Top 27 Frigidaire Air Fryer Oven Recipes [NOT TO MISS]

The Frigidaire Air Fryer Oven has revolutionized the way we cook, offering a healthier alternative to traditional frying methods while still delivering delicious and crispy results. With its versatility and convenience, this kitchen appliance has become a staple in many households. Whether you’re looking to whip up a quick weeknight meal or impress guests with gourmet dishes, the Frigidaire Air Fryer Oven has you covered.

In this article, we’ll explore 27 mouthwatering recipes specifically designed for the Frigidaire Air Fryer Oven. From appetizers to main courses and even desserts, these recipes showcase the full potential of this innovative appliance. So, dust off your air fryer oven and get ready to elevate your culinary skills to new heights.

Top 27 Frigidaire Air Fryer Oven Recipes

1. Crispy Chicken Wings

Ingredients:

• 2 lbs chicken wings
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper to taste

Instructions:

1. Preheat your Frigidaire Air Fryer Oven to 400°F (200°C).
2. In a large bowl, toss the chicken wings with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
3. Place the wings in a single layer in the air fryer basket.
4. Cook for 25-30 minutes, flipping halfway through, until the wings are golden brown and crispy.
5. Serve hot with your favorite dipping sauce.

2. Parmesan Zucchini Fries

Ingredients:

• 2 large zucchinis, cut into fry shapes
• 1/2 cup grated Parmesan cheese
• 1/4 cup breadcrumbs
• 1 tsp garlic powder
• 1/2 tsp dried oregano
• Salt and pepper to taste
• 1 egg, beaten

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 400°F (200°C).
2. In a shallow dish, combine the Parmesan cheese, breadcrumbs, garlic powder, oregano, salt, and pepper.
3. Dip each zucchini fry into the beaten egg, then dredge it in the Parmesan mixture, ensuring it’s evenly coated.
4. Place the coated zucchini fries in a single layer in the air fryer basket.
5. Cook for 10-12 minutes, flipping halfway through, until the fries are golden and crispy.
6. Serve hot with marinara sauce for dipping.

3. Classic French Fries

Ingredients:

• 4 large russet potatoes, peeled and cut into fries
• 2 tbsp olive oil
• Salt to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 380°F (190°C).
2. In a large bowl, toss the potato fries with olive oil and salt until evenly coated.
3. Arrange the fries in a single layer in the air fryer basket, making sure they’re not overcrowded.
4. Cook for 20-25 minutes, shaking the basket halfway through, until the fries are golden brown and crispy.
5. Season with additional salt if desired and serve hot.

4. Crispy Fried Shrimp

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 1 cup breadcrumbs
• 1/2 cup flour
• 2 eggs, beaten
• Salt and pepper to taste
• Lemon wedges for serving

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 400°F (200°C).
2. Season the shrimp with salt and pepper.
3. Dredge each shrimp in flour, dip it in beaten eggs, then coat it in breadcrumbs.
4. Place the breaded shrimp in a single layer in the air fryer basket.
5. Cook for 8-10 minutes, flipping halfway through, until the shrimp are golden and crispy.
6. Serve hot with lemon wedges and your favorite dipping sauce.

5. Garlic Parmesan Chicken Tenders

Ingredients:

• 1 lb chicken tenders
• 1/2 cup grated Parmesan cheese
• 1/2 cup breadcrumbs
• 2 cloves garlic, minced
• 1 tsp dried parsley
• Salt and pepper to taste
• Cooking spray

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 400°F (200°C).
2. In a shallow dish, combine the Parmesan cheese, breadcrumbs, minced garlic, dried parsley, salt, and pepper.
3. Spray the chicken tenders lightly with cooking spray.
4. Dredge each chicken tender in the breadcrumb mixture, pressing gently to adhere.
5. Place the coated chicken tenders in a single layer in the air fryer basket.
6. Cook for 10-12 minutes, flipping halfway through, until the tenders are cooked through and golden brown.
7. Serve hot with your favorite dipping sauce.

6. BBQ Pulled Pork Sliders

Ingredients:

• 1 lb pork shoulder, trimmed and cut into chunks
• 1 cup BBQ sauce
• 1/2 cup chicken broth
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and pepper to taste
• Slider buns
• Coleslaw (optional)

Instructions:

1. Season the pork shoulder chunks with garlic powder, onion powder, salt, and pepper.
2. In a bowl, mix together BBQ sauce and chicken broth.
3. Place the seasoned pork shoulder chunks in the bowl with the BBQ sauce mixture and toss to coat.
4. Transfer the pork shoulder and sauce mixture to the Frigidaire Air Fryer Oven basket.
5. Cook at 350°F (175°C) for 40-45 minutes, until the pork is tender and easily shreds with a fork.
6. Shred the cooked pork using two forks.
7. Assemble sliders with pulled pork and coleslaw on slider buns.
8. Serve hot and enjoy!

7. Margherita Pizza

Ingredients:

• 1 pre-made pizza dough
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• Fresh basil leaves
• Olive oil
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Spread pizza sauce evenly over the dough, leaving a small border around the edges.
4. Sprinkle shredded mozzarella cheese over the sauce.
5. Tear fresh basil leaves and scatter them over the cheese.
6. Drizzle olive oil over the pizza and season with salt and pepper.
7. Carefully transfer the pizza to the air fryer basket.
8. Cook for 10-12 minutes, until the crust is golden brown and the cheese is bubbly.
9. Remove from the air fryer, slice, and serve hot.

8. Coconut Shrimp

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 1 cup shredded coconut
• 1 cup breadcrumbs
• 2 eggs, beaten
• Salt and pepper to taste
• Sweet chili sauce for dipping

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 400°F (200°C).
2. Season the shrimp with salt and pepper.
3. In separate bowls, place beaten eggs, shredded coconut, and breadcrumbs.
4. Dredge each shrimp in the following order: egg, breadcrumbs, coconut, pressing gently to adhere.
5. Place the breaded shrimp in a single layer in the air fryer basket.
6. Cook for 8-10 minutes, flipping halfway through, until the shrimp are golden and crispy.
7. Serve hot with sweet chili sauce for dipping.

9. Garlic Herb Roasted Potatoes

Ingredients:

• 4 large potatoes, cubed
• 2 tbsp olive oil
• 2 cloves garlic, minced
• 1 tsp dried thyme
• 1 tsp dried rosemary
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 380°F (190°C).
2. In a bowl, toss the cubed potatoes with olive oil, minced garlic, dried thyme, dried rosemary, salt, and pepper until evenly coated.
3. Arrange the seasoned potatoes in a single layer in the air fryer basket.
4. Cook for 25-30 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy on the outside and tender on the inside.
5. Serve hot as a side dish or enjoy on their own.

10. Buffalo Cauliflower Bites

Ingredients:

• 1 head cauliflower, cut into florets
• 1/2 cup flour
• 1/2 cup milk
• 1/2 cup buffalo sauce
• 2 tbsp melted butter
• Salt and pepper to taste
• Ranch or blue cheese dressing for dipping

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, whisk together flour, milk, salt, and pepper to make a batter.
3. Dip each cauliflower floret into the batter, ensuring it’s evenly coated.
4. Place the battered cauliflower florets in a single layer in the air fryer basket.
5. Cook for 15-20 minutes, shaking the basket halfway through, until the cauliflower is golden and crispy.
6. In a separate bowl, mix together buffalo sauce and melted butter.
7. Toss the cooked cauliflower in the buffalo sauce mixture until evenly coated.
8. Serve hot with ranch or blue cheese dressing for dipping.

11. Stuffed Portobello Mushrooms

Ingredients:

• 4 large portobello mushrooms, stems removed
• 1 cup spinach, chopped
• 1/2 cup sun-dried tomatoes, chopped
• 1/2 cup feta cheese, crumbled
• 2 cloves garlic, minced
• 2 tbsp olive oil
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a skillet, heat olive oil over medium heat.
3. Add minced garlic and cook until fragrant, about 1 minute.
4. Add chopped spinach and sun-dried tomatoes to the skillet and cook until the spinach is wilted.
5. Season with salt and pepper to taste.
6. Remove the skillet from heat and stir in crumbled feta cheese.
7. Stuff each portobello mushroom with the spinach and feta mixture.
8. Place the stuffed mushrooms in the air fryer basket.
9. Cook for 12-15 minutes, until the mushrooms are tender and the filling is heated through.
10. Serve hot as a appetizer or side dish.

12. Honey Sriracha Chicken Wings

Ingredients:

• 2 lbs chicken wings
• 1/4 cup honey
• 2 tbsp Sriracha sauce
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 2 cloves garlic, minced
• Salt and pepper to taste
• Sesame seeds and chopped green onions for garnish

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 400°F (200°C).
2. In a bowl, whisk together honey, Sriracha sauce, soy sauce, rice vinegar, minced garlic, salt, and pepper.
3. Toss the chicken wings with the honey Sriracha sauce mixture until evenly coated.
4. Place the wings in a single layer in the air fryer basket.
5. Cook for 25-30 minutes, flipping halfway through, until the wings are golden brown and crispy.
6. Garnish with sesame seeds and chopped green onions before serving.

13. Crispy Eggplant Parmesan

Ingredients:

• 1 large eggplant, sliced into rounds
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 2 eggs, beaten
• 2 cups marinara sauce
• 1 cup shredded mozzarella cheese
• Fresh basil leaves for garnish
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. Season the eggplant slices with salt and pepper.
3. In separate bowls, place beaten eggs and a mixture of breadcrumbs and grated Parmesan cheese.
4. Dip each eggplant slice into the beaten eggs, then coat it in the breadcrumb mixture, pressing gently to adhere.
5. Place the breaded eggplant slices in a single layer in the air fryer basket.
6. Cook for 12-15 minutes, flipping halfway through, until the eggplant is golden and crispy.
7. Remove the cooked eggplant slices from the air fryer and top each slice with marinara sauce and shredded mozzarella cheese.
8. Return the topped eggplant slices to the air fryer and cook for an additional 5-7 minutes, until the cheese is melted and bubbly.
9. Garnish with fresh basil leaves before serving.

14. Lemon Herb Salmon

Ingredients:

• 4 salmon fillets
• 2 tbsp olive oil
• 2 cloves garlic, minced
• Zest and juice of 1 lemon
• 1 tsp dried thyme
• 1 tsp dried rosemary
• Salt and pepper to taste
• Lemon wedges for serving

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, whisk together olive oil, minced garlic, lemon zest, lemon juice, dried thyme, dried rosemary, salt, and pepper.
3. Place the salmon fillets in a shallow dish and pour the lemon herb mixture over them, ensuring they’re evenly coated.
4. Transfer the salmon fillets to the air fryer basket.
5. Cook for 10-12 minutes, depending on the thickness of the fillets, until the salmon is cooked through and flakes easily with a fork.
6. Serve hot with lemon wedges for squeezing over the salmon.

15. Sweet Potato Fries

Ingredients:

• 2 large sweet potatoes, cut into fries
• 2 tbsp olive oil
• 1 tsp paprika
• 1 tsp garlic powder
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 400°F (200°C).
2. In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, salt, and pepper until evenly coated.
3. Arrange the seasoned sweet potato fries in a single layer in the air fryer basket.
4. Cook for 20-25 minutes, shaking the basket halfway through, until the fries are golden and crispy.
5. Serve hot as a healthy alternative to traditional fries.

16. Teriyaki Chicken Skewers

Ingredients:

• 1 lb chicken breast, cut into bite-sized pieces
• 1/2 cup teriyaki sauce
• 2 tbsp soy sauce
• 1 tbsp honey
• 1 clove garlic, minced
• 1 tsp grated ginger
• Wooden skewers, soaked in water for 30 minutes

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, whisk together teriyaki sauce, soy sauce, honey, minced garlic, and grated ginger.
3. Thread the chicken pieces onto the soaked wooden skewers.
4. Place the chicken skewers in a shallow dish and pour the teriyaki marinade over them, ensuring they’re evenly coated.
5. Transfer the chicken skewers to the air fryer basket.
6. Cook for 15-18 minutes, flipping halfway through, until the chicken is cooked through and caramelized.
7. Serve hot with extra teriyaki sauce for dipping.

17. Cheesy Garlic Bread

Ingredients:

• 1 loaf French bread, sliced
• 1/2 cup unsalted butter, softened
• 2 cloves garlic, minced
• 1/4 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 1 tbsp chopped fresh parsley
• Salt to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, mix together softened butter, minced garlic, grated Parmesan cheese, chopped parsley, and salt until well combined.
3. Spread the garlic butter mixture evenly over each slice of French bread.
4. Sprinkle shredded mozzarella cheese over the garlic buttered bread slices.
5. Place the bread slices in the air fryer basket.
6. Cook for 8-10 minutes, until the bread is toasted and the cheese is melted and bubbly.
7. Serve hot as a side dish or appetizer.

18. Apple Crisp

Ingredients:

• 4 cups apples, peeled, cored, and sliced
• 1/2 cup rolled oats
• 1/4 cup all-purpose flour
• 1/4 cup brown sugar
• 1/4 cup unsalted butter, softened
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• Vanilla ice cream (optional)

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, toss the sliced apples with ground cinnamon and ground nutmeg.
3. In a separate bowl, combine rolled oats, all-purpose flour, brown sugar, and softened butter until crumbly.
4. Spread the seasoned apples evenly in the bottom of a baking dish.
5. Sprinkle the oat mixture over the apples.
6. Place the baking dish in the air fryer basket.
7. Cook for 20-25 minutes, until the topping is golden brown and the apples are tender.
8. Serve hot, optionally topped with a scoop of vanilla ice cream.

19. Bacon-Wrapped Asparagus

Ingredients:

• 1 lb asparagus, trimmed
• 8 slices bacon
• Olive oil
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 400°F (200°C).
2. Drizzle olive oil over the trimmed asparagus spears and season with salt and pepper.
3. Wrap each asparagus spear with a slice of bacon.
4. Place the bacon-wrapped asparagus in a single layer in the air fryer basket.
5. Cook for 12-15 minutes, until the bacon is crispy and the asparagus is tender.
6. Serve hot as a delicious appetizer or side dish.

20. Baked Apples

Ingredients:

• 4 large apples, cored
• 1/4 cup brown sugar
• 1/4 cup rolled oats
• 2 tbsp unsalted butter, melted
• 1 tsp ground cinnamon
• 1/4 cup chopped pecans
• Vanilla ice cream (optional)

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, combine brown sugar, rolled oats, melted butter, ground cinnamon, and chopped pecans.
3. Fill the cored apples with the oat mixture.
4. Place the filled apples in the air fryer basket.
5. Cook for 20-25 minutes, until the apples are tender and the filling is golden brown.
6. Serve hot, optionally topped with a scoop of vanilla ice cream.

21. Spinach And Feta Stuffed Chicken Breast

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup fresh spinach leaves
• 1/2 cup crumbled feta cheese
• 2 cloves garlic, minced
• 1 tbsp olive oil
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a skillet, heat olive oil over medium heat.
3. Add minced garlic and cook until fragrant, about 1 minute.
4. Add fresh spinach leaves to the skillet and cook until wilted.
5. Season with salt and pepper to taste.
6. Remove the skillet from heat and stir in crumbled feta cheese.
7. Make a pocket in each chicken breast by cutting a slit horizontally through the thickest part.
8. Stuff each chicken breast with the spinach and feta mixture.
9. Place the stuffed chicken breasts in the air fryer basket.
10. Cook for 20-25 minutes, until the chicken is cooked through and no longer pink in the center.
11. Serve hot as a flavorful and nutritious main dish.

22. Lemon Pepper Shrimp Skewers

Ingredients:

• 1 lb large shrimp, peeled and deveined
• Zest and juice of 1 lemon
• 2 tbsp olive oil
• 1 tsp black pepper
• Salt to taste
• Wooden skewers, soaked in water for 30 minutes

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, whisk together olive oil, lemon zest, lemon juice, black pepper, and salt.
3. Thread the shrimp onto the soaked wooden skewers.
4. Brush the lemon pepper marinade over the shrimp skewers, ensuring they’re evenly coated.
5. Place the shrimp skewers in the air fryer basket.
6. Cook for 8-10 minutes, flipping halfway through, until the shrimp are pink and opaque.
7. Serve hot as a delicious and flavorful appetizer or main dish.

23. Mediterranean Stuffed Bell Peppers

Ingredients:

• 4 large bell peppers, halved and seeds removed
• 1 cup cooked quinoa
• 1 cup diced tomatoes
• 1/2 cup chopped Kalamata olives
• 1/2 cup crumbled feta cheese
• 2 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried basil
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, combine cooked quinoa, diced tomatoes, chopped Kalamata olives, crumbled feta cheese, minced garlic, dried oregano, dried basil, salt, and pepper.
3. Stuff each bell pepper half with the quinoa mixture.
4. Place the stuffed bell peppers in the air fryer basket.
5. Cook for 20-25 minutes, until the peppers are tender and the filling is heated through.
6. Serve hot as a satisfying and nutritious meal.

24. Crispy Brussels Sprouts

Ingredients:

• 1 lb Brussels sprouts, trimmed and halved
• 2 tbsp olive oil
• 2 cloves garlic, minced
• Salt and pepper to taste
• Balsamic glaze for drizzling (optional)

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, toss the trimmed and halved Brussels sprouts with olive oil, minced garlic, salt, and pepper until evenly coated.
3. Arrange the seasoned Brussels sprouts in a single layer in the air fryer basket.
4. Cook for 15-20 minutes, shaking the basket halfway through, until the Brussels sprouts are golden brown and crispy.
5. Serve hot, optionally drizzled with balsamic glaze for extra flavor.

25. Caprese Stuffed Chicken Breast

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup cherry tomatoes, halved
• 1 cup fresh mozzarella balls, halved
• 1/4 cup chopped fresh basil
• 2 cloves garlic, minced
• 2 tbsp balsamic glaze
• Salt and pepper to taste

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 375°F (190°C).
2. In a bowl, combine cherry tomatoes, fresh mozzarella balls, chopped fresh basil, minced garlic, balsamic glaze, salt, and pepper.
3. Make a pocket in each chicken breast by cutting a slit horizontally through the thickest part.
4. Stuff each chicken breast with the caprese mixture.
5. Place the stuffed chicken breasts in the air fryer basket.
6. Cook for 20-25 minutes, until the chicken is cooked through and no longer pink in the center.
7. Serve hot, optionally garnished with additional chopped basil.

26. Chocolate Chip Cookies

Ingredients:

• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 1 large egg
• 1 tsp vanilla extract
• 1 1/4 cups all-purpose flour
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup semisweet chocolate chips

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 350°F (175°C).
2. In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the egg and vanilla extract until well combined.
4. In a separate bowl, whisk together all-purpose flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in semisweet chocolate chips until evenly distributed.
7. Drop rounded tablespoons of cookie dough onto a parchment-lined air fryer basket.
8. Cook for 8-10 minutes, until the cookies are golden brown around the edges.
9. Let the cookies cool on the air fryer basket for a few minutes before transferring them to a wire rack to cool completely.

27. Banana Bread

Ingredients:

• 2 ripe bananas, mashed
• 1/3 cup unsalted butter, melted
• 1/2 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 1 1/2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup chopped nuts (optional)

Instructions:

1. Preheat the Frigidaire Air Fryer Oven to 350°F (175°C).
2. In a large bowl, mix together mashed bananas, melted butter, granulated sugar, egg, and vanilla extract until well combined.
3. In a separate bowl, whisk together all-purpose flour, baking powder, baking soda, and salt.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Fold in chopped nuts if desired.
6. Pour the batter into a greased air fryer-safe baking pan.
7. Place the baking pan in the air fryer basket.
8. Cook for 35-40 minutes, until a toothpick inserted into the center of the banana bread comes out clean.
9. Let the banana bread cool in the pan for a few minutes before transferring it to a wire rack to cool completely.

The Frigidaire Air Fryer Oven opens up a world of culinary possibilities, allowing you to enjoy your favorite foods with less guilt and hassle. From crispy chicken wings to decadent desserts, the recipes featured in this article demonstrate the versatility and convenience of this innovative kitchen appliance. Whether you’re cooking for yourself or entertaining guests, the Frigidaire Air Fryer Oven is sure to become your go-to kitchen companion. So, don’t hesitate to experiment with these delicious recipes and unleash your inner chef!

Top 10 Global Flavors

Air frying has revolutionized the way many people cook, offering a healthier alternative to traditional frying methods without sacrificing taste or texture. The Frigidaire Air Fryer Oven takes this concept to the next level, providing versatility and convenience in the kitchen. With its precise temperature control and powerful convection fan, the Frigidaire Air Fryer Oven can roast, bake, grill, and, of course, air fry a wide variety of foods to perfection.

1. Classic Buffalo Wings

Ingredients:

• Chicken wings
• Salt and pepper
• Garlic powder
• Paprika
• Butter
• Hot sauce

Instructions:

1. Season the chicken wings with salt, pepper, garlic powder, and paprika.
2. Preheat the air fryer to 360°F (182°C).
3. Place the seasoned wings in the air fryer basket in a single layer.
4. Cook for 25-30 minutes, flipping halfway through, until the wings are golden brown and crispy.
5. In a saucepan, melt butter and hot sauce together.
6. Toss the cooked wings in the sauce until evenly coated.
7. Serve with celery sticks and blue cheese dressing.

2. Crispy Vegetable Spring Rolls

Ingredients:

• Spring roll wrappers
• Shredded cabbage
• Carrots, julienned
• Bean sprouts
• Green onions, chopped
• Soy sauce
• Sesame oil

Instructions:

1. Mix shredded cabbage, julienned carrots, bean sprouts, and chopped green onions in a bowl.
2. Season with soy sauce and sesame oil.
3. Place a spoonful of the vegetable mixture onto a spring roll wrapper.
4. Roll tightly, folding in the sides, and seal the edge with water.
5. Preheat the air fryer to 375°F (190°C).
6. Brush the spring rolls with oil and place them in the air fryer basket.
7. Cook for 10-12 minutes, turning halfway through, until golden and crispy.
8. Serve with sweet chili sauce for dipping.

3. Mediterranean Stuffed Peppers

Ingredients:

• Bell peppers
• Cooked quinoa
• Cherry tomatoes, halved
• Kalamata olives, chopped
• Feta cheese, crumbled
• Fresh basil, chopped
• Olive oil
• Salt and pepper

Instructions:

1. Cut the tops off the bell peppers and remove the seeds.
2. In a bowl, mix cooked quinoa, cherry tomatoes, chopped olives, crumbled feta cheese, chopped basil, olive oil, salt, and pepper.
3. Stuff the mixture into the bell peppers.
4. Preheat the air fryer to 375°F (190°C).
5. Place the stuffed peppers in the air fryer basket.
6. Cook for 20-25 minutes until the peppers are tender and slightly charred.
7. Serve hot, garnished with additional fresh basil if desired.

4. Thai Peanut Chicken Satay

Ingredients:

• Chicken breast, sliced into strips
• Soy sauce
• Lime juice
• Garlic, minced
• Ginger, grated
• Peanut butter
• Coconut milk
• Brown sugar
• Sriracha sauce
• Cilantro, chopped
• Crushed peanuts

Instructions:

1. Marinate the chicken strips in soy sauce, lime juice, minced garlic, and grated ginger for at least 30 minutes.
2. Thread the marinated chicken onto skewers.
3. Preheat the air fryer to 375°F (190°C).
4. Place the chicken skewers in the air fryer basket.
5. Cook for 8-10 minutes, turning halfway through, until the chicken is cooked through.
6. In a saucepan, combine peanut butter, coconut milk, brown sugar, and sriracha sauce.
7. Cook over low heat until the sauce is smooth and heated through.
8. Serve the chicken skewers drizzled with the peanut sauce and garnished with chopped cilantro and crushed peanuts.

5. Italian Herb Crusted Salmon

Ingredients:

• Salmon fillets
• Olive oil
• Italian seasoning
• Garlic powder
• Lemon zest
• Salt and pepper

Instructions:

1. Brush the salmon fillets with olive oil.
2. Season with Italian seasoning, garlic powder, lemon zest, salt, and pepper.
3. Preheat the air fryer to 400°F (200°C).
4. Place the seasoned salmon fillets in the air fryer basket.
5. Cook for 10-12 minutes until the salmon is flaky and cooked through.
6. Serve hot with a squeeze of fresh lemon juice.

6. Mexican Street Corn (Elote)

Ingredients:

• Corn on the cob
• Mayonnaise
• Lime juice
• Chili powder
• Cotija cheese, crumbled
• Fresh cilantro, chopped

Instructions:

1. Brush the corn on the cob with mayonnaise and lime juice.
2. Sprinkle with chili powder and crumbled cotija cheese.
3. Preheat the air fryer to 400°F (200°C).
4. Place the seasoned corn on the cob in the air fryer basket.
5. Cook for 10-12 minutes, turning halfway through, until the corn is tender and slightly charred.
6. Serve hot, garnished with chopped cilantro.

7. Indian Tandoori Chicken

Ingredients:

• Chicken drumsticks
• Greek yogurt
• Lemon juice
• Garlic, minced
• Ginger, grated
• Tandoori spice blend
• Salt

Instructions:

1. In a bowl, mix Greek yogurt, lemon juice, minced garlic, grated ginger, tandoori spice blend, and salt.
2. Add the chicken drumsticks to the marinade, ensuring they are fully coated.
3. Marinate for at least 1 hour, preferably overnight.
4. Preheat the air fryer to 375°F (190°C).
5. Place the marinated chicken drumsticks in the air fryer basket.
6. Cook for 20-25 minutes until the chicken is cooked through and slightly charred.
7. Serve hot with naan bread and cucumber raita.

8. Japanese Shrimp Tempura

Ingredients:

• Shrimp, peeled and deveined
• All-purpose flour
• Cornstarch
• Baking powder
• Cold water
• Salt
• Dipping sauce (soy sauce, mirin, grated ginger)

Instructions:

1. In a bowl, whisk together all-purpose flour, cornstarch, baking powder, cold water, and salt until smooth.
2. Dip the shrimp into the batter, shaking off any excess.
3. Preheat the air fryer to 375°F (190°C).
4. Place the battered shrimp in the air fryer basket in a single layer.
5. Cook for 5-6 minutes until the shrimp are golden and crispy.
6. Serve hot with dipping sauce.

9. Greek Spanakopita

Ingredients:

• Phyllo dough
• Spinach, chopped
• Feta cheese, crumbled
• Onion, diced
• Garlic, minced
• Olive oil
• Dill, chopped
• Salt and pepper

Instructions:

1. In a skillet, heat olive oil over medium heat.
2. Add diced onion and minced garlic, and sauté until softened.
3. Add chopped spinach and cook until wilted.
4. Remove from heat and let cool slightly.
5. Stir in crumbled feta cheese, chopped dill, salt, and pepper.
6. Cut phyllo dough into squares or rectangles.
7. Place a spoonful of the spinach and feta mixture onto each piece of phyllo dough.
8. Fold the phyllo dough over the filling to form triangles or rolls.
9. Preheat the air fryer to 375°F (190°C).
10. Brush the spanakopita with olive oil and place them in the air fryer basket.
11. Cook for 10-12 minutes until golden and crispy.
12. Serve hot as an appetizer or side dish.

10. Jamaican Jerk Chicken

Ingredients:

• Chicken thighs
• Jerk seasoning
• Pineapple juice
• Brown sugar
• Soy sauce
• Garlic, minced
• Scotch bonnet pepper, minced
• Green onions, chopped

Instructions:

1. In a bowl, mix jerk seasoning, pineapple juice, brown sugar, soy sauce, minced garlic, minced scotch bonnet pepper, and chopped green onions.
2. Add the chicken thighs to the marinade, ensuring they are fully coated.
3. Marinate for at least 2 hours, preferably overnight.
4. Preheat the air fryer to 375°F (190°C).
5. Place the marinated chicken thighs in the air fryer basket.
6. Cook for 25-30 minutes until the chicken is cooked through and caramelized.
7. Serve hot with rice and peas.

My Favorite Air Fryer Recipe

One of my favorite recipes to make in the Frigidaire Air Fryer Oven is crispy chicken tenders. They’re incredibly easy to prepare and always turn out perfectly crispy on the outside and tender on the inside.

Ingredients:

• Chicken tenders
• Flour
• Eggs
• Panko breadcrumbs
• Salt and pepper
• Garlic powder
• Paprika
• Cooking spray

Instructions:

1. Season the chicken tenders with salt, pepper, garlic powder, and paprika.
2. Set up a breading station with three shallow bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs.
3. Dredge each chicken tender in flour, then dip into the beaten eggs, and finally coat with panko breadcrumbs, pressing gently to adhere.
4. Preheat the air fryer to 400°F (200°C).
5. Place the breaded chicken tenders in the air fryer basket in a single layer, ensuring they are not touching.
6. Lightly spray the chicken tenders with cooking spray.
7. Cook for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
8. Serve hot with your favorite dipping sauce.

Tips And Tricks For Successful Air Fryer Cooking

1. Preheat the Air Fryer: Just like with traditional ovens, preheating your air fryer ensures that your food cooks evenly and crisps up properly.

2. Use Cooking Spray: To help achieve that crispy texture, lightly spray your food with cooking spray before placing it in the air fryer.

3. Don’t Overcrowd the Basket: For optimal air circulation and even cooking, make sure not to overcrowd the air fryer basket. Cook food in a single layer whenever possible.

4. Flip or Shake Halfway Through: To ensure that your food cooks evenly, flip or shake the basket halfway through the cooking time.

5. Experiment with Seasonings: Don’t be afraid to get creative with your seasonings and marinades to add flavor to your dishes.

6. Check for Doneness: Use a meat thermometer to ensure that meats are cooked to the proper internal temperature.

7. Clean Regularly: To maintain optimal performance, clean your air fryer regularly according to the manufacturer’s instructions.

Time-Saving Strategies For Busy Cooks

1. Meal Prep: Take some time at the beginning of the week to prep ingredients and marinate meats, making it easier to throw together meals on busy weeknights.

2. Use Frozen Foods: Many frozen foods, such as vegetables, fries, and chicken nuggets, cook up beautifully in the air fryer straight from the freezer, eliminating the need for thawing.

3. Batch Cooking: Cook larger quantities of food at once and store leftovers for quick and easy meals throughout the week.

4. Utilize Accessories: Invest in additional accessories for your air fryer, such as racks and skewers, to maximize cooking space and versatility.

5. Keep It Simple: Stick to simple recipes with minimal prep and ingredients for quick and hassle-free cooking.

Conclusion

The Frigidaire Air Fryer Oven opens up a world of culinary possibilities, allowing you to enjoy your favorite fried foods with less guilt and more convenience. Whether you’re craving classic comfort foods or exploring global flavors, the recipes and tips provided in this guide will help you make the most of your air fryer cooking experience. With its versatility, precision cooking, and time-saving features, the Frigidaire Air Fryer Oven is sure to become a staple appliance in your kitchen for years to come.