How To Cook Cinnamon Rolls In Ninja Air Fryer [FULL GUIDE]

Cinnamon rolls are an iconic breakfast treat, beloved for their soft, fluffy layers swirled with cinnamon and sugar, topped with sweet glaze that melts just right over warm dough. Traditionally baked in an oven, cinnamon rolls have found a new, efficient cooking method through air fryers. The Ninja Air Fryer, known for its even heat distribution and quick cooking capabilities, transforms store-bought or homemade cinnamon rolls into perfectly soft, golden-brown pastries in a fraction of the time. However, achieving that ideal texture and avoiding undercooked or overly browned rolls requires careful attention to temperature, timing, and technique. This guide dives into every detail you need to master cinnamon rolls in your Ninja Air Fryer, ensuring bakery-level results at home.

Optimal Air Fryer Temperature To Cook Cinnamon Rolls In Ninja Air Fryer

The ideal cooking temperature is crucial for achieving cinnamon rolls with a soft interior and a lightly caramelized exterior. For the Ninja Air Fryer, the optimal temperature is 350°F (175°C). This moderate temperature allows the rolls to cook evenly, preventing the outsides from burning while the centers remain doughy.

Cooking at higher temperatures (like 375°F-400°F) might brown the tops too quickly, giving a crisp or hard exterior while leaving the inside undercooked. Conversely, lower temperatures (325°F or below) can slow the cooking process excessively, potentially drying out the rolls or creating an uneven texture. Maintaining 350°F ensures the perfect balance of a golden-brown finish and soft, tender spirals.

How Long To Cook Cinnamon Rolls In Ninja Air Fryer

cook cinnamon rolls in ninja air fryer

Cooking time is as important as temperature. For standard store-bought cinnamon rolls (like those in cans or pre-made trays), the Ninja Air Fryer typically requires 8-12 minutes at 350°F.

For homemade rolls, which may be slightly larger or denser, the cooking time may extend to 12-15 minutes, depending on size and dough consistency. It is best to start checking at the lower end of the range to avoid overcooking.

Remember, air fryers can cook faster than traditional ovens due to hot circulating air, so reducing the suggested oven time by 20-25% is a smart approach.

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How To Tell If It Is Done

Determining doneness is both visual and tactile:

  1. Color: The tops should be a rich golden brown, not dark brown or burnt.
  2. Texture: Gently press the center of a roll; it should spring back slightly without feeling overly soft or raw.
  3. Internal Temperature: For precise results, an instant-read thermometer should show around 190°F (88°C) inside the center of the roll.
  4. Bottom Check: Lift one roll slightly-if the bottom is golden brown and firm, it’s ready.

Overcooking will result in dry rolls, while undercooking leaves a doughy, raw texture in the middle.

Ingredients Needed

To make cinnamon rolls in a Ninja Air Fryer, you will need:

  • Cinnamon rolls: Store-bought or homemade (6-8 medium-sized rolls work well for a standard Ninja Air Fryer basket)
  • Butter: Optional, to brush tops for extra browning and flavor
  • Glaze: Typically included with store-bought rolls or made from powdered sugar, milk, and vanilla extract
  • Non-stick spray or parchment paper: To prevent sticking and ensure easy removal

Optional add-ins: nuts, raisins, or extra cinnamon-sugar mixture for topping.

How To Cook Cinnamon Rolls In Ninja Air Fryer

  1. Prepare the Basket: Lightly spray the air fryer basket with non-stick cooking spray or place a small square of parchment paper at the bottom.
  2. Arrange the Rolls: Place cinnamon rolls in a single layer with some space between them. Overcrowding will affect even cooking.
  3. Set the Temperature: Preheat the Ninja Air Fryer to 350°F (175°C).
  4. Cook: Air fry for 8-12 minutes (or 12-15 for homemade rolls), checking halfway through. Rotate the basket if needed for even browning.
  5. Check Doneness: Use the methods described above to ensure they are perfectly cooked.
  6. Add Glaze: Remove the rolls carefully and drizzle or brush with glaze while still warm. Let them cool slightly before serving.

What If I Use A Different Air Fryer Temperature?

  • Higher Temperature (375°F-400°F): Rolls may brown quickly on top while remaining undercooked inside. If using this temperature, reduce cooking time to 6-8 minutes and monitor closely.
  • Lower Temperature (325°F-340°F): Rolls cook more slowly, potentially becoming drier. You may need to extend cooking time by 3-5 minutes, but the result can be softer, more tender rolls.
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Consistency and monitoring are key when deviating from 350°F.

What If I Use A Different Air Fryer Cooking Time?

  • Shorter Time: Rolls will likely remain doughy in the center. Quick air frying can only brown the exterior without fully cooking the interior.
  • Longer Time: Overcooking leads to hard, dry rolls. The exterior may become crisp or even burn.

Always check halfway through and use visual, tactile, and temperature cues to adjust.

When Things Go Wrong

Common mishaps and fixes:

  • Undercooked rolls: Return to air fryer for 2-3 minutes, but reduce temperature slightly to prevent burning.
  • Overbrowned tops: Cover rolls loosely with foil and continue cooking until centers are done.
  • Sticking to basket: Ensure basket is lightly greased or parchment is used. Avoid overcrowding.
  • Uneven cooking: Rotate basket halfway through, especially if your air fryer has hot spots.

Expert Tips

  1. Preheat the Air Fryer: Ensures even cooking from the start.
  2. Use Parchment Paper with Holes: Allows airflow while preventing sticking.
  3. Brush with Butter: Enhances browning and flavor.
  4. Check Early: Air fryers vary; checking 1-2 minutes before recommended time prevents overcooking.
  5. Single Layer Cooking: Avoid stacking rolls; air circulation is essential.
  6. Experiment with Size: Smaller rolls cook faster; larger ones may need slight adjustments in temperature and time.

FAQs

Can I Cook Store-bought Cinnamon Rolls In A Ninja Air Fryer?

Yes, store-bought cinnamon rolls can be cooked in a Ninja Air Fryer. Remove them from their packaging and place them in the air fryer basket in a single layer. Make sure they are not overcrowded to ensure even cooking. Adjust the temperature and time according to the air fryer model, typically 320°F for 8-12 minutes.

Do I Need To Preheat The Ninja Air Fryer Before Cooking Cinnamon Rolls?

Preheating the Ninja Air Fryer is recommended to achieve consistent results. Preheat to the suggested temperature (usually around 320°F) for 3-5 minutes before placing the cinnamon rolls inside. This ensures even baking and a golden-brown finish.

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Should I Use Parchment Paper Or Spray Oil In The Air Fryer Basket?

Both options are viable. You can line the basket with perforated parchment paper to prevent sticking, or lightly spray the basket with cooking oil. Avoid using excessive oil, as cinnamon rolls already contain butter and sugar that can create a caramelized bottom.

How Do I Know When The Cinnamon Rolls Are Fully Cooked?

Cinnamon rolls are fully cooked when they are golden brown on top and the dough is cooked through. You can insert a toothpick into the center; it should come out clean or with minimal sticky dough. Avoid overcooking to prevent dryness.

Can I Cook Frozen Cinnamon Rolls In The Ninja Air Fryer?

Yes, frozen cinnamon rolls can be cooked directly in the air fryer. Increase the cooking time slightly, usually by 3-5 minutes, and keep the temperature around 320°F. Ensure they are spaced properly for even cooking, and check the center to confirm they are fully baked.

Should I Cover The Cinnamon Rolls While Cooking In The Air Fryer?

It is generally unnecessary to cover cinnamon rolls in the air fryer because the circulating hot air cooks them evenly. However, if the tops are browning too quickly, you can loosely cover them with a piece of aluminum foil during the last few minutes of cooking.

How Do I Add Icing Or Glaze To Ninja Air Fryer Cinnamon Rolls?

Add icing or glaze after the cinnamon rolls are cooked and slightly cooled. Most store-bought rolls come with icing packets that can be drizzled on top. If making homemade icing, allow the rolls to cool for 3-5 minutes to prevent the glaze from melting completely and running off.