Top 27 Oven With Built Air Fryer Recipes [NOT TO MISS]

In recent years, the integration of air fryer technology into traditional ovens has revolutionized home cooking. The marriage of oven and air fryer brings forth a powerhouse of culinary possibilities, combining the efficiency of convection cooking with the irresistible crispiness of air frying. This article delves into the realm of oven with built-in air fryer recipes, exploring a diverse array of dishes that showcase the versatility and convenience of this innovative kitchen appliance.

Top 27 Oven With Built Air Fryer Recipes

1. Crispy Garlic Parmesan Wings

Ingredients

• Chicken wings
• Garlic powder
• Parmesan cheese
• Olive oil
• Salt and pepper

Instructions

1. Preheat the oven with the air fryer function to 400°F (200°C).
2. Toss wings with olive oil, garlic powder, Parmesan, salt, and pepper.
3. Arrange wings in the air fryer basket and cook for 25-30 minutes until golden and crispy.

2. Baked Sweet Potato Fries

Ingredients

• Sweet potatoes
• Olive oil
• Paprika
• Garlic powder
• Salt

Instructions

1. Cut sweet potatoes into fries and toss with olive oil, paprika, garlic powder, and salt.
2. Preheat the air fryer oven to 375°F (190°C).
3. Spread fries in a single layer on the air fryer tray and cook for 20-25 minutes, flipping halfway.

3. Herb-Crusted Salmon

Ingredients

• Salmon fillets
• Dijon mustard
• Bread crumbs
• Fresh herbs (rosemary, thyme, parsley)
• Lemon zest

Instructions

1. Brush salmon with Dijon mustard.
2. Mix breadcrumbs, chopped herbs, and lemon zest.
3. Press the breadcrumb mixture onto the salmon.
4. Air fry at 375°F (190°C) for 12-15 minutes until the crust is golden and salmon is cooked through.

4. Roasted Brussels Sprouts With Bacon

Ingredients

• Brussels sprouts
• Bacon strips
• Olive oil
• Balsamic glaze
• Salt and pepper

Instructions

1. Halve Brussels sprouts and toss with olive oil, salt, and pepper.
2. Wrap bacon strips around each sprout.
3. Air fry at 400°F (200°C) for 15-20 minutes until sprouts are tender and bacon is crispy.
4. Drizzle with balsamic glaze before serving.

5. Homemade Crispy Chicken Tenders

Ingredients

• Chicken tenders
• Buttermilk
• Flour
• Paprika
• Garlic powder
• Salt and pepper

Instructions

1. Soak chicken tenders in buttermilk.
2. Mix flour, paprika, garlic powder, salt, and pepper.
3. Coat chicken in the flour mixture and air fry at 375°F (190°C) for 12-15 minutes until golden and cooked through.

6. Vegetarian Stuffed Bell Peppers

Ingredients

• Bell peppers
• Quinoa
• Black beans
• Corn
• Salsa
• Shredded cheese

Instructions

1. Cook quinoa and mix with black beans, corn, and salsa.
2. Cut bell peppers in half and stuff with the quinoa mixture.
3. Top with shredded cheese and air fry at 375°F (190°C) for 20-25 minutes until peppers are tender.

7. Air-Fried Coconut Shrimp

Ingredients

• Shrimp
• Coconut flakes
• Egg
• Flour
• Salt and pepper
• Sweet chili sauce (for dipping)

Instructions

1. Dip shrimp in beaten egg, then coat with flour and coconut flakes.
2. Air fry at 375°F (190°C) for 10-12 minutes until shrimp are golden and crispy.
3. Serve with sweet chili sauce for dipping.

8. Mushroom And Spinach Stuffed Chicken Breast

Ingredients

• Chicken breasts
• Mushrooms
• Spinach
• Garlic
• Cream cheese
• Olive oil

Instructions

1. Sauté mushrooms, garlic, and spinach in olive oil.
2. Butterfly chicken breasts and stuff with the sautéed mixture and cream cheese.
3. Air fry at 375°F (190°C) for 20-25 minutes until chicken is cooked through.

9. Crispy Zucchini Chips

Ingredients

• Zucchini
• Panko breadcrumbs
• Parmesan cheese
• Egg
• Garlic powder
• Salt and pepper

Instructions

1. Cut zucchini into thin slices.
2. Dip slices in beaten egg, then coat with a mixture of Panko breadcrumbs, Parmesan, garlic powder, salt, and pepper.
3. Air fry at 375°F (190°C) for 10-12 minutes until zucchini chips are golden and crispy.

10. Garlic Butter Steak Bites

Ingredients

• Steak cubes
• Garlic
• Butter
• Soy sauce
• Worcestershire sauce
• Salt and pepper

Instructions

1. Sear steak cubes in a hot skillet with garlic and butter.
2. Add soy sauce and Worcestershire sauce, then transfer to the air fryer.
3. Air fry at 400°F (200°C) for 10-12 minutes until steak bites are cooked to your liking.

11. Caprese Stuffed Portobello Mushrooms

Ingredients

• Portobello mushrooms
• Cherry tomatoes
• Fresh mozzarella
• Balsamic glaze
• Basil leaves

Instructions

1. Remove stems from Portobello mushrooms and fill with sliced tomatoes, mozzarella, and basil leaves.
2. Air fry at 375°F (190°C) for 15-20 minutes until mushrooms are tender and cheese is melted.
3. Drizzle with balsamic glaze before serving.

12. Cajun Shrimp And Sausage Skewers

Ingredients

• Shrimp
• Andouille sausage
• Bell peppers
• Red onion
• Cajun seasoning
• Olive oil

Instructions

1. Skewer shrimp, sausage, bell peppers, and red onion.
2. Brush with olive oil and sprinkle with Cajun seasoning.
3. Air fry at 375°F (190°C) for 15-20 minutes until shrimp are cooked and veggies are tender.

13. Homemade Potato Chips

Ingredients

• Potatoes
• Olive oil
• Salt
• Paprika
• Garlic powder

Instructions

1. Slice potatoes thinly and toss with olive oil, salt, paprika, and garlic powder.
2. Arrange potato slices in a single layer on the air fryer tray.
3. Air fry at 375°F (190°C) for 15-20 minutes until chips are crispy and golden.

14. Mango Habanero Chicken Wings

Ingredients

• Chicken wings
• Mango habanero sauce
• Lime juice
• Cilantro (for garnish)

Instructions

1. Toss chicken wings in mango habanero sauce and lime juice.
2. Preheat the air fryer oven to 400°F (200°C).
3. Cook wings for 25-30 minutes until they reach a crispy texture.
4. Garnish with chopped cilantro before serving.

15. Baked Falafel

Ingredients

• Chickpeas
• Onion
• Garlic
• Parsley
• Cumin
• Coriander
• Baking powder

Instructions

1. Blend chickpeas, onion, garlic, parsley, cumin, coriander, and baking powder.
2. Form into falafel balls and place on the air fryer tray.
3. Air fry at 375°F (190°C) for 15-20 minutes until falafel is golden and cooked through.

16. Lemon Herb Roasted Chicken

Ingredients

• Whole chicken
• Lemon
• Fresh herbs (rosemary, thyme, parsley)
• Garlic
• Olive oil
• Salt and pepper

Instructions

1. Rub the chicken with olive oil, salt, pepper, and fresh herbs.
2. Place lemon halves and garlic inside the chicken cavity.
3. Air fry at 375°F (190°C) for 1 to 1.5 hours until the chicken reaches an internal temperature of 165°F (74°C).

17. Cheddar Bacon Stuffed Mushrooms

Ingredients

• Mushrooms
• Bacon
• Cheddar cheese
• Cream cheese
• Green onions

Instructions

1. Remove stems from mushrooms and stuff with a mixture of cooked bacon, cheddar cheese, cream cheese, and chopped green onions.
2. Air fry at 375°F (190°C) for 15-20 minutes until mushrooms are tender and cheese is melted.

18. Crispy Eggplant Parmesan

Ingredients

• Eggplant slices
• Egg
• Bread crumbs
• Parmesan cheese
• Marinara sauce
• Mozzarella cheese

Instructions

1. Dip eggplant slices in beaten egg, then coat with a mixture of breadcrumbs and Parmesan.
2. Air fry at 375°F (190°C) for 15-20 minutes until eggplant is crispy.
3. Top with marinara sauce and mozzarella, then air fry for an additional 5-7 minutes until cheese is melted.

19. Honey Sriracha Cauliflower Bites

Ingredients

• Cauliflower florets
• Honey
• Sriracha sauce
• Soy sauce
• Garlic powder
• Sesame seeds (for garnish)

Instructions

1. Toss cauliflower florets in a mixture of honey, Sriracha sauce, soy sauce, and garlic powder.
2. Air fry at 375°F (190°C) for 20-25 minutes until cauliflower is crispy and glazed.
3. Garnish with sesame seeds before serving.

20. Sesame Ginger Glazed Salmon

Ingredients

• Salmon fillets
• Soy sauce
• Sesame oil
• Ginger
• Garlic
• Brown sugar

Instructions

1. Mix soy sauce, sesame oil, ginger, garlic, and brown sugar to make a glaze.
2. Brush the glaze onto salmon fillets.
3. Air fry at 375°F (190°C) for 12-15 minutes until salmon is cooked through and glazed.

21. Crispy Buffalo Cauliflower Wings

Ingredients

• Cauliflower florets
• Flour
• Milk
• Buffalo sauce
• Butter
• Ranch dressing (for dipping)

Instructions

1. Dip cauliflower florets in a mixture of flour and milk.
2. Air fry at 375°F (190°C) for 15-20 minutes until cauliflower is golden and crispy.
3. Toss in a mixture of melted butter and buffalo sauce.
4. Serve with ranch dressing for dipping.

22. Lemon Garlic Shrimp Scampi

Ingredients

• Shrimp
• Linguine pasta
• Lemon
• Garlic
• Butter
• Parsley

Instructions

1. Cook linguine according to package instructions.
2. Sauté shrimp, garlic, and butter in the air fryer.
3. Toss cooked linguine with the shrimp mixture.
4. Squeeze lemon juice and sprinkle parsley before serving.

23. Mexican Street Corn (Elote)

Ingredients

• Corn on the cob
• Mayonnaise
• Cotija cheese
• Chili powder
• Lime wedges

Instructions

1. Brush corn with mayonnaise and sprinkle with crumbled Cotija cheese and chili powder.
2. Air fry at 375°F (190°C) for 15-20 minutes until corn is charred and cheese is melted.
3. Serve with lime wedges for squeezing.

24. Stuffed Acorn Squash With Quinoa And Cranberries

Ingredients

• Acorn squash
• Quinoa
• Dried cranberries
• Pecans
• Maple syrup

Instructions

1. Cut acorn squash in half and remove seeds.
2. Mix cooked quinoa, dried cranberries, and pecans.
3. Stuff the acorn squash with the quinoa mixture and drizzle with maple syrup.
4. Air fry at 375°F (190°C) for 25-30 minutes until squash is tender.

25. Teriyaki Chicken Drumsticks

Ingredients

• Chicken drumsticks
• Teriyaki sauce
• Soy sauce
• Brown sugar
• Garlic
• Ginger

Instructions

1. Mix teriyaki sauce, soy sauce, brown sugar, garlic, and ginger to make a marinade.
2. Coat chicken drumsticks in the marinade and air fry at 375°F (190°C) for 30-35 minutes until crispy and cooked through.

26. Ratatouille

Ingredients

• Eggplant
• Zucchini
• Bell peppers
• Tomato sauce
• Garlic
• Herbs de Provence

Instructions

1. Slice eggplant, zucchini, and bell peppers thinly.
2. Layer the vegetables in the air fryer, alternating with dollops of tomato sauce and minced garlic.
3. Sprinkle with Herbs de Provence and air fry at 375°F (190°C) for 20-25 minutes until vegetables are tender.

27. Peach And Blueberry Crisp

Ingredients

• Peaches
• Blueberries
• Oats
• Flour
• Brown sugar
• Cinnamon

Instructions

1. Mix sliced peaches and blueberries with a mixture of oats, flour, brown sugar, and cinnamon.
2. Spread the fruit mixture in the air fryer tray.
3. Air fry at 375°F (190°C) for 25-30 minutes until the crisp is golden and bubbly.

The fusion of oven and air fryer technologies opens up a world of culinary possibilities, offering home cooks the convenience of both convection cooking and air frying in a single appliance. The top 27 oven with built-in air fryer recipes presented in this article showcase the versatility and efficiency of this innovative kitchen tool. From savory delights like crispy garlic Parmesan wings to sweet treats like peach and blueberry crisp, the recipes highlight the diverse range of dishes that can be effortlessly prepared, all while preserving the crispy and succulent textures that food enthusiasts crave. As you embark on your culinary journey with an oven equipped with an air fryer, let these recipes inspire you to explore, experiment, and savor the delightful flavors of home-cooked meals. Happy cooking!

Top 10 Global Flavors

In the ever-evolving world of kitchen appliances, the integration of an air fryer into traditional ovens has taken culinary enthusiasts by storm. This innovative combination brings together the convenience of a standard oven with the efficiency and versatility of an air fryer, providing a seamless cooking experience for home chefs.

As we embark on this gastronomic journey, we’ll explore the fascinating realm of oven with built-in air fryer recipes. From delectable appetizers to mouthwatering mains and indulgent desserts, these recipes will not only satiate your taste buds but also showcase the diverse capabilities of this kitchen marvel.

1. Mediterranean Magic: Roasted Vegetable Platter

The first stop on our culinary adventure takes us to the sun-kissed shores of the Mediterranean. The roasted vegetable platter is a symphony of colors and flavors, featuring a medley of zucchini, bell peppers, cherry tomatoes, and red onions. Drizzled with olive oil and sprinkled with Mediterranean herbs, this dish captures the essence of a warm summer evening.

2. Asian Fusion: Crispy Sesame Ginger Chicken

Next, we venture into the vibrant world of Asian cuisine with a crispy sesame ginger chicken recipe. Marinated in a tantalizing blend of soy sauce, ginger, and garlic, the chicken achieves the perfect balance of crispiness and tenderness in the air fryer. Garnished with toasted sesame seeds and green onions, this dish is an explosion of savory flavors.

3. Tex-Mex Delight: Air-Fried Stuffed Jalapeños

For those who crave a bit of spice, our Tex-Mex inspired stuffed jalapeños are a crowd-pleaser. Creamy cheese, spicy chorizo, and a hint of cilantro come together in a harmonious blend, creating a finger-licking appetizer that’s bound to be the talk of the party.

4. Italian Indulgence: Air-Baked Eggplant Parmesan

Italy beckons us with a classic dish reinvented for the air fryer. The air-baked eggplant parmesan boasts layers of tender eggplant, rich marinara sauce, and melted mozzarella cheese. This recipe proves that indulgence can be achieved with a healthier cooking method.

5. Indian Spice Symphony: Tandoori Chicken Skewers

Our culinary journey wouldn’t be complete without a taste of India. Tandoori chicken skewers, marinated in a yogurt-based blend of spices, achieve the perfect char and flavor profile in the air fryer. Served with mint chutney, these skewers are a delightful nod to the diverse and aromatic Indian cuisine.

6. Caribbean Escape: Jerk Shrimp Tacos

Transport your taste buds to the laid-back shores of the Caribbean with jerk shrimp tacos. The air fryer infuses the jerk seasoning into the succulent shrimp, creating a burst of flavors with each bite. Paired with tropical fruit salsa and a lime-infused crema, these tacos are a vacation for your palate.

7. Middle Eastern Delicacy: Falafel Pitas With Tahini Sauce

Experience the Middle East’s culinary treasures with falafel pitas. The air fryer transforms chickpea patties into golden-brown delights, served in warm pitas with crisp veggies and a drizzle of tahini sauce. This recipe is a celebration of the bold and aromatic flavors that define Middle Eastern cuisine.

8. Scandinavian Simplicity: Dill And Lemon Roasted Salmon

Embrace the simplicity and elegance of Scandinavian cuisine with dill and lemon roasted salmon. The air fryer preserves the salmon’s moisture while imparting a crispy exterior. The combination of fresh dill and zesty lemon elevates this dish to a sophisticated yet uncomplicated culinary masterpiece.

9. African Inspiration: Moroccan Spiced Lamb Chops

Journey to the heart of Africa with Moroccan spiced lamb chops. The air fryer locks in the bold flavors of cumin, coriander, and cinnamon, creating a succulent and aromatic experience. Paired with couscous and a refreshing cucumber mint yogurt, this dish pays homage to the diverse and vibrant culinary traditions of the African continent.

10. South American Fiesta: Chimichurri Steak Bites

Our global flavors tour concludes in South America with chimichurri steak bites. The air fryer transforms bite-sized steak pieces into savory delights, perfectly complemented by the zesty and herbaceous notes of chimichurri sauce. This recipe is a fiesta for your taste buds, showcasing the bold and lively flavors of South American cuisine.

My Favorite Air Fryer Recipe

Amidst the plethora of enticing recipes, one stands out as a personal favorite: Crispy Parmesan Zucchini Fries with Truffle Aioli. This delectable snack combines the earthiness of truffle with the crispiness of parmesan-coated zucchini fries, creating a sophisticated and addictive treat. The air fryer ensures the fries achieve the perfect crunch without excess oil, making this recipe a guilt-free indulgence.

Crispy Parmesan Zucchini Fries With Truffle Aioli

Ingredients

• 3 medium zucchini, cut into fry-shaped sticks
• 1 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• Salt and pepper to taste
• Cooking spray

Truffle Aioli

• 1/2 cup mayonnaise
• 2 tablespoons truffle oil
• 1 tablespoon lemon juice
• 1 clove garlic, minced
• Salt and pepper to taste

Instructions

1. Preheat the oven with built-in air fryer to 400°F (200°C).

2. In a bowl, combine the grated Parmesan cheese, garlic powder, onion powder, dried oregano, salt, and pepper.

3. Coat each zucchini stick with the Parmesan mixture, ensuring an even coating.

4. Place the coated zucchini fries in a single layer in the air fryer basket, ensuring they are not touching each other.

5. Spray the zucchini fries with cooking spray to enhance crispiness.

6. Air fry for 12-15 minutes or until the fries are golden and crispy, shaking the basket halfway through.

7. While the zucchini fries are cooking, prepare the truffle aioli by whisking together mayonnaise, truffle oil, lemon juice, minced garlic, salt, and pepper.

8. Once the zucchini fries are done, serve them hot with the truffle aioli for dipping.

This recipe never fails to impress with its contrasting textures and bold flavors. The air fryer transforms the zucchini into a crispy exterior while preserving its tender interior, creating a snack that is both satisfying and addictive.

Tips And Tricks For Successful Air Fryer Cooking

As you embark on your culinary exploration with the oven with built-in air fryer, it’s essential to arm yourself with the knowledge and techniques that ensure successful and delicious outcomes. Here are some tips and tricks to elevate your air fryer cooking game:

1. Preheat For Perfection

Just like traditional ovens, preheating your air fryer is crucial for achieving the desired results. Preheating ensures that the food cooks evenly and develops that coveted crispiness. Most air fryers have a quick preheat feature, so give it a few minutes before placing your ingredients in the basket.

2. Mindful Oil Application

While the beauty of air fryers lies in their ability to cook with minimal oil, a touch of oil can enhance flavor and crispiness. Use a spray bottle to evenly distribute a thin layer of oil on your ingredients before air frying. This method prevents excessive oil usage while achieving that satisfying crunch.

3. Batch Cooking For Consistency

To ensure even cooking and crispiness, avoid overcrowding the air fryer basket. Batch cooking allows each piece of food to receive optimal air circulation, resulting in uniform texture and flavor. It may take a bit more time, but the payoff in taste and texture is well worth it.

4. Experiment With Seasonings

One of the joys of air fryer cooking is the ability to experiment with seasonings and spice blends. Whether it’s a savory herb mix, a smoky barbecue rub, or a sweet cinnamon sugar blend, seasonings can elevate your dishes to new heights. Be bold and creative, and don’t hesitate to try different combinations to discover your signature flavors.

5. Use Parchment Paper Wisely

While air fryers are designed to cook without excessive oil, certain ingredients may stick to the basket. Using parchment paper can prevent this issue while still allowing for proper air circulation. Cut the parchment paper to fit the basket, leaving enough space for the air to flow freely. This trick is especially handy for delicate items like fish or flaky pastries.

6. Monitor And Shake For Even Cooking

Keep an eye on your food while it’s air frying, and shake the basket at least once during the cooking process. This simple action ensures that all sides of the food receive equal exposure to the circulating hot air, resulting in a consistently crispy exterior and a perfectly cooked interior.

7. Adjust Temperatures For Optimal Results

Each air fryer model may have slight temperature variations, so it’s essential to familiarize yourself with your specific appliance. If a recipe suggests a certain temperature, consider adjusting it slightly based on your air fryer’s performance. This customization ensures that your dishes come out just the way you like them.

8. Master The Art Of Moisture Control

For dishes that benefit from a crispy exterior, patting ingredients dry before air frying is key. Removing excess moisture from items like chicken wings or vegetables prevents sogginess and allows the hot air to work its magic on creating that coveted crunch. Conversely, for recipes that thrive on moisture, like certain cakes or casseroles, embracing a bit of moisture can enhance the final result.

Time-Saving Strategies For Busy Cooks

In the fast-paced world we live in, time is often of the essence, and the oven with a built-in air fryer is a culinary ally for busy cooks. Here are some time-saving strategies to help you make the most of this kitchen powerhouse:

1. Batch Meal Preparation

Embrace the art of batch cooking with your oven’s air fryer feature. Prepare larger quantities of your favorite recipes, portion them out, and freeze for later. This not only saves time on daily meal preparation but also ensures you always have a homemade, healthy option on hand.

2. Multi-Level Cooking

Take advantage of the multiple levels in your air fryer basket. By cooking different components of a meal simultaneously, you can streamline your cooking process. For example, roast vegetables on one level while air frying chicken on another, creating a well-rounded and time-efficient meal.

3. Pre-Chop And Marinate Ingredients

Spare yourself the rush by prepping ingredients in advance. Chop vegetables, marinate proteins, and store them in airtight containers in the refrigerator. When it’s time to cook, you can simply transfer the prepped ingredients to the air fryer, cutting down on both prep and cleanup time.

4. Utilize The Oven’s Preset Functions

Most modern ovens with built-in air fryers come equipped with preset functions for popular dishes. These presets take the guesswork out of cooking times and temperatures, allowing you to achieve consistent results with minimal effort. Experiment with these presets to discover convenient shortcuts for your favorite recipes.

5. Invest In Air-Fryer-Friendly Accessories

Enhance the functionality of your oven’s air fryer by investing in compatible accessories. Air fryer baskets, racks, and trays designed for your specific oven model can maximize cooking capacity and efficiency. These accessories often make it easier to cook a variety of foods simultaneously, saving you precious time in the kitchen.

6. Quick And Easy Snacks

The air fryer is a game-changer when it comes to quick and easy snacks. From crispy chickpeas to seasoned nuts and even air-fried cheese, the possibilities are endless. Keep a variety of snack-sized ingredients on hand for those moments when you need a satisfying nibble without the time commitment of a full meal.

7. Master One-Pot Wonders

Explore the realm of one-pot recipes that can be easily adapted for the air fryer. From casseroles to stir-fries, these dishes minimize the number of pots and pans used, streamlining both cooking and cleanup. The air fryer’s efficiency ensures that one-pot wonders are not only convenient but also delicious.

8. Plan Your Menu Strategically

When planning meals for the week, consider the versatility of your oven with a built-in air fryer. Opt for recipes that share similar ingredients to minimize shopping trips and maximize efficiency. Planning strategically ensures that you can use ingredients across multiple meals, reducing waste and saving you time and money.

Conclusion

In the realm of culinary innovation, the oven with a built-in air fryer emerges as a versatile and time-saving companion for home cooks. From global flavors that transport you to far-off lands to personalized favorites that cater to your unique taste preferences, the recipes explored in this article showcase the endless possibilities this kitchen appliance has to offer.

As you embark on your own culinary journey with the oven’s air fryer feature, armed with the knowledge of tips, tricks, and time-saving strategies, you’ll discover a newfound joy in the art of cooking. The fusion of traditional oven capabilities with the efficiency of air frying opens up a world of possibilities, allowing you to create meals that are not only delicious but also convenient for your busy lifestyle.

In the ever-evolving landscape of kitchen technology, the oven with a built-in air fryer stands out as a testament to the seamless integration of tradition and innovation. As you experiment with these recipes and techniques, savor the joy of creating culinary masterpieces in the heart of your own kitchen.