Air Fryer Yummy Recipes

Top 27 Black And Decker Air Fryer Toaster Oven Recipes [NOT TO MISS]

In the realm of culinary innovation, the Black and Decker Air Fryer Toaster Oven stands as a versatile and indispensable kitchen appliance. Combining the functionalities of an air fryer and a toaster oven, this appliance offers a multitude of cooking options, from baking and toasting to air frying and roasting. With its compact design and efficient performance, it has become a favorite among home cooks looking to elevate their cooking experience.

One of the most appealing aspects of the Black and Decker Air Fryer Toaster Oven is its ability to cook with significantly less oil compared to traditional frying methods. This not only makes dishes healthier but also preserves their flavor and texture, resulting in delicious and crispy outcomes. Additionally, its spacious interior and customizable settings make it ideal for preparing a wide variety of recipes, catering to diverse tastes and preferences.

In this comprehensive guide, we will explore 27 tantalizing recipes specifically crafted for the Black and Decker Air Fryer Toaster Oven. From breakfast delights to savory mains and delectable desserts, these recipes showcase the versatility and culinary prowess of this innovative appliance. Whether you’re a seasoned chef or a novice cook, you’ll find plenty of inspiration to create mouthwatering dishes that will impress family and friends.

Top 27 Black And Decker Air Fryer Toaster Oven Recipes

1. Crispy Air Fryer Chicken Wings

  • Ingredients:

    • Chicken wings

    • Salt

    • Pepper

    • Garlic powder

    • Paprika

  • Instructions:

    1. Season chicken wings with salt, pepper, garlic powder, and paprika.

    2. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    3. Place the seasoned chicken wings in the air fryer basket.

    4. Cook for 25-30 minutes, flipping halfway through, until golden and crispy.

    5. Serve hot with your favorite dipping sauce.

2. Garlic Parmesan Roasted Potatoes

  • Ingredients:

    • Potatoes, diced

    • Olive oil

    • Garlic, minced

    • Parmesan cheese, grated

    • Salt

    • Black pepper

  • Instructions:

    1. Toss diced potatoes with olive oil, minced garlic, grated Parmesan cheese, salt, and black pepper.

    2. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    3. Spread the seasoned potatoes evenly on the air fryer tray.

    4. Roast for 20-25 minutes until crispy and golden brown.

    5. Garnish with fresh parsley before serving.

3. Homemade Pizza

  • Ingredients:

    • Pizza dough

    • Pizza sauce

    • Mozzarella cheese, shredded

    • Toppings of your choice (pepperoni, mushrooms, bell peppers, onions, etc.)

  • Instructions:

    1. Roll out the pizza dough to your desired thickness.

    2. Spread pizza sauce evenly over the dough.

    3. Sprinkle shredded mozzarella cheese and your favorite toppings.

    4. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    5. Place the pizza in the air fryer basket or on the air fryer tray.

    6. Cook for 10-15 minutes until the crust is golden and the cheese is melted and bubbly.

    7. Slice and serve hot.

4. Crispy Coconut Shrimp

  • Ingredients:

    • Large shrimp, peeled and deveined

    • All-purpose flour

    • Eggs, beaten

    • Panko breadcrumbs

    • Shredded coconut

    • Salt

    • Pepper

  • Instructions:

    1. Season shrimp with salt and pepper.

    2. Dredge each shrimp in flour, dip in beaten eggs, and coat with a mixture of Panko breadcrumbs and shredded coconut.

    3. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    4. Arrange the coated shrimp in a single layer on the air fryer basket.

    5. Cook for 8-10 minutes until golden and crispy, flipping halfway through.

    6. Serve with sweet chili sauce or your preferred dipping sauce.

5. Honey Garlic Salmon

  • Ingredients:

    • Salmon fillets

    • Soy sauce

    • Honey

    • Garlic, minced

    • Lemon juice

    • Salt

    • Black pepper

    • Sesame seeds (optional)

  • Instructions:

    1. In a bowl, whisk together soy sauce, honey, minced garlic, lemon juice, salt, and black pepper to make the marinade.

    2. Marinate salmon fillets in the mixture for 15-30 minutes.

    3. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    4. Place the marinated salmon fillets on the air fryer tray.

    5. Cook for 12-15 minutes until the salmon is cooked through and caramelized.

    6. Sprinkle with sesame seeds before serving, if desired.

6. Crispy Brussels Sprouts

  • Ingredients:

    • Brussels sprouts, halved

    • Olive oil

    • Balsamic vinegar

    • Garlic powder

    • Salt

    • Black pepper

  • Instructions:

    1. Toss halved Brussels sprouts with olive oil, balsamic vinegar, garlic powder, salt, and black pepper.

    2. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    3. Spread the seasoned Brussels sprouts on the air fryer tray.

    4. Roast for 15-20 minutes until crispy and caramelized, shaking the tray halfway through.

    5. Serve hot as a side dish or snack.

7. Stuffed Bell Peppers

  • Ingredients:

    • Bell peppers, halved and seeds removed

    • Cooked quinoa or rice

    • Ground beef or turkey, cooked

    • Onion, diced

    • Garlic, minced

    • Tomato sauce

    • Italian seasoning

    • Salt

    • Black pepper

    • Shredded mozzarella cheese

  • Instructions:

    1. In a bowl, combine cooked quinoa or rice, cooked ground beef or turkey, diced onion, minced garlic, tomato sauce, Italian seasoning, salt, and black pepper.

    2. Stuff each bell pepper half with the mixture.

    3. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    4. Place the stuffed bell peppers on the air fryer tray.

    5. Cook for 20-25 minutes until the peppers are tender.

    6. Sprinkle shredded mozzarella cheese over the peppers and cook for an additional 5 minutes until the cheese is melted and bubbly.

    7. Serve hot with a garnish of fresh parsley.

8. Crispy Buffalo Cauliflower

  • Ingredients:

    • Cauliflower florets

    • All-purpose flour

    • Garlic powder

    • Onion powder

    • Paprika

    • Salt

    • Black pepper

    • Buffalo sauce

    • Butter, melted

  • Instructions:

    1. In a bowl, mix all-purpose flour, garlic powder, onion powder, paprika, salt, and black pepper to make the coating.

    2. Toss cauliflower florets in the coating mixture until evenly coated.

    3. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    4. Place the coated cauliflower florets on the air fryer basket.

    5. Cook for 15-20 minutes until crispy and golden brown.

    6. In a separate bowl, mix buffalo sauce with melted butter.

    7. Toss the cooked cauliflower in the buffalo sauce mixture until fully coated.

    8. Serve hot with ranch or blue cheese dressing.

9. Cinnamon Sugar French Toast Sticks

  • Ingredients:

    • Bread slices, cut into sticks

    • Eggs, beaten

    • Milk

    • Vanilla extract

    • Cinnamon

    • Sugar

    • Butter, melted (for serving)

    • Maple syrup (for serving)

  • Instructions:

    1. In a shallow bowl, whisk together beaten eggs, milk, vanilla extract, cinnamon, and sugar.

    2. Dip each bread stick into the egg mixture, coating evenly.

    3. Preheat the Air Fryer Toaster Oven to 350°F (175°C).

    4. Place the coated bread sticks on the air fryer tray.

    5. Cook for 6-8 minutes until golden and crispy, flipping halfway through.

    6. Serve hot with melted butter and maple syrup for dipping.

10. Classic Meatloaf

  • Ingredients:

    • Ground beef

    • Onion, finely chopped

    • Garlic, minced

    • Egg

    • Breadcrumbs

    • Worcestershire sauce

    • Ketchup

    • Salt

    • Black pepper

  • Instructions:

    1. In a large bowl, combine ground beef, finely chopped onion, minced garlic, egg, breadcrumbs, Worcestershire sauce, ketchup, salt, and black pepper.

    2. Mix until well combined, but avoid overworking the mixture.

    3. Shape the mixture into a loaf and place it on the air fryer tray.

    4. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    5. Cook for 35-40 minutes until the meatloaf is cooked through and golden brown on top.

    6. Let it rest for a few minutes before slicing and serving.

11. Crispy Chicken Tenders

  • Ingredients:

    • Chicken tenders

    • All-purpose flour

    • Eggs, beaten

    • Panko breadcrumbs

    • Garlic powder

    • Onion powder

    • Paprika

    • Salt

    • Black pepper

  • Instructions:

    1. Season chicken tenders with garlic powder, onion powder, paprika, salt, and black pepper.

    2. Dredge each tender in all-purpose flour, dip in beaten eggs, and coat with Panko breadcrumbs.

    3. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    4. Arrange the coated chicken tenders on the air fryer basket.

    5. Cook for 12-15 minutes until golden and crispy, flipping halfway through.

    6. Serve with your favorite dipping sauce.

12. Mushroom Risotto

  • Ingredients:

    • Arborio rice

    • Chicken or vegetable broth

    • Olive oil

    • Onion, finely chopped

    • Garlic, minced

    • Mushrooms, sliced

    • White wine (optional)

    • Parmesan cheese, grated

    • Salt

    • Black pepper

    • Fresh parsley, chopped (for garnish)

  • Instructions:

    1. In a saucepan, heat chicken or vegetable broth until simmering.

    2. In a separate pan or skillet, heat olive oil over medium heat and sauté finely chopped onion and minced garlic until translucent.

    3. Add Arborio rice to the pan and toast for a few minutes until lightly golden.

    4. Deglaze the pan with white wine (if using) and cook until the liquid is absorbed.

    5. Gradually add simmering broth to the rice, stirring constantly, until the rice is creamy and cooked al dente.

    6. In another pan, sauté sliced mushrooms until golden brown and tender.

    7. Stir sautéed mushrooms and grated Parmesan cheese into the risotto.

    8. Season with salt and black pepper to taste.

    9. Preheat the Air Fryer Toaster Oven to 350°F (175°C).

    10. Transfer the mushroom risotto to an oven-safe dish and place it in the air fryer.

    11. Cook for 10-15 minutes until heated through.

    12. Garnish with chopped fresh parsley before serving.

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13. Baked Stuffed Apples

  • Ingredients:

    • Apples, cored

    • Brown sugar

    • Cinnamon

    • Rolled oats

    • Butter, melted

    • Maple syrup

  • Instructions:

    1. In a bowl, mix brown sugar, cinnamon, rolled oats, melted butter, and maple syrup to make the stuffing.

    2. Stuff each cored apple with the oat mixture.

    3. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    4. Place the stuffed apples on the air fryer tray.

    5. Bake for 20-25 minutes until the apples are tender and the filling is golden brown.

    6. Serve hot with a scoop of vanilla ice cream, if desired.

14. Herb-Roasted Chicken

  • Ingredients:

    • Whole chicken, giblets removed

    • Olive oil

    • Fresh herbs (rosemary, thyme, parsley)

    • Garlic, minced

    • Lemon, sliced

    • Salt

    • Black pepper

  • Instructions:

    1. Rub the whole chicken with olive oil, minced garlic, salt, and black pepper.

    2. Place fresh herbs and lemon slices inside the cavity of the chicken.

    3. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    4. Place the seasoned chicken on the air fryer tray breast-side up.

    5. Roast for 60-75 minutes until the chicken is cooked through and the skin is golden and crispy.

    6. Let the chicken rest for 10-15 minutes before carving.

    7. Serve with roasted vegetables or your favorite sides.

15. Spinach And Feta Stuffed Chicken Breast

  • Ingredients:

    • Chicken breasts

    • Baby spinach leaves

    • Feta cheese, crumbled

    • Garlic, minced

    • Olive oil

    • Salt

    • Black pepper

  • Instructions:

    1. Butterfly each chicken breast and season with salt, black pepper, and minced garlic.

    2. Layer baby spinach leaves and crumbled feta cheese on one half of each chicken breast.

    3. Fold the other half of the chicken breast over the filling to create a stuffed chicken breast.

    4. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    5. Place the stuffed chicken breasts on the air fryer tray.

    6. Cook for 20-25 minutes until the chicken is cooked through and the cheese is melted.

    7. Serve hot with a side of rice or quinoa.

16. Loaded Sweet Potato Fries

  • Ingredients:

    • Sweet potatoes, cut into fries

    • Olive oil

    • Salt

    • Black pepper

    • Paprika

    • Cooked bacon, crumbled

    • Shredded cheddar cheese

    • Green onions, chopped

    • Sour cream (optional)

  • Instructions:

    1. Toss sweet potato fries with olive oil, salt, black pepper, and paprika.

    2. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    3. Spread the seasoned sweet potato fries on the air fryer basket.

    4. Cook for 15-20 minutes until crispy and golden brown.

    5. Sprinkle crumbled cooked bacon and shredded cheddar cheese over the fries.

    6. Return the loaded fries to the air fryer and cook for an additional 2-3 minutes until the cheese is melted.

    7. Garnish with chopped green onions and serve hot with sour cream on the side.

17. Crispy Onion Rings

  • Ingredients:

    • Large onions, sliced into rings

    • All-purpose flour

    • Eggs, beaten

    • Panko breadcrumbs

    • Salt

    • Black pepper

  • Instructions:

    1. Separate onion slices into rings and discard the innermost small rings.

    2. Dredge each onion ring in all-purpose flour, dip in beaten eggs, and coat with Panko breadcrumbs.

    3. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    4. Arrange the coated onion rings on the air fryer basket.

    5. Cook for 10-12 minutes until golden and crispy, flipping halfway through.

    6. Serve hot with ketchup or your preferred dipping sauce.

18. BBQ Pulled Pork

  • Ingredients:

    • Pork shoulder or butt

    • BBQ sauce

    • Brown sugar

    • Apple cider vinegar

    • Garlic powder

    • Onion powder

    • Paprika

    • Salt

    • Black pepper

  • Instructions:

    1. Rub pork shoulder or butt with garlic powder, onion powder, paprika, salt, and black pepper.

    2. In a bowl, mix BBQ sauce, brown sugar, and apple cider vinegar to make the BBQ sauce.

    3. Place the seasoned pork in the Air Fryer Toaster Oven.

    4. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    5. Cook for 4-5 hours until the pork is tender and easily shreds with a fork.

    6. Shred the cooked pork and toss it in the prepared BBQ sauce.

    7. Serve as sandwiches, sliders, or over rice.

19. Chocolate Chip Cookies

  • Ingredients:

    • All-purpose flour

    • Baking soda

    • Salt

    • Unsalted butter, softened

    • Granulated sugar

    • Brown sugar

    • Vanilla extract

    • Eggs

    • Chocolate chips

  • Instructions:

    1. In a bowl, whisk together all-purpose flour, baking soda, and salt.

    2. In a separate bowl, cream softened butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy.

    3. Beat in eggs one at a time until well combined.

    4. Gradually add the dry ingredients to the wet ingredients, mixing until dough forms.

    5. Fold in chocolate chips until evenly distributed.

    6. Preheat the Air Fryer Toaster Oven to 350°F (175°C).

    7. Drop tablespoonfuls of cookie dough onto the air fryer basket or tray, spacing them apart.

    8. Flatten the dough slightly with the back of a spoon.

    9. Cook for 8-10 minutes until the edges are golden brown.

    10. Let the cookies cool on the tray for a few minutes before transferring them to a wire rack to cool completely.

20. Vegetable Stir-Fry

  • Ingredients:

    • Mixed vegetables (bell peppers, broccoli, carrots, snap peas, mushrooms, etc.), sliced

    • Olive oil

    • Soy sauce

    • Garlic, minced

    • Ginger, grated

    • Red pepper flakes (optional)

    • Salt

    • Black pepper

  • Instructions:

    1. Heat olive oil in a skillet or wok over medium-high heat.

    2. Add minced garlic, grated ginger, and red pepper flakes (if using) to the pan and stir-fry for a minute until fragrant.

    3. Add sliced mixed vegetables to the pan and stir-fry until crisp-tender.

    4. Season with soy sauce, salt, and black pepper to taste.

    5. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    6. Transfer the stir-fried vegetables to an oven-safe dish and place it in the air fryer.

    7. Cook for 5-8 minutes until heated through.

    8. Serve hot as a side dish or over rice or noodles.

21. Lemon Pepper Chicken Wings

  • Ingredients:

    • Chicken wings

    • Lemon zest

    • Lemon juice

    • Olive oil

    • Salt

    • Black pepper

  • Instructions:

    1. In a bowl, mix lemon zest, lemon juice, olive oil, salt, and black pepper to make the marinade.

    2. Toss chicken wings in the marinade until evenly coated.

    3. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    4. Place the marinated chicken wings on the air fryer basket.

    5. Cook for 25-30 minutes until golden and crispy, flipping halfway through.

    6. Serve hot with lemon wedges for squeezing.

22. Baked Macaroni And Cheese

  • Ingredients:

    • Elbow macaroni

    • Butter

    • All-purpose flour

    • Milk

    • Sharp cheddar cheese, shredded

    • Salt

    • Black pepper

    • Breadcrumbs

  • Instructions:

    1. Cook elbow macaroni according to package instructions until al dente. Drain and set aside.

    2. In a saucepan, melt butter over medium heat.

    3. Stir in all-purpose flour to make a roux and cook for a minute until golden.

    4. Gradually whisk in milk until smooth and thickened.

    5. Add shredded sharp cheddar cheese to the sauce and stir until melted and smooth.

    6. Season with salt and black pepper to taste.

    7. Fold cooked macaroni into the cheese sauce until well coated.

    8. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    9. Transfer the macaroni and cheese to an oven-safe dish.

    10. Sprinkle breadcrumbs over the top.

    11. Bake for 15-20 minutes until bubbly and golden brown on top.

    12. Let it cool slightly before serving.

23. Crispy Zucchini Fries

  • Ingredients:

    • Zucchini, cut into fries

    • All-purpose flour

    • Eggs, beaten

    • Panko breadcrumbs

    • Parmesan cheese, grated

    • Garlic powder

    • Salt

    • Black pepper

  • Instructions:

    1. Season zucchini fries with salt, black pepper, and garlic powder.

    2. Dredge each fry in all-purpose flour, dip in beaten eggs, and coat with a mixture of Panko breadcrumbs and grated Parmesan cheese.

    3. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    4. Arrange the coated zucchini fries on the air fryer basket.

    5. Cook for 12-15 minutes until golden and crispy, flipping halfway through.

    6. Serve hot with marinara sauce or ranch dressing for dipping.

24. Hasselback Potatoes

  • Ingredients:

    • Russet potatoes

    • Butter, melted

    • Garlic, minced

    • Fresh thyme leaves

    • Salt

    • Black pepper

    • Grated Parmesan cheese

  • Instructions:

    1. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    2. Slice each potato thinly, making sure not to cut all the way through, leaving the bottom intact.

    3. Mix melted butter, minced garlic, fresh thyme leaves, salt, and black pepper in a bowl.

    4. Brush the seasoned butter mixture over the potatoes, making sure to get in between the slices.

    5. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    6. Place the seasoned potatoes on the air fryer tray.

    7. Cook for 40-45 minutes until the potatoes are tender and crispy on the edges.

    8. Sprinkle grated Parmesan cheese over the potatoes and cook for an additional 5 minutes until melted and golden.

    9. Serve hot as a side dish or garnish with chopped fresh parsley.

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25. Cinnamon Roll Bites

  • Ingredients:

    • Refrigerated cinnamon roll dough

    • Butter, melted

    • Cinnamon-sugar mixture

    • Cream cheese icing (included with the dough)

  • Instructions:

    1. Preheat the Air Fryer Toaster Oven to 350°F (175°C).

    2. Cut refrigerated cinnamon roll dough into bite-sized pieces.

    3. Dip each piece in melted butter, then roll in cinnamon-sugar mixture to coat.

    4. Place the coated cinnamon roll bites on the air fryer basket.

    5. Cook for 8-10 minutes until golden and cooked through.

    6. Drizzle cream cheese icing over the warm cinnamon roll bites before serving.

26. Lemon Herb Salmon

  • Ingredients:

    • Salmon fillets

    • Olive oil

    • Lemon zest

    • Fresh dill, chopped

    • Fresh parsley, chopped

    • Salt

    • Black pepper

    • Lemon slices (for garnish)

  • Instructions:

    1. Rub salmon fillets with olive oil, lemon zest, chopped fresh dill, chopped fresh parsley, salt, and black pepper.

    2. Preheat the Air Fryer Toaster Oven to 400°F (200°C).

    3. Place the seasoned salmon fillets on the air fryer tray.

    4. Cook for 12-15 minutes until the salmon is cooked through and flakes easily with a fork.

    5. Garnish with lemon slices before serving.

27. Homemade Chicken Pot Pie

  • Ingredients:

    • Cooked chicken, shredded

    • Mixed vegetables (carrots, peas, corn)

    • Onion, diced

    • Garlic, minced

    • Butter

    • All-purpose flour

    • Chicken broth

    • Heavy cream

    • Salt

    • Black pepper

    • Pie crust (store-bought or homemade)

  • Instructions:

    1. Preheat the Air Fryer Toaster Oven to 375°F (190°C).

    2. In a skillet, melt butter over medium heat.

    3. Sauté diced onion and minced garlic until softened.

    4. Stir in all-purpose flour to make a roux and cook for a few minutes until golden.

    5. Gradually whisk in chicken broth and heavy cream until smooth and thickened.

    6. Add shredded cooked chicken and mixed vegetables to the skillet.

    7. Season with salt and black pepper to taste.

    8. Roll out pie crust and place it in a pie dish.

    9. Pour the chicken mixture into the pie crust.

    10. Cover with another layer of pie crust and crimp the edges to seal.

    11. Cut slits in the top crust to allow steam to escape.

    12. Place the chicken pot pie in the Air Fryer Toaster Oven and cook for 25-30 minutes until the crust is golden brown and the filling is bubbly.

    13. Let it cool for a few minutes before serving.

The Black and Decker Air Fryer Toaster Oven offers a myriad of culinary possibilities, from crispy appetizers to succulent mains and indulgent desserts. With its intuitive controls and efficient cooking capabilities, it has revolutionized the way we approach meal preparation in the kitchen. Whether you’re cooking for a crowd or enjoying a cozy dinner for two, the recipes featured in this guide are sure to delight your taste buds and elevate your cooking experience. Experiment with different flavors, ingredients, and techniques to unleash your creativity and make every meal a memorable culinary adventure. Embrace the versatility of the Black and Decker Air Fryer Toaster Oven and embark on a delicious journey of gastronomic delights.

Top 10 Global Flavors

In the modern kitchen, versatility is key. The Black And Decker Air Fryer Toaster Oven is a remarkable appliance that combines the functions of an air fryer and a toaster oven into one compact and efficient unit. With its ability to crisp, bake, roast, and toast, this appliance has revolutionized home cooking. Whether you’re looking to whip up a quick snack or prepare a gourmet meal, the Black And Decker Air Fryer Toaster Oven has you covered.

One of the most exciting aspects of cooking with the Black And Decker Air Fryer Toaster Oven is the ability to experiment with flavors from around the world. Here are ten delicious recipes inspired by global cuisines:

1. Mediterranean Chicken Skewers

Ingredients:

  • 1 lb chicken breast, cut into chunks
  • 1 red bell pepper, cut into chunks
  • 1 yellow bell pepper, cut into chunks
  • 1 red onion, cut into chunks
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried thyme
  • Salt and pepper to taste

Instructions:

  1. In a bowl, combine olive oil, minced garlic, dried oregano, dried thyme, salt, and pepper.
  2. Add chicken chunks to the marinade and toss until well coated. Let it marinate for at least 30 minutes.
  3. Preheat the Black And Decker Air Fryer Toaster Oven to 400°F (200°C).
  4. Thread marinated chicken, bell peppers, and onions onto skewers.
  5. Place skewers in the air fryer basket and cook for 12-15 minutes, flipping halfway through, until chicken is cooked through and vegetables are tender.

2. Thai Style Crispy Tofu

Ingredients:

  • 1 block extra firm tofu, drained and cubed
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tbsp sesame oil
  • 1 tbsp honey
  • 2 cloves garlic, minced
  • 1 tsp grated ginger
  • 2 tbsp cornstarch
  • 2 tbsp chopped peanuts
  • Fresh cilantro for garnish

Instructions:

  1. In a bowl, whisk together soy sauce, rice vinegar, sesame oil, honey, minced garlic, and grated ginger.
  2. Add cubed tofu to the marinade and let it marinate for 15-20 minutes.
  3. Preheat the Black And Decker Air Fryer Toaster Oven to 375°F (190°C).
  4. Toss marinated tofu cubes with cornstarch until evenly coated.
  5. Place tofu cubes in the air fryer basket and cook for 20-25 minutes, shaking the basket halfway through, until tofu is crispy and golden brown.
  6. Sprinkle chopped peanuts and fresh cilantro over the crispy tofu before serving.

3. Italian Margherita Pizza

Ingredients:

  • 1 pre-made pizza dough
  • 1/2 cup marinara sauce
  • 1 cup fresh mozzarella, sliced
  • Fresh basil leaves
  • Olive oil
  • Salt and pepper to taste

Instructions:

  1. Roll out the pizza dough on a lightly floured surface to your desired thickness.
  2. Spread marinara sauce evenly over the pizza dough, leaving a small border around the edges.
  3. Arrange sliced mozzarella over the sauce and scatter fresh basil leaves on top.
  4. Drizzle olive oil over the pizza and season with salt and pepper.
  5. Preheat the Black And Decker Air Fryer Toaster Oven to 400°F (200°C).
  6. Transfer the assembled pizza to the air fryer basket and cook for 10-12 minutes, or until the crust is golden brown and the cheese is bubbly and melted.

4. Mexican Street Corn

Ingredients:

  • 4 ears of corn, husks removed
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 cup crumbled cotija cheese
  • 1 tsp chili powder
  • Fresh cilantro for garnish
  • Lime wedges

Instructions:

  1. Preheat the Black And Decker Air Fryer Toaster Oven to 400°F (200°C).
  2. Place corn in the air fryer basket and cook for 15-20 minutes, turning halfway through, until kernels are tender and slightly charred.
  3. In a small bowl, mix together mayonnaise and sour cream.
  4. Brush cooked corn with the mayonnaise-sour cream mixture.
  5. Sprinkle crumbled cotija cheese over the corn and dust with chili powder.
  6. Garnish with fresh cilantro and serve with lime wedges on the side.

5. Japanese Teriyaki Salmon

Ingredients:

  • 4 salmon fillets
  • 1/4 cup soy sauce
  • 2 tbsp honey
  • 1 tbsp rice vinegar
  • 1 tbsp grated ginger
  • 2 cloves garlic, minced
  • Sesame seeds for garnish
  • Sliced green onions for garnish

Instructions:

  1. In a bowl, whisk together soy sauce, honey, rice vinegar, grated ginger, and minced garlic.
  2. Place salmon fillets in a shallow dish and pour the teriyaki marinade over them. Let them marinate for at least 30 minutes.
  3. Preheat the Black And Decker Air Fryer Toaster Oven to 375°F (190°C).
  4. Remove salmon fillets from the marinade and place them in the air fryer basket.
  5. Cook for 12-15 minutes, depending on the thickness of the fillets, until salmon is cooked through and flakes easily with a fork.
  6. Garnish with sesame seeds and sliced green onions before serving.
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6. Indian Butter Chicken

Ingredients:

  • 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
  • 1/2 cup plain yogurt
  • 2 tbsp butter
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tbsp grated ginger
  • 1 can (14 oz) tomato sauce
  • 1/4 cup heavy cream
  • 1 tbsp garam masala
  • 1 tsp ground turmeric
  • 1 tsp ground cumin
  • 1/2 tsp ground coriander
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions:

  1. In a bowl, combine plain yogurt, garam masala, ground turmeric, ground cumin, ground coriander, salt, and pepper.
  2. Add chicken pieces to the yogurt mixture and toss until well coated. Let it marinate for at least 30 minutes.
  3. Preheat the Black And Decker Air Fryer Toaster Oven to 400°F (200°C).
  4. Melt butter in a skillet over medium heat. Add chopped onion and cook until softened.
  5. Add minced garlic and grated ginger to the skillet and cook for another minute.
  6. Stir in tomato sauce and heavy cream, then add the marinated chicken pieces along with any remaining marinade.
  7. Cook for 8-10 minutes, stirring occasionally, until chicken is cooked through and sauce has thickened.
  8. Garnish with fresh cilantro before serving.

7. Greek Style Roasted Vegetables

Ingredients:

  • 2 zucchinis, sliced
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 red onion, sliced
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1/2 tsp dried thyme
  • Salt and pepper to taste
  • Crumbled feta cheese for garnish
  • Kalamata olives for garnish

Instructions:

  1. In a large bowl, toss together sliced zucchinis, red bell pepper, yellow bell pepper, and red onion.
  2. Drizzle olive oil over the vegetables and add minced garlic, dried oregano, dried thyme, salt, and pepper. Toss until evenly coated.
  3. Preheat the Black And Decker Air Fryer Toaster Oven to 375°F (190°C).
  4. Spread the seasoned vegetables in a single layer on the air fryer basket.
  5. Cook for 15-20 minutes, shaking the basket halfway through, until vegetables are tender and lightly browned.
  6. Garnish with crumbled feta cheese and Kalamata olives before serving.

8. Chinese Style Orange Chicken

Ingredients:

  • 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
  • 1/2 cup orange juice
  • 1/4 cup soy sauce
  • 2 tbsp honey
  • 2 cloves garlic, minced
  • 1 tsp grated ginger
  • 2 tbsp cornstarch
  • Sesame seeds for garnish
  • Sliced green onions for garnish

Instructions:

  1. In a bowl, whisk together orange juice, soy sauce, honey, minced garlic, and grated ginger.
  2. Add chicken pieces to the marinade and let them marinate for at least 30 minutes.
  3. Preheat the Black And Decker Air Fryer Toaster Oven to 400°F (200°C).
  4. Remove chicken pieces from the marinade and toss them with cornstarch until evenly coated.
  5. Place chicken pieces in the air fryer basket and cook for 12-15 minutes, shaking the basket halfway through, until chicken is cooked through and crispy.
  6. Garnish with sesame seeds and sliced green onions before serving.

9. Spanish Style Patatas Bravas

Ingredients:

  • 2 large potatoes, peeled and diced
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1/2 tsp garlic powder
  • Salt and pepper to taste
  • 1/4 cup spicy tomato sauce
  • 1/4 cup garlic aioli
  • Chopped parsley for garnish

Instructions:

  1. In a bowl, toss diced potatoes with olive oil, smoked paprika, garlic powder, salt, and pepper until evenly coated.
  2. Preheat the Black And Decker Air Fryer Toaster Oven to 400°F (200°C).
  3. Spread seasoned potatoes in a single layer on the air fryer basket.
  4. Cook for 20-25 minutes, shaking the basket halfway through, until potatoes are crispy and golden brown.
  5. Transfer cooked potatoes to a serving dish and drizzle with spicy tomato sauce and garlic aioli.
  6. Garnish with chopped parsley before serving.

10. Lebanese Style Falafel

Ingredients:

  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1/2 onion, chopped
  • 2 cloves garlic
  • 1/4 cup fresh parsley
  • 1/4 cup fresh cilantro
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1/2 tsp baking powder
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions:

  1. In a food processor, combine chickpeas, chopped onion, garlic cloves, fresh parsley, fresh cilantro, ground cumin, ground coriander, baking powder, salt, and pepper. Pulse until mixture is coarse but well combined.
  2. Form mixture into small balls and flatten slightly to form patties.
  3. Preheat the Black And Decker Air Fryer Toaster Oven to 375°F (190°C).
  4. Brush both sides of falafel patties with olive oil and place them in the air fryer basket.
  5. Cook for 12-15 minutes, flipping halfway through, until falafel is crispy and golden brown on the outside and cooked through on the inside.

My Favorite Air Fryer Recipe

Among the multitude of recipes that can be prepared using the Black And Decker Air Fryer Toaster Oven, one of my personal favorites is the Italian Margherita Pizza. There’s something about the simplicity of this dish combined with the fresh flavors that never fails to satisfy.

The key to a perfect Margherita Pizza lies in the quality of the ingredients and the cooking technique. Using fresh mozzarella, ripe tomatoes, and fragrant basil elevates the flavors to a whole new level. The Black And Decker Air Fryer Toaster Oven ensures that the crust is perfectly crispy while the cheese melts into gooey perfection.

Tips And Tricks For Successful Air Fryer Cooking

Cooking with the Black And Decker Air Fryer Toaster Oven is easy and convenient, but there are a few tips and tricks that can help you achieve the best results:

  1. Preheat the Air Fryer: Just like a traditional oven, preheating the air fryer ensures that your food cooks evenly and efficiently.
  2. Use Oil Sparingly: While the air fryer requires less oil than traditional frying methods, using too much oil can still lead to soggy results. Use a light hand when brushing or spraying oil onto your food.
  3. Don’t Overcrowd the Basket: To ensure proper air circulation and even cooking, arrange your food in a single layer with some space between each piece.
  4. Shake the Basket: For foods that require flipping halfway through cooking, shaking the basket can help ensure that each piece cooks evenly on all sides.
  5. Experiment with Seasonings: Don’t be afraid to get creative with your seasonings! Experiment with different herbs, spices, and marinades to create unique flavor profiles.
  6. Clean the Air Fryer Regularly: To maintain optimal performance and prevent any lingering flavors from affecting future dishes, be sure to clean your air fryer regularly according to the manufacturer’s instructions.

Time-Saving Strategies For Busy Cooks

For busy cooks, the Black And Decker Air Fryer Toaster Oven can be a lifesaver. Here are a few time-saving strategies to make the most of this versatile appliance:

  1. Meal Prep: Spend some time on the weekend prepping ingredients and marinating proteins so that they’re ready to go when it’s time to cook during the week.
  2. Batch Cooking: Cook large batches of your favorite recipes and portion them out for easy grab-and-go meals throughout the week.
  3. Use Frozen Ingredients: Take advantage of frozen vegetables, meats, and seafood for quick and easy meals that require minimal prep.
  4. One-Pan Meals: Utilize the Black And Decker Air Fryer Toaster Oven’s ability to cook multiple components at once by preparing one-pan meals that combine proteins, vegetables, and grains.
  5. Keep it Simple: Opt for recipes with minimal ingredients and straightforward preparation methods to streamline the cooking process and minimize cleanup.

Conclusion

The Black And Decker Air Fryer Toaster Oven is a game-changer in the world of home cooking, offering versatility, convenience, and delicious results. Whether you’re craving Mediterranean chicken skewers, Thai-style crispy tofu, or classic Italian margherita pizza, this appliance has you covered. With a little creativity and some experimentation, the possibilities are endless. So fire up your air fryer, unleash your culinary imagination, and get ready to impress friends and family with your Black And Decker Air Fryer Toaster Oven creations!

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