Air Fryer Yummy Recipes

Top 27 New Zealand Air Fryer Breakfast Recipes [NOT TO MISS]

New Zealanders are renowned for their love of hearty breakfasts that fuel them for the day ahead. From classic Kiwi ingredients like avocado and kumara (sweet potato) to the beloved New Zealand twist on traditional dishes, Kiwi breakfasts are as diverse as the landscape itself. In recent years, the air fryer has gained popularity as a convenient and efficient kitchen appliance for cooking delicious meals, and breakfast is no exception. In this article, we explore 27 mouthwatering air fryer breakfast recipes inspired by the flavors of New Zealand.

Breakfast is often hailed as the most important meal of the day, and for good reason. It kickstarts your metabolism, replenishes your energy levels, and sets the tone for the day ahead. In New Zealand, breakfast is not just a meal; it’s a ritual—a time to gather with family and friends, savoring the flavors of the land and sea.

The air fryer has revolutionized the way we cook, offering a healthier alternative to traditional frying methods without compromising on taste or texture. Its rapid air technology circulates hot air around the food, creating a crispy outer layer while locking in moisture, resulting in perfectly cooked dishes every time.

From classic Kiwi favorites like bacon and eggs to innovative twists on traditional recipes, the air fryer opens up a world of possibilities for breakfast enthusiasts. Whether you’re craving a hearty fry-up or a lighter option to start your day, these New Zealand-inspired air fryer breakfast recipes are sure to satisfy your taste buds.

Top 27 New Zealand Air Fryer Breakfast Recipes

1. Air Fryer Bacon And Egg Pie

  • Ingredients:
    • Puff pastry
    • Bacon
    • Eggs
    • Salt and pepper
  • Instructions:
    1. Roll out the puff pastry and line the air fryer basket.
    2. Layer bacon strips on the pastry, leaving space for the eggs.
    3. Crack eggs onto the bacon strips.
    4. Season with salt and pepper.
    5. Air fry at 180°C for 10-12 minutes until the pastry is golden and the eggs are cooked to your liking.

2. Kumara Hash Browns

  • Ingredients:
    • Kumara (sweet potato), grated
    • Onion, finely chopped
    • Salt and pepper
  • Instructions:
    1. Mix grated kumara and chopped onion in a bowl.
    2. Season with salt and pepper.
    3. Form mixture into patties and place in the air fryer basket.
    4. Air fry at 200°C for 15-20 minutes, flipping halfway through, until golden and crispy.

3. Avocado And Bacon Breakfast Bombs

  • Ingredients:
    • Avocado
    • Bacon
    • Eggs
    • Cheese
  • Instructions:
    1. Cut avocado in half and remove the pit.
    2. Fill avocado halves with cooked bacon, cracked egg, and cheese.
    3. Place in the air fryer basket and cook at 180°C for 10-12 minutes until the egg is set and the cheese is melted.

4. Air Fryer Kiwi Breakfast Sausage

  • Ingredients:
    • Ground pork
    • Sage
    • Thyme
    • Salt and pepper
  • Instructions:
    1. Mix ground pork with sage, thyme, salt, and pepper.
    2. Form into sausage shapes and place in the air fryer basket.
    3. Air fry at 180°C for 12-15 minutes, turning halfway through, until browned and cooked through.

5. Cheesy Mince And Egg Breakfast Burrito

  • Ingredients:
    • Beef mince
    • Onion, diced
    • Garlic, minced
    • Cheese
    • Tortillas
    • Eggs
  • Instructions:
    1. Cook beef mince, onion, and garlic in a pan until browned.
    2. Fill tortillas with the cooked mince mixture and cheese.
    3. Roll up the tortillas and place in the air fryer basket.
    4. Crack an egg on top of each burrito.
    5. Air fry at 180°C for 10-12 minutes until the egg is cooked and the tortillas are crispy.

6. Air Fryer Smoked Salmon And Cream Cheese Bagel

  • Ingredients:
    • Bagels
    • Smoked salmon
    • Cream cheese
    • Red onion, thinly sliced
    • Capers
  • Instructions:
    1. Slice bagels in half and toast lightly.
    2. Spread cream cheese on the toasted bagels.
    3. Top with smoked salmon, sliced red onion, and capers.
    4. Place in the air fryer basket and air fry at 180°C for 5-7 minutes until heated through.

7. Paua Fritters

  • Ingredients:
    • Paua (abalone), minced
    • Flour
    • Eggs
    • Onion, finely chopped
    • Garlic, minced
    • Salt and pepper
  • Instructions:
    1. Mix minced paua, flour, eggs, chopped onion, minced garlic, salt, and pepper in a bowl to form a batter.
    2. Drop spoonfuls of the batter into the air fryer basket.
    3. Air fry at 200°C for 8-10 minutes until golden and crispy.

8. Air Fryer Kiwi French Toast

  • Ingredients:
    • Bread slices
    • Eggs
    • Milk
    • Vanilla extract
    • Cinnamon
  • Instructions:
    1. Whisk together eggs, milk, vanilla extract, and cinnamon in a bowl.
    2. Dip bread slices into the egg mixture, coating both sides.
    3. Place bread slices in the air fryer basket.
    4. Air fry at 180°C for 5-7 minutes, flipping halfway through, until golden and crispy.

9. Kiwi Breakfast Bruschetta

  • Ingredients:
    • Ciabatta bread, sliced
    • Avocado
    • Cherry tomatoes, halved
    • Feta cheese
    • Basil leaves
    • Balsamic glaze
  • Instructions:
    1. Toast ciabatta bread slices in the air fryer until golden.
    2. Mash avocado and spread onto the toasted bread slices.
    3. Top with halved cherry tomatoes, crumbled feta cheese, and basil leaves.
    4. Drizzle with balsamic glaze before serving.

10. Air Fryer Kiwi Bacon And Egg Cups

  • Ingredients:
    • Bacon strips
    • Eggs
    • Spinach leaves
    • Cherry tomatoes, halved
    • Cheese
  • Instructions:
    1. Line muffin cups with bacon strips, creating a cup shape.
    2. Crack an egg into each bacon cup.
    3. Add spinach leaves and halved cherry tomatoes on top.
    4. Sprinkle with cheese.
    5. Air fry at 180°C for 10-12 minutes until the bacon is crispy and the eggs are cooked to your liking.
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11. Air Fryer Breakfast Quesadillas

  • Ingredients:
    • Flour tortillas
    • Ham, diced
    • Bell peppers, diced
    • Onion, diced
    • Cheese
    • Eggs
  • Instructions:
    1. Place a flour tortilla in the air fryer basket.
    2. Layer diced ham, bell peppers, onion, and cheese on half of the tortilla.
    3. Crack an egg on top of the filling.
    4. Fold the tortilla in half to form a quesadilla.
    5. Air fry at 180°C for 8-10 minutes until the tortilla is crispy and the egg is cooked.

12. Air Fryer Kiwi Breakfast Pizza

  • Ingredients:
    • Pizza dough
    • Bacon
    • Eggs
    • Spinach
    • Cheese
  • Instructions:
    1. Roll out pizza dough and place it in the air fryer basket.
    2. Top with cooked bacon, cracked eggs, spinach, and cheese.
    3. Air fry at 200°C for 10-12 minutes until the crust is golden and the cheese is melted.

13. L&P Pancakes

  • Ingredients:
    • Pancake mix
    • Lemonade (preferably L&P)
  • Instructions:
    1. Prepare pancake batter according to package instructions, substituting lemonade for water.
    2. Pour pancake batter into the air fryer basket.
    3. Air fry at 180°C for 5-7 minutes until golden and fluffy.

14. Air Fryer Kiwi Breakfast Scones

  • Ingredients:
    • Self-raising flour
    • Butter
    • Milk
  • Instructions:
    1. Rub butter into self-raising flour until it resembles breadcrumbs.
    2. Stir in milk to form a dough.
    3. Shape dough into scones and place in the air fryer basket.
    4. Air fry at 180°C for 10-12 minutes until golden and cooked through.

15. Hokey Pokey Waffles

  • Ingredients:
    • Waffle mix
    • Hokey pokey (honeycomb) candy, crushed
  • Instructions:
    1. Prepare waffle batter according to package instructions.
    2. Fold crushed hokey pokey candy into the batter.
    3. Cook waffles in the air fryer according to manufacturer’s instructions until golden and crispy.

16. Air Fryer Kiwi Breakfast Tacos

  • Ingredients:
    • Corn tortillas
    • Bacon
    • Eggs
    • Avocado
    • Tomato, diced
    • Coriander (cilantro), chopped
  • Instructions:
    1. Cook bacon in the air fryer until crispy.
    2. Scramble eggs in a pan until cooked.
    3. Fill corn tortillas with scrambled eggs, crispy bacon, diced avocado, diced tomato, and chopped coriander.
    4. Serve with your favorite hot sauce or salsa.

17. Air Fryer Kiwi Bubble And Squeak

  • Ingredients:
    • Leftover mashed potatoes
    • Cooked cabbage
    • Bacon, chopped
  • Instructions:
    1. Mix together leftover mashed potatoes, cooked cabbage, and chopped bacon.
    2. Form mixture into patties and place in the air fryer basket.
    3. Air fry at 200°C for 10-12 minutes until golden and crispy.

18. Air Fryer Kiwi Corn Fritters

  • Ingredients:
    • Corn kernels
    • Flour
    • Baking powder
    • Eggs
    • Milk
    • Spring onions, finely chopped
  • Instructions:
    1. Mix together corn kernels, flour, baking powder, eggs, milk, and chopped spring onions to form a batter.
    2. Drop spoonfuls of the batter into the air fryer basket.
    3. Air fry at 180°C for 8-10 minutes until golden and crispy.

19. Air Fryer Kiwi Breakfast Quiche

  • Ingredients:
    • Pie crust
    • Eggs
    • Milk
    • Bacon, cooked and crumbled
    • Cheese
    • Spinach, chopped
  • Instructions:
    1. Line a pie crust with cooked bacon, cheese, and chopped spinach.
    2. Whisk together eggs and milk in a bowl and pour over the bacon mixture.
    3. Air fry at 180°C for 20-25 minutes until the quiche is set and golden brown.

20. Air Fryer Kiwi Breakfast Muffins

  • Ingredients:
    • Flour
    • Sugar
    • Baking powder
    • Salt
    • Milk
    • Oil
    • Eggs
    • Bacon, cooked and chopped
    • Cheese, grated
    • Spring onions, chopped
  • Instructions:
    1. Mix together flour, sugar, baking powder, and salt in a bowl.
    2. In another bowl, whisk together milk, oil, and eggs.
    3. Combine wet and dry ingredients until just mixed.
    4. Fold in cooked bacon, grated cheese, and chopped spring onions.
    5. Spoon batter into muffin cups and place in the air fryer basket.
    6. Air fry at 180°C for 12-15 minutes until golden and cooked through.

21. Air Fryer Kiwi Breakfast Pizza Rolls

  • Ingredients:
    • Pizza dough
    • Bacon, cooked and chopped
    • Eggs
    • Cheese
  • Instructions:
    1. Roll out pizza dough and cut into rectangles.
    2. Top each rectangle with cooked bacon, scrambled eggs, and cheese.
    3. Roll up the dough and place in the air fryer basket.
    4. Air fry at 180°C for 8-10 minutes until golden and crispy.

22. Air Fryer Kiwi Breakfast Empanadas

  • Ingredients:
    • Empanada dough
    • Bacon, cooked and chopped
    • Eggs
    • Cheese
  • Instructions:
    1. Fill empanada dough with cooked bacon, scrambled eggs, and cheese.
    2. Seal the edges and place in the air fryer basket.
    3. Air fry at 180°C for 10-12 minutes until golden and crispy.

23. Air Fryer Kiwi Breakfast Sushi

  • Ingredients:
    • Sushi rice
    • Nori sheets
    • Bacon, cooked and sliced
    • Eggs, scrambled
    • Avocado, sliced
    • Cucumber, julienned
  • Instructions:
    1. Spread sushi rice onto a nori sheet.
    2. Layer cooked bacon, scrambled eggs, sliced avocado, and julienned cucumber on top.
    3. Roll up the sushi and slice into pieces.
    4. Place in the air fryer basket and air fry at 180°C for 5-7 minutes until heated through.
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24. Air Fryer Kiwi Breakfast Pies

  • Ingredients:
    • Pie crust
    • Bacon, cooked and chopped
    • Eggs
    • Cheese
  • Instructions:
    1. Line mini pie crusts with cooked bacon, cracked eggs, and cheese.
    2. Place in the air fryer basket.
    3. Air fry at 180°C for 10-12 minutes until the crust is golden and the eggs are cooked.

25. Air Fryer Kiwi Breakfast Sliders

  • Ingredients:
    • Slider buns
    • Bacon, cooked
    • Eggs, scrambled
    • Cheese slices
  • Instructions:
    1. Slice slider buns in half and toast lightly.
    2. Layer cooked bacon, scrambled eggs, and cheese slices on the bottom half of each bun.
    3. Place the top half of the buns on top.
    4. Place sliders in the air fryer basket and air fry at 180°C for 5-7 minutes until heated through and cheese is melted.

26. Air Fryer Kiwi Breakfast Nachos

  • Ingredients:
    • Tortilla chips
    • Bacon, cooked and crumbled
    • Eggs, scrambled
    • Cheese
    • Jalapeños, sliced
  • Instructions:
    1. Arrange tortilla chips on the bottom of the air fryer basket.
    2. Top with cooked bacon, scrambled eggs, cheese, and sliced jalapeños.
    3. Air fry at 180°C for 5-7 minutes until cheese is melted and bubbly.

27. Air Fryer Kiwi Breakfast Stromboli

  • Ingredients:
    • Pizza dough
    • Bacon, cooked and chopped
    • Eggs, scrambled
    • Cheese
  • Instructions:
    1. Roll out pizza dough and spread cooked bacon, scrambled eggs, and cheese on top.
    2. Roll up the dough to form a stromboli.
    3. Place in the air fryer basket.
    4. Air fry at 180°C for 15-20 minutes until golden and cooked through.

These 27 New Zealand-inspired air fryer breakfast recipes offer a delightful fusion of traditional Kiwi flavors and modern cooking techniques. From savory bacon and egg pies to sweet hokey pokey waffles, there’s something to suit every palate and occasion. Whether you’re hosting a leisurely brunch with friends or simply looking for a quick and satisfying breakfast on the go, these recipes are sure to impress. So fire up your air fryer, embrace the spirit of Kiwi cuisine, and start your day the delicious way!

Top 10 Global Flavors

Breakfast holds a special place in the hearts of New Zealanders. Whether it’s a leisurely weekend brunch or a quick weekday meal, Kiwis appreciate delicious and nourishing dishes to kickstart their day. The advent of air fryers has revolutionized breakfast preparation, offering a healthier alternative to traditional frying methods while maintaining the crispy texture and savory flavors that everyone loves.

New Zealand’s culinary landscape is enriched by influences from around the world. Here are ten global flavors that can elevate your air fryer breakfast recipes:

  1. Italian: Incorporate flavors like basil, tomato, and mozzarella into your breakfast with a caprese frittata cooked in the air fryer. It’s a delightful fusion of Italian ingredients with a Kiwi twist.

  2. Mexican: Spice up your morning routine with a breakfast burrito filled with scrambled eggs, black beans, avocado, and salsa. Air fry until crispy for a satisfying crunch.

  3. Greek: Prepare a Mediterranean-inspired omelette stuffed with spinach, feta cheese, and olives. The air fryer will give it a golden exterior while keeping the filling moist and flavorful.

  4. Indian: Try making spicy masala omelette bites by mixing beaten eggs with curry powder, chopped onions, and green chilies. Air fry until puffed and golden for a burst of Indian flavors.

  5. American: Classic bacon and eggs get a makeover in the air fryer. Crisp up bacon strips and cook eggs sunny-side-up or scrambled for a quintessential American breakfast.

  6. French: Indulge in decadent French toast made in the air fryer. Dip thick slices of bread in a mixture of eggs, milk, and cinnamon before air frying until golden brown and crispy on the outside, and soft and fluffy on the inside.

  7. Japanese: Create a Japanese-inspired breakfast bowl with air-fried tofu, sticky rice, sliced avocado, and a drizzle of soy sauce. It’s a nutritious and satisfying way to start your day.

  8. Middle Eastern: Make shakshuka, a popular Middle Eastern dish consisting of poached eggs in a spicy tomato and pepper sauce. Cook it in the air fryer for a convenient twist on this flavorful breakfast.

  9. Spanish: Prepare patatas bravas, crispy fried potatoes served with a spicy tomato sauce and aioli. Air frying the potatoes ensures they’re perfectly golden and crunchy on the outside while tender on the inside.

  10. Thai: Whip up a Thai-inspired breakfast wrap with scrambled eggs, fresh herbs, shredded chicken, and a drizzle of sweet chili sauce. Roll it up and air fry until the tortilla is crispy and golden.

My Favourite Air Fryer Recipe

One of my favorite air fryer breakfast recipes is the Kiwi-inspired "Pāua Fritters." Pāua, or abalone, is a delicacy in New Zealand known for its tender texture and rich flavor. These fritters combine pāua with eggs, herbs, and seasonings for a savory breakfast delight.

Ingredients

  • 200g cooked pāua, finely chopped
  • 3 large eggs
  • 1/4 cup flour
  • 1/4 cup chopped parsley
  • 1/4 cup chopped chives
  • Salt and pepper to taste
  • Cooking spray

Instructions

  1. In a large mixing bowl, whisk together the eggs and flour until smooth.
  2. Add the chopped pāua, parsley, chives, salt, and pepper to the egg mixture. Stir until well combined.
  3. Preheat your air fryer to 180°C (360°F).
  4. Using a spoon or scoop, portion out the fritter mixture and shape it into patties.
  5. Lightly coat the air fryer basket with cooking spray to prevent sticking.
  6. Place the pāua fritters in the air fryer basket, leaving some space between each one.
  7. Air fry the fritters for 8-10 minutes, flipping halfway through, or until they are golden brown and cooked through.
  8. Once cooked, remove the fritters from the air fryer and serve hot with your favorite sauce or relish.
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These Pāua Fritters are not only delicious but also a unique way to incorporate local New Zealand ingredients into your breakfast routine.

Tips And Tricks For Successful Air Fryer Cooking

Mastering the art of air fryer cooking can take your breakfast game to the next level. Here are some essential tips and tricks to ensure success:

  1. Preheat the Air Fryer: Always preheat your air fryer before adding food. This helps ensure even cooking and crispiness.

  2. Use Cooking Spray: To prevent food from sticking to the air fryer basket, lightly coat it with cooking spray or brush it with oil before adding ingredients.

  3. Don’t Overcrowd the Basket: Leave some space between food items in the air fryer basket to allow for proper air circulation and even cooking.

  4. Flip or Shake Food: For even browning, flip or shake food halfway through the cooking process. This helps ensure that all sides are cooked evenly.

  5. Experiment with Seasonings: Get creative with seasonings and spices to add flavor to your dishes. From herbs and spices to marinades and sauces, the possibilities are endless.

  6. Check for Doneness: Use a meat thermometer or knife to check for doneness, especially with meat and poultry dishes. Internal temperatures should reach safe levels for consumption.

  7. Clean Regularly: Clean your air fryer regularly to prevent buildup and ensure optimal performance. Refer to the manufacturer’s instructions for cleaning guidance.

  8. Adjust Cooking Times: Keep in mind that cooking times may vary depending on the type and quantity of food you’re preparing. Adjust cooking times as needed and check for doneness periodically.

By following these tips and tricks, you can achieve delicious and perfectly cooked breakfast dishes with your air fryer.

Time-Saving Strategies For Busy Cooks

For busy individuals, finding time to prepare a nutritious breakfast can be challenging. Fortunately, air fryers offer convenient solutions for quick and easy morning meals. Here are some time-saving strategies to streamline your breakfast routine:

  1. Prep Ingredients in Advance: Spend some time prepping ingredients ahead of time, such as chopping vegetables, marinating meat, or pre-mixing batter. Store them in airtight containers in the fridge until ready to use.

  2. Batch Cook: Cook large batches of breakfast items in the air fryer and store them in the fridge or freezer for later use. This way, you’ll have ready-to-eat meals on hand whenever you need them.

  3. Use Frozen Ingredients: Take advantage of frozen fruits, vegetables, and pre-cooked meats to save time on prep work. Simply thaw or defrost as needed before air frying.

  4. Utilize Multi-Functional Appliances: Many air fryers come with additional features such as baking, roasting, and dehydrating. Take advantage of these functions to prepare a variety of breakfast dishes with just one appliance.

  5. Plan Ahead: Plan your breakfast menu for the week ahead of time to streamline grocery shopping and meal preparation. This will help you stay organized and ensure that you have all the ingredients you need on hand.

  6. Opt for Quick Recipes: Choose breakfast recipes that require minimal prep and cooking time, such as omelettes, frittatas, and breakfast sandwiches. These dishes can be whipped up in minutes with the help of your air fryer.

  7. Clean as You Go: To minimize cleanup time, clean your air fryer basket and accessories as soon as you finish cooking. This will prevent food residue from hardening and make cleanup a breeze.

By implementing these time-saving strategies, you can enjoy delicious and wholesome breakfasts without sacrificing precious time in the morning.

Conclusion

Air fryers have revolutionized the way New Zealanders prepare breakfast, offering a healthier and more convenient alternative to traditional cooking methods. From savory fritters to crispy bacon and fluffy omelettes, the possibilities are endless with air fryer breakfast recipes. By incorporating global flavors, mastering essential cooking techniques, and adopting time-saving strategies, you can elevate your morning meals to new heights of flavor and satisfaction. So why wait? Grab your air fryer and start cooking up delicious breakfast creations today!

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