Top 27 French Door Air Fryer Recipes [NOT TO MISS]

The kitchen has witnessed a culinary revolution with the advent of air fryers, and among them, the French door air fryer stands out as a versatile and efficient appliance. With its unique design, the French door air fryer allows for easy access and a spacious cooking area, making it a preferred choice for cooking enthusiasts. In this comprehensive guide, we delve into the world of French door air fryer recipes, exploring a variety of dishes that showcase the capabilities of this innovative kitchen appliance.

Top 27 French Door Air Fryer Recipes

1. Crispy Garlic Parmesan Chicken Wings

Ingredients:

• Chicken wings
• Garlic powder
• Parmesan cheese
• Olive oil
• Salt and pepper

Instructions:

• Toss the chicken wings in a mixture of garlic powder, Parmesan cheese, olive oil, salt, and pepper.
• Arrange the wings in the French door air fryer basket and cook until golden brown and crispy.

2. Herb-Crusted Salmon

Ingredients:

• Salmon fillets
• Dijon mustard
• Bread crumbs
• Fresh herbs (such as parsley, thyme, and dill)
• Lemon zest

Instructions:

• Brush salmon fillets with Dijon mustard and coat with a mixture of bread crumbs, fresh herbs, and lemon zest.
• Air fry until the salmon is flaky and the crust is golden brown.

3. Crispy Sweet Potato Fries

Ingredients:

• Sweet potatoes
• Olive oil
• Paprika
• Garlic powder
• Cornstarch

Instructions:

• Toss sweet potato strips in olive oil, paprika, garlic powder, and cornstarch.
• Air fry until the fries are crispy on the outside and tender on the inside.

4. French Door Air Fryer Pizza

Ingredients:

• Pizza dough
• Tomato sauce
• Mozzarella cheese
• Toppings of your choice (pepperoni, bell peppers, mushrooms, etc.)

Instructions:

• Roll out the pizza dough and top with tomato sauce, mozzarella cheese, and your favorite toppings.
• Air fry until the crust is golden and the cheese is melted and bubbly.

5. Garlic Butter Shrimp

Ingredients:

• Shrimp
• Garlic butter
• Lemon juice
• Paprika
• Fresh parsley

Instructions:

• Toss shrimp in garlic butter, lemon juice, paprika, and fresh parsley.
• Air fry until the shrimp are opaque and cooked through.

6. Stuffed Mushrooms

Ingredients:

• Mushrooms
• Cream cheese
• Garlic powder
• Parmesan cheese
• Bread crumbs

Instructions:

• Remove mushroom stems and mix cream cheese, garlic powder, Parmesan cheese, and bread crumbs.
• Stuff mushrooms with the mixture and air fry until golden and bubbling.

7. Vegetarian Spring Rolls

Ingredients:

• Spring roll wrappers
• Cabbage
• Carrots
• Bean sprouts
• Soy sauce

Instructions:

• Fill spring roll wrappers with a mixture of shredded cabbage, carrots, and bean sprouts.
• Air fry until the spring rolls are crispy and golden.

8. Crispy Zucchini Chips

Ingredients:

• Zucchini
• Panko breadcrumbs
• Parmesan cheese
• Egg
• Garlic powder

Instructions:

• Dip zucchini slices in beaten egg and coat with a mixture of Panko breadcrumbs, Parmesan cheese, and garlic powder.
• Air fry until the zucchini chips are golden and crunchy.

9. Honey Mustard Glazed Chicken

Ingredients:

• Chicken thighs
• Honey
• Dijon mustard
• Garlic powder
• Soy sauce

Instructions:

• Mix honey, Dijon mustard, garlic powder, and soy sauce to create a glaze.
• Coat chicken thighs with the glaze and air fry until the skin is crispy.

10. Caprese Stuffed Chicken

Ingredients:

• Chicken breasts
• Fresh mozzarella
• Tomatoes
• Fresh basil
• Balsamic glaze

Instructions:

• Slice a pocket into chicken breasts and stuff with fresh mozzarella, tomatoes, and basil.
• Air fry until the chicken is cooked through, then drizzle with balsamic glaze.

11. Air Fryer Donuts

Ingredients:

• Biscuit dough
• Cinnamon sugar
• Powdered sugar
• Milk
• Vanilla extract

Instructions:

• Cut biscuit dough into rounds and air fry until golden.
• Dip the donuts in cinnamon sugar or glaze with a mixture of powdered sugar, milk, and vanilla extract.

12. BBQ Chicken Drumsticks

Ingredients:

• Chicken drumsticks
• BBQ sauce
• Paprika
• Onion powder
• Garlic powder

Instructions:

• Coat chicken drumsticks in BBQ sauce, paprika, onion powder, and garlic powder.
• Air fry until the skin is crispy and the chicken is cooked through.

13. Cajun Shrimp Pasta

Ingredients:

• Shrimp
• Cajun seasoning
• Linguine pasta
• Heavy cream
• Parmesan cheese

Instructions:

• Season shrimp with Cajun seasoning and air fry until cooked.
• Toss cooked shrimp with linguine, heavy cream, and Parmesan cheese for a flavorful pasta dish.

14. Buffalo Cauliflower Bites

Ingredients:

• Cauliflower florets
• Buffalo sauce
• Butter
• Garlic powder
• Ranch dressing (for dipping)

Instructions:

• Toss cauliflower florets in a mixture of buffalo sauce, melted butter, and garlic powder.
• Air fry until the cauliflower is crispy, and serve with ranch dressing for dipping.

15. Mushroom Risotto

Ingredients:

• Arborio rice
• Mushrooms
• Chicken or vegetable broth
• White wine
• Parmesan cheese

Instructions:

• Sauté mushrooms and Arborio rice in the French door air fryer.
• Add broth and white wine, and air fry until the risotto is creamy and cooked to perfection.

16. Lemon Herb Roasted Potatoes

Ingredients:

• Baby potatoes
• Lemon juice
• Rosemary
• Thyme
• Olive oil

Instructions:

• Toss baby potatoes in a mixture of lemon juice, rosemary, thyme, and olive oil.
• Air fry until the potatoes are golden and infused with citrusy herb flavors.

17. Sticky Sesame Chicken

Ingredients:

• Chicken thighs
• Soy sauce
• Honey
• Sesame oil
• Sesame seeds

Instructions:

• Marinate chicken thighs in a mixture of soy sauce, honey, and sesame oil.
• Air fry until the chicken is sticky and glazed, then sprinkle with sesame seeds.

18. Eggplant Parmesan

Ingredients:

• Eggplant slices
• Marinara sauce
• Mozzarella cheese
• Parmesan cheese
• Bread crumbs

Instructions:

• Layer eggplant slices with marinara sauce, mozzarella cheese, Parmesan cheese, and bread crumbs.
• Air fry until the cheese is melted and bubbly.

19. Crispy Coconut Shrimp

Ingredients:

• Shrimp
• Coconut flakes
• Panko breadcrumbs
• Egg
• Sweet chili sauce (for dipping)

Instructions:

• Dip shrimp in beaten egg and coat with a mixture of coconut flakes and Panko breadcrumbs.
• Air fry until the coconut shrimp are golden and crispy, and serve with sweet chili sauce for dipping.

20. Balsamic Glazed Brussels Sprouts

Ingredients:

• Brussels sprouts
• Balsamic glaze
• Olive oil
• Salt and pepper

Instructions:

• Toss Brussels sprouts in olive oil, balsamic glaze, salt, and pepper.
• Air fry until the Brussels sprouts are caramelized and tender.

21. Chicken Fajitas

Ingredients:

• Chicken strips
• Bell peppers
• Onion
• Fajita seasoning
• Flour tortillas

Instructions:

• Season chicken strips with fajita seasoning and cook with bell peppers and onions in the French door air fryer.
• Serve the fajita mixture in warm flour tortillas.

22. Pesto Zoodles

Ingredients:

• Zucchini noodles
• Pesto sauce
• Cherry tomatoes
• Pine nuts
• Parmesan cheese

Instructions:

• Toss zucchini noodles in pesto sauce and air fry until tender.
• Top with cherry tomatoes, pine nuts, and Parmesan cheese for a light and flavorful dish.

23. Teriyaki Glazed Salmon

Ingredients:

• Salmon fillets
• Teriyaki sauce
• Sesame seeds
• Green onions
• Jasmine rice (optional)

Instructions:

• Glaze salmon fillets with teriyaki sauce and air fry until the edges are caramelized.
• Sprinkle with sesame seeds and green onions, and serve over jasmine rice if desired.

24. Mozzarella Sticks

Ingredients:

• Mozzarella sticks
• Flour
• Egg
• Panko breadcrumbs
• Marinara sauce (for dipping)

Instructions:

• Coat mozzarella sticks in flour, dip in beaten egg, and coat with Panko breadcrumbs.
• Air fry until the mozzarella sticks are golden and gooey, and serve with marinara sauce for dipping.

25. Crispy Chicken Tenders

Ingredients:

• Chicken tenders
• Buttermilk
• Flour
• Panko breadcrumbs
• Honey mustard sauce (for dipping)

Instructions:

• Soak chicken tenders in buttermilk, coat in a mixture of flour and Panko breadcrumbs, and air fry until crispy.
• Serve with honey mustard sauce for dipping.

26. Ratatouille

Ingredients:

• Eggplant
• Zucchini
• Bell peppers
• Tomato sauce
• Garlic

Instructions:

• Layer sliced eggplant, zucchini, and bell peppers in the French door air fryer.
• Top with tomato sauce and garlic, and air fry until the vegetables are tender and flavorful.

27. Chocolate Lava Cake

Ingredients:

• Chocolate cake mix
• Eggs
• Vegetable oil
• Chocolate chips
• Vanilla ice cream (optional)

Instructions:

• Mix chocolate cake batter with eggs, vegetable oil, and chocolate chips.
• Pour the batter into ramekins and air fry until the edges are set but the center remains gooey.
• Serve with a scoop of vanilla ice cream for a decadent dessert.

The French door air fryer proves to be a game-changer in the realm of cooking, offering a wide range of possibilities for preparing delicious and crispy dishes. From savory meals like garlic parmesan chicken wings and herb-crusted salmon to sweet treats like chocolate lava cake, the recipes outlined in this guide showcase the versatility and convenience of the French door air fryer.

Experiment with these recipes, adjusting ingredients and cooking times to suit your taste preferences. The French door air fryer not only simplifies the cooking process but also ensures that your meals are healthier by significantly reducing the need for excessive oil. Embrace the culinary journey with your French door air fryer, and let the delectable aromas and flavors elevate your kitchen experience to new heights.

Top 10 Global Flavors

In recent years, the French door air fryer has emerged as a game-changer in the realm of kitchen appliances. Its innovative design and multifunctional capabilities have made it a staple for both novice and seasoned cooks alike.

1. Mediterranean Magic: Lemon Herb Chicken

Transform your kitchen into a Mediterranean oasis with this succulent lemon herb chicken recipe. Marinated in a blend of zesty citrus and aromatic herbs, the French door air fryer ensures a perfect golden crisp on the outside while preserving the juicy tenderness within.

2. Asian Fusion: Crispy Teriyaki Tofu

Take a culinary journey to the Far East with this delectable crispy teriyaki tofu recipe. The French door air fryer achieves a delightful crunch on the tofu, allowing it to absorb the rich teriyaki sauce, creating a harmonious balance of textures and flavors.

3. Latin Heat: Chorizo-Stuffed Bell Peppers

Spice up your meals with the Latin-inspired chorizo-stuffed bell peppers. The French door air fryer roasts the peppers to perfection, infusing them with smoky chorizo goodness. This dish is a celebration of vibrant colors and bold flavors.

4. Indian Delight: Masala-Spiced Cauliflower

Indulge in the aromatic spices of India with masala-spiced cauliflower. The French door air fryer turns cauliflower florets into a crispy delight, generously coated with a blend of traditional Indian spices. It’s a vegetarian dish that packs a punch.

5. Middle Eastern Elegance: Falafel Pita Pockets

Transport yourself to the bustling streets of the Middle East with these falafel pita pockets. The French door air fryer achieves the perfect golden exterior on the falafel, creating a delightful contrast with the soft pita bread and fresh veggies.

6. Caribbean Bliss: Jerk Shrimp Skewers

Infuse your dinner with Caribbean flavors by preparing jerk shrimp skewers in the French door air fryer. The jerk seasoning, combined with the air fryer’s precision, results in succulent shrimp with a tantalizing kick.

7. European Comfort: Baked Zucchini Parmesan

Embrace European comfort food with baked zucchini parmesan. The French door air fryer ensures a crispy exterior on the zucchini slices while maintaining the gooey, cheesy goodness underneath. A dish that satisfies both taste and texture.

8. African Spice: Berbere-Spiced Chicken Wings

Elevate your appetizer game with berbere-spiced chicken wings inspired by the rich flavors of Africa. The French door air fryer achieves a perfect crispiness, allowing the berbere spice blend to shine, creating a unique and memorable wing experience.

9. South American Delicacy: Chimichurri Steak

Experience the bold flavors of South America with chimichurri steak cooked to perfection in the French door air fryer. The air fryer ensures a juicy interior while imparting a charred exterior, complementing the vibrant chimichurri sauce.

10. North American Classic: Buffalo Cauliflower Bites

Put a twist on a North American classic with buffalo cauliflower bites. The French door air fryer turns cauliflower florets into a spicy and crispy alternative to traditional buffalo wings, perfect for game day or any casual gathering.

My Favourite Air Fryer Recipe

Among the plethora of tempting options, one recipe stands out as a personal favorite: Garlic Parmesan Chicken Wings with Rosemary Fries.

Garlic Parmesan Chicken Wings

Ingredients:

• Chicken wings
• Garlic powder
• Parmesan cheese, grated
• Salt and pepper to taste
• Olive oil

Instructions:

1. Preheat the French door air fryer to 375°F (190°C).
2. In a bowl, coat the chicken wings with olive oil, garlic powder, salt, and pepper.
3. Place the wings in the air fryer basket, ensuring they are in a single layer.
4. Cook for 25-30 minutes, flipping the wings halfway through.
5. Sprinkle grated Parmesan cheese over the wings during the last 5 minutes of cooking.
6. Once golden and crispy, remove the wings and let them rest for a few minutes.

Rosemary Fries

Ingredients:

• Potatoes, cut into fries
• Olive oil
• Fresh rosemary, finely chopped
• Salt and pepper to taste

Instructions:

1. Toss the potato fries with olive oil, fresh rosemary, salt, and pepper in a bowl.
2. Place the fries in a single layer in the air fryer basket.
3. Cook at 400°F (200°C) for 20-25 minutes, shaking the basket halfway through.
4. Once the fries are golden and crisp, serve alongside the garlic Parmesan chicken wings.

This recipe captures the essence of indulgence, with the garlic Parmesan wings delivering a burst of savory goodness and the rosemary fries providing a fragrant and herbaceous accompaniment.

Tips And Tricks For Successful Air Fryer Cooking

Mastering the French door air fryer requires a combination of skill and knowledge. Here are some invaluable tips and tricks to elevate your air fryer cooking experience:

1. Preheat For Perfection

Always preheat your French door air fryer before cooking. Preheating ensures that the food starts cooking immediately upon placement in the basket, resulting in a crispy exterior and a juicy interior.

2. Don’t Overcrowd The Basket

To achieve optimal crispiness, avoid overcrowding the air fryer basket. Ensuring a single layer of food allows hot air to circulate evenly, promoting uniform cooking.

3. Spritz, Don’t Soak

Instead of drenching your ingredients in oil, use an oil spritzer to lightly coat them. This minimizes excess oil, keeping your dishes healthier without compromising on flavor or texture.

4. Experiment With Temperature And Time

Different foods require different cooking temperatures and times. Experiment with these variables to find the perfect balance for your favorite recipes. Refer to the air fryer’s guide for suggested temperatures and cooking times.

5. Shake And Flip For Even Cooking

Shake or flip your food halfway through the cooking time to ensure even browning. This simple step prevents uneven textures and flavors, guaranteeing a satisfying outcome.

6. Use Parchment Paper

For easy cleanup and to prevent sticking, consider using parchment paper in the air fryer basket. This is especially helpful when cooking delicate or saucy foods.

7. Monitor Moisture Levels

Some recipes benefit from a bit of moisture. Add a small water-filled ramekin to the air fryer basket when cooking foods prone to drying out, like certain cuts of meat or baked goods.

8. Invest In Quality Ingredients

The quality of your ingredients directly impacts the final result. Fresh and high-quality produce, meats, and seasonings will elevate your dishes and maximize the potential of your French door air fryer.

9. Clean Regularly

A well-maintained air fryer performs better. Clean the basket, tray, and interior regularly to prevent residue buildup that can affect the appliance’s efficiency and the taste of your food.

10. Get Creative With Seasonings

Experiment with a variety of herbs, spices, and seasonings to add depth and complexity to your dishes. The French door air fryer allows for quick and even distribution of flavors, making it an excellent tool for culinary exploration.

Time-Saving Strategies For Busy Cooks

The French door air fryer not only delivers delicious results but also helps streamline meal preparation for those with hectic schedules. Here are some time-saving strategies to make the most of this kitchen marvel:

1. Batch Cooking

Prepare larger quantities of your favorite recipes and freeze individual portions. When ready to eat, simply reheat in the air fryer for a quick and convenient meal.

2. Prep Ahead

Spend a dedicated time each week chopping, marinating, and portioning ingredients. Having everything ready to go makes it easy to whip up a meal in the French door air fryer on busy nights.

3. Multi-Layer Cooking

Take advantage of the French door air fryer’s spacious interior by cooking multiple items simultaneously. Choose foods with similar cooking times to create a complete meal in one go.

4. One-Pan Wonders

Explore one-pan recipes that combine proteins, vegetables, and starches. The French door air fryer allows you to create entire meals with minimal cleanup, perfect for those looking to simplify their cooking routine.

5. Reheat With Precision

Use the air fryer to reheat leftovers. Unlike a microwave, the air fryer revitalizes crispy textures, making it an excellent choice for reheating pizza, fries, and other dishes that benefit from a bit of crunch.

6. Quick Snack Solutions

Keep frozen appetizers, snacks, and finger foods on hand. The French door air fryer can turn frozen items into crispy delights in a matter of minutes, providing a quick and satisfying snack option.

7. DIY Convenience Foods

Create your own convenience foods by prepping and freezing items like homemade chicken tenders, meatballs, or veggie burgers. These homemade alternatives are healthier and just as convenient as store-bought options.

8. Time-Saving Marinades

Invest in flavorful marinades that require minimal preparation time. A well-marinated protein can be quickly cooked in the French door air fryer for a delicious and time-efficient meal.

9. Utilize The Air Fryer’s Pre-Programmed Settings

Familiarize yourself with the pre-programmed settings on your air fryer. These settings take the guesswork out of cooking times and temperatures, ensuring consistent and efficient results.

10. Plan Your Menu

Plan your weekly menu in advance, incorporating air fryer recipes. This helps streamline your grocery shopping and ensures you have the necessary ingredients on hand for hassle-free cooking.

Conclusion

The French door air fryer has undoubtedly revolutionized the way we approach cooking. From global flavors to personal favorites, the possibilities are endless. Armed with the right tips, tricks, and time-saving strategies, you can unleash the full potential of your air fryer, transforming everyday meals into culinary masterpieces. Whether you’re a busy professional or a passionate home cook, the French door air fryer is a must-have tool that combines efficiency with gastronomic excellence. So, dive into the world of air fryer cooking, and let your culinary creativity take flight!