Grands Biscuits Air Fryer Recipe: The Perfect Golden Pleasure

grands biscuits air fryer recipe

Welcome to the tantalizing world of Grands Biscuits prepared in an air fryer! In this comprehensive article, we will explore every aspect of this delightful recipe. From the food science behind the biscuits to culinary details, preparation tips, cleaning guidelines, variations, doneness checks, and a superb recipe, we have got you covered. So, get ready to embark on a journey to biscuit perfection!

Understanding Biscuit Science

Before diving into the details of crafting mouthwatering Grands Biscuits, let’s unravel the science behind these delectable treats. Biscuits are typically made using a combination of flour, fat, leavening agents, and moisture. However, when we transition to the air fryer cooking method, certain modifications need to be considered to achieve optimal results.

Culinary Details

While biscuits are often associated with Southern cuisine, their allure transcends regional boundaries. Grands Biscuits offer an ideal combination of a crisp exterior and a soft, fluffy interior. When prepared in an air fryer, the exterior achieves a beautiful golden brown coloring, giving them an enticing visual appeal. The cooking process in the air fryer also helps retain moisture, resulting in biscuits that are not only delicious but also incredibly tender.

Selecting the Right Biscuits

grands biscuits

To ensure the best outcome for your air fryer biscuit adventure, it is crucial to choose the right pre-made dough. Pillsbury Grands Biscuits are a top-notch option, offering consistent quality and irresistible taste. They come in various flavors, such as buttermilk, flaky layers, or southern homestyle, allowing you to experiment with different variations while keeping the convenience intact.

Cleaning Guidelines

grands biscuits

Maintaining hygiene in the kitchen is of utmost importance. When using an air fryer, the cleaning process is relatively simple. Most air fryer baskets or trays are made of non-stick material, making them easy to clean. A gentle wash with warm soapy water is usually sufficient; just ensure not to use any abrasive materials that could damage the non-stick coating. Additionally, make sure the air fryer is completely cooled and unplugged before cleaning to avoid any accidents.

Preparation Tips & Techniques

close up view of air fried grands biscuits

Preparing Grands Biscuits in an air fryer is a breeze once you get the hang of it. Follow these handy tips and techniques to achieve biscuit perfection every single time:

  1. Preheating: Preheating the air fryer is crucial to ensure even cooking. Set the device to the required temperature (typically around 350°F) and allow it to preheat for a few minutes before placing the biscuits inside.

  2. Spacing: Arrange the biscuits in a single layer in the air fryer basket or tray, ensuring they are not overcrowded. Sufficient space allows for proper air circulation and even browning.

  3. Light Coating: Lightly brush the biscuits with a thin layer of melted butter or olive oil before placing them in the air fryer. This will contribute to the beautiful golden color and add a touch of extra flavor.

  4. Flip or Rotate: Depending on your air fryer model and the instructions provided, consider flipping or rotating the biscuits halfway through the cooking process. This promotes uniform browning and ensures an evenly cooked biscuit.

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Checking Doneness

close up view of air fried grands biscuits

Determining the ideal doneness for your Grands Biscuits is essential to achieve the perfect texture. Follow these indicators to know when they are ready to be devoured:

  1. Visual Cues: Keep an eye on the biscuits as they cook. When they turn a luscious golden brown on the outside, it is a good indicator that they are almost done.

  2. Internal Temperature: Utilize a food thermometer to check the temperature of the biscuits. They should reach an internal temperature of around 200°F, ensuring they are fully cooked inside.

  3. Texture & Moisture: Gently press the top of a biscuit with a fork or your finger. If it springs back, it’s a sign that your biscuits are ready. Additionally, the inside should be fluffy and moist, while the exterior remains crisp.

The Ultimate Grands Biscuits Air Fryer Recipe

Now, without further ado, let’s dive into the delightful recipe for Grands Biscuits prepared in an air fryer. The following recipe will yield 8 irresistible, golden-brown biscuits:


  • 1 can of Pillsbury Grands Biscuits (any flavor)
  • 2 tablespoons of melted butter or olive oil


  1. Preheat your air fryer to 350°F, following the manufacturer’s instructions.

  2. Open the can of Pillsbury Grands Biscuits and separate them.

  3. Lightly brush each biscuit with melted butter or olive oil on both sides.

  4. Place the biscuits in a single layer in the air fryer basket or tray, ensuring they are not overcrowded.

  5. Cook the biscuits in the air fryer for approximately 8-10 minutes, flipping or rotating them midway through the cooking process to ensure even browning.

  6. Once the biscuits achieve a golden brown color and reach an internal temperature of around 200°F, they are ready to be devoured!

  7. Carefully remove the biscuits from the air fryer and allow them to cool for a few minutes before serving.

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Variations and Creative Twists

While the classic Grands Biscuits recipe is already scrumptious, don’t be afraid to explore various variations and creative twists to tantalize your taste buds:

  1. Cheesy Biscuits: Sprinkle shredded cheddar cheese or your favorite cheese blend on top of the biscuits before placing them in the air fryer. The cheese will melt into gooey goodness, creating a delightful marriage of flavors.

  2. Herb Infusion: Mix dried herbs such as rosemary, thyme, or parsley into the melted butter or olive oil before brushing it onto the biscuits. This imparts a fragrant aroma and elevates the taste profile to a whole new level.

  3. Sweet & Savory: Drizzle honey or maple syrup on top of the baked biscuits, creating a delightful contrast between sweet and savory flavors.

  4. Stuffed Biscuits: Open the biscuits and stuff them with your favorite ingredients such as cooked bacon, scrambled eggs, or cheese. Seal the edges and cook them in the air fryer as instructed for a delicious, portable breakfast or snack.

In Conclusion

Grands Biscuits prepared in an air fryer offer a delightful experience for your taste buds. By understanding the food science, following culinary details, selecting the right biscuits, practicing proper cleaning, using preparation tips, checking doneness, and experimenting with variations, you can achieve biscuit perfection in no time. So, fire up your air fryer, grab some Pillsbury Grands Biscuits, and embark on a golden and fluffy adventure that will leave you craving for more!

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  • FAQS On Grands Biscuits Air Fryer Recipe

    Can I Use Refrigerated Grands Biscuits In The Air Fryer?

    Absolutely! Refrigerated grands biscuits can be easily cooked in an air fryer, providing a quick and convenient option for a tasty treat.

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    How Long Should I Cook Grands Biscuits In The Air Fryer?

    To achieve perfectly cooked grands biscuits in the air fryer, preheat the fryer to 350 degrees Fahrenheit, then cook them for approximately 8-10 minutes. However, cooking times may vary depending on the thickness of the biscuits and the specific model of your air fryer.

    Do I Need To Preheat The Air Fryer For This Recipe?

    Yes, preheating the air fryer is essential to ensure even cooking and a nice golden color on your grands biscuits. It is recommended to preheat the fryer for about 5 minutes before placing the biscuits inside.

    How Should I Arrange The Grands Biscuits In The Air Fryer?

    To ensure proper air circulation and even cooking, it is best to arrange the grands biscuits in a single layer in the air fryer basket. Avoid overcrowding the basket to allow hot air to flow around each biscuit.

    Can I Add Any Toppings Or Seasonings To My Grands Biscuits When Cooking Them In The Air Fryer?

    Absolutely! The air fryer provides a versatile cooking method that allows you to experiment with various flavors. You can brush the biscuits with melted butter, sprinkle some herbs like rosemary or thyme, or even add grated cheese for extra deliciousness.

    How Do I Know When The Grands Biscuits Are Done In The Air Fryer?

    You can easily check the doneness of the grands biscuits by gently poking them with a toothpick or small knife. If it comes out clean, without any uncooked dough sticking to it, then the biscuits are ready.

    Can I Use Homemade Biscuit Dough Instead Of Refrigerated Grands Biscuits?

    Definitely! Homemade biscuit dough works perfectly fine in the air fryer as well. Just ensure that the dough is placed in a single layer in the fryer basket, and adjust the cooking time accordingly, as homemade biscuits may require a slightly longer cooking time.