ingredients
- Frozen salmon fillets
- Fresh lemon juice
- Dill (chopped)
- Parsley (chopped)
- Garlic powder
- Olive oil
- Salt and pepper to taste
Instructions
- Preheat the air fryer.
- Place the thawed salmon fillets in a bowl.
- Mix lemon juice, chopped dill, chopped parsley, garlic powder, olive oil, salt, and pepper to create a zesty marinade.
- Marinate the salmon for at least 30 minutes.
- Air fry until the salmon reaches a perfect flakiness.
3. Sesame Teriyaki Fusion
Ingredients
- Frozen salmon fillets
- Teriyaki sauce
- Sesame oil
- Sesame seeds
- Green onions (sliced)
- Red pepper flakes (optional)
Instructions
- Thaw the salmon fillets.
- Combine teriyaki sauce, sesame oil, sesame seeds, and sliced green onions to create a savory marinade.
- Coat the salmon in the teriyaki mixture.
- Air fry until the salmon is caramelized and tender.
- Sprinkle red pepper flakes for an extra kick.
4. Cajun Spice Extravaganza
Ingredients
- Frozen salmon fillets
- Cajun seasoning
- Paprika
- Garlic powder
- Onion powder
- Thyme (dried)
- Olive oil
- Lemon wedges
Instructions
- Preheat the air fryer.
- Rub the salmon fillets with a mixture of Cajun seasoning, paprika, garlic powder, onion powder, and dried thyme.
- Drizzle olive oil over the seasoned fillets.
- Air fry until the salmon is blackened and flavorful.
- Serve with lemon wedges for a citrusy burst.
5. Coconut Lime Delicacy
Ingredients
- Frozen salmon fillets
- Coconut milk
- Lime juice
- Cilantro (chopped)
- Red chili flakes
- Salt and pepper to taste
Instructions
- Thaw the salmon fillets.
- Mix coconut milk, lime juice, chopped cilantro, red chili flakes, salt, and pepper to create a tropical marinade.
- Coat the salmon with the coconut lime mixture.
- Air fry until the salmon is infused with a delightful coconut aroma.
6. Maple Dijon Elegance
Ingredients
- Frozen salmon fillets
- Maple syrup
- Dijon mustard
- Garlic (minced)
- Thyme (fresh)
- Salt and pepper to taste
Instructions
- Preheat the air fryer.
- Combine maple syrup, Dijon mustard, minced garlic, fresh thyme, salt, and pepper to make a sweet and tangy glaze.
- Brush the salmon with the maple Dijon mixture.
- Air fry until the salmon is golden and lacquered.
7. Honey Soy Harmony
Ingredients
- Frozen salmon fillets
- Honey
- Soy sauce
- Ginger (grated)
- Garlic (minced)
- Green onions (sliced)
- Sesame seeds
Instructions
- Thaw the salmon fillets.
- Whisk together honey, soy sauce, grated ginger, minced garlic, sliced green onions, and sesame seeds to create a luscious marinade.
- Coat the salmon with the honey soy mixture.
- Air fry until the salmon is glazed to perfection.
8. Italian Herb Fusion
Ingredients
- Frozen salmon fillets
- Olive oil
- Italian seasoning
- Garlic powder
- Lemon zest
- Salt and pepper to taste
Instructions
- Preheat the air fryer.
- Rub the salmon with a mixture of olive oil, Italian seasoning, garlic powder, lemon zest, salt, and pepper.
- Air fry until the salmon is aromatic and flaky.
- Garnish with fresh herbs for an extra burst of flavor.
9. Pesto Parmesan Bliss
Ingredients
- Frozen salmon fillets
- Pesto sauce
- Parmesan cheese (grated)
- Lemon juice
- Salt and pepper to taste
Instructions
- Thaw the salmon fillets.
- Spread a generous layer of pesto sauce over the salmon.
- Sprinkle grated Parmesan cheese, lemon juice, salt, and pepper.
- Air fry until the salmon is golden and the pesto forms a delectable crust.
10. Chimichurri Charisma
Ingredients
- Frozen salmon fillets
- Chimichurri sauce
- Red wine vinegar
- Smoked paprika
- Cumin
- Salt and pepper to taste
Instructions
- Preheat the air fryer.
- Mix chimichurri sauce, red wine vinegar, smoked paprika, cumin, salt, and pepper to create a vibrant marinade.
- Coat the salmon with the chimichurri mixture.
- Air fry until the salmon is infused with the bold flavors of Argentinean cuisine.
My Favourite Air Fryer Recipe
Among the myriad of options, one particular frozen salmon air fryer recipe stands out as a personal favorite – the Maple Dijon Elegance. The combination of sweet maple syrup, tangy Dijon mustard, and aromatic fresh thyme creates a symphony of flavors that perfectly complement the rich taste of salmon. The air frying process ensures that the salmon achieves a delectable golden crust while retaining its moist and flaky interior. This recipe is not only a delight to the taste buds but also a feast for the senses, with the enticing aroma of maple and thyme wafting through the kitchen.
Maple Dijon Elegance Recipe
Ingredients
- Frozen salmon fillets
- Maple syrup
- Dijon mustard
- Garlic (minced)
- Thyme (fresh)
- Salt and pepper to taste
Instructions
- Preheat the air fryer.
- Combine maple syrup, Dijon mustard, minced garlic, fresh thyme, salt, and pepper to make a sweet and tangy glaze.
- Brush the salmon with the maple Dijon mixture.
- Air fry until the salmon is golden and lacquered.
The beauty of this recipe lies in its simplicity and the harmonious blend of flavors. The maple syrup adds a touch of sweetness, while the Dijon mustard brings a delightful tanginess. Fresh thyme elevates the dish with its aromatic essence, creating a culinary masterpiece that is as pleasing to the eyes as it is to the palate. Whether you are hosting a dinner party or preparing a special meal for yourself, the Maple Dijon Elegance is sure to impress and satisfy.
Tips And Tricks For Successful Air Fryer Cooking
Cooking frozen salmon in an air fryer requires finesse and attention to detail. Here are some essential tips and tricks to ensure your air fryer salmon turns out perfectly every time:
1. Thaw Before Seasoning
- Thaw frozen salmon fillets before seasoning to allow the flavors to penetrate the fish evenly.
2. Preheat The Air Fryer
- Always preheat the air fryer to ensure consistent cooking and a crispy exterior.
3. Use The Right Temperature
- Follow the recommended temperature settings for salmon, typically around 375°F (190°C).
4. Invest In A Good Quality Air Fryer
- A high-quality air fryer with even heat distribution will result in better-cooked salmon.
5. Don’t Overcrowd The Basket
- Arrange salmon fillets in a single layer to ensure even cooking. Overcrowding can lead to uneven results.
6. Brush With Oil
- Lightly brush the salmon with oil before air frying to enhance crispiness and prevent sticking.
7. Monitor Cooking Time
- Keep a close eye on the cooking time to avoid overcooking. Salmon cooks quickly in the air fryer, so a few extra minutes can make a significant difference.
8. Experiment With Seasonings
- Get creative with different seasonings and marinades to discover new flavor combinations.
9. Check For Doneness
- Use a fork to check the doneness of the salmon. It should easily flake when done.
10. Let It Rest
- Allow the cooked salmon to rest for a few minutes before serving to lock in moisture.
Time-Saving Strategies For Busy Cooks
In the hustle and bustle of daily life, finding time to prepare a delicious and nutritious meal can be a challenge. Fortunately, air fryers are a game-changer when it comes to efficiency in the kitchen. Here are some time-saving strategies for busy cooks who want to enjoy frozen salmon without compromising on flavor:
1. Batch Cooking
- Prepare multiple salmon fillets at once and store them in the refrigerator for quick and easy reheating during the week.
2. Prep Marinades In Advance
- Create batches of marinades and store them in the fridge. This way, you can simply coat the thawed salmon and air fry without the need for extensive preparation.
3. Use Pre-Cut Frozen Salmon
- Opt for pre-cut frozen salmon fillets to eliminate the need for thawing and cutting, saving valuable time.
4. Cook While Multitasking
- Take advantage of the air fryer’s set-and-forget nature to focus on other tasks while your salmon cooks.
5. Explore Frozen Vegetables
- Pair your air-fried salmon with frozen vegetables that can be cooked simultaneously, creating a complete and time-efficient meal.
6. Invest In Time-Saving Accessories
- Consider accessories such as air fryer racks and baskets that allow you to cook multiple layers of food simultaneously.
7. Prep Ingredients In Bulk
- Chop, season, and store ingredients in bulk, making it easy to assemble meals quickly when needed.
8. Master The Reheating Technique
- Perfect the art of reheating air-fried salmon to maintain its original texture and flavor.
9. Plan Ahead
- Plan your weekly meals in advance, including air fryer salmon recipes, to streamline the cooking process.
10. Clean As You Go
- Tidy up the kitchen while the air fryer does its magic. This ensures a clean and organized space when your meal is ready.
Conclusion
Exploring the world of frozen salmon air fryer recipes opens up a realm of possibilities for culinary enthusiasts and busy individuals alike. From global flavor inspirations to personal favorites like the Maple Dijon Elegance, there’s a frozen salmon recipe to suit every taste. With the right tips and tricks, coupled with time-saving strategies, cooking flavorful and succulent salmon in an air fryer becomes a convenient and enjoyable experience.
Incorporate these recipes into your repertoire, experiment with different seasonings, and embrace the efficiency of air fryer cooking. Whether you’re a seasoned chef or a kitchen novice, the frozen salmon air fryer recipes provided in this article are sure to elevate your culinary adventures to new heights. So, preheat your air fryer, grab some frozen salmon fillets, and embark on a delicious journey that combines the convenience of the air fryer with the delectable flavors of salmon.