Top 27 GE Air Fryer Oven Chicken Recipes [NOT TO MISS]

In recent years, the air fryer has revolutionized the way we cook, offering a healthier alternative to traditional frying methods without compromising on taste and texture. General Electric (GE), a renowned name in the appliance industry, has introduced the GE Air Fryer Oven, a versatile kitchen companion that takes air frying to a whole new level. In this comprehensive guide, we will delve into the world of delectable GE Air Fryer Oven chicken recipes, showcasing the appliance’s capabilities and how it can elevate your culinary experience.

Top 27 GE Air Fryer Oven Chicken Recipes

1. Classic Crispy Chicken Wings

Ingredients:

  • Chicken wings
  • Salt and pepper
  • Olive oil
  • Paprika

Instructions:

  1. Season the wings with salt, pepper, and paprika.
  2. Drizzle with olive oil.
  3. Air fry at 375°F for 25 minutes, flipping halfway.

2. Honey Garlic Chicken Thighs

Ingredients:

  • Chicken thighs
  • Soy sauce
  • Honey
  • Garlic, minced
  • Ginger, grated

Instructions:

  1. Marinate thighs in soy sauce, honey, garlic, and ginger.
  2. Air fry at 400°F for 20 minutes, turning once.

3. Parmesan Crusted Chicken Tenders

Ingredients:

  • Chicken tenders
  • Parmesan cheese
  • Bread crumbs
  • Italian seasoning
  • Egg

Instructions:

  1. Dip tenders in beaten egg, then coat with a mixture of Parmesan, bread crumbs, and Italian seasoning.
  2. Air fry at 380°F for 15 minutes.

4. Lemon Herb Roast Chicken

Ingredients:

  • Whole chicken
  • Lemon
  • Rosemary
  • Thyme
  • Olive oil

Instructions:

  1. Rub chicken with olive oil, lemon, and herbs.
  2. Air fry at 375°F for 45 minutes, ensuring it reaches an internal temperature of 165°F.

5. Cajun Spiced Chicken Drumsticks

Ingredients:

  • Chicken drumsticks
  • Cajun seasoning
  • Olive oil
  • Paprika

Instructions:

  1. Coat drumsticks with olive oil and Cajun seasoning.
  2. Air fry at 390°F for 30 minutes, turning occasionally.

6. Sesame Ginger Glazed Chicken Breast

Ingredients:

  • Chicken breasts
  • Soy sauce
  • Sesame oil
  • Ginger
  • Sesame seeds

Instructions:

  1. Marinate chicken in soy sauce, sesame oil, and ginger.
  2. Air fry at 380°F for 18 minutes, glazing with sesame seeds.

7. Mango Habanero Chicken Wings

Ingredients:

  • Chicken wings
  • Mango habanero sauce
  • Lime juice
  • Garlic powder

Instructions:

  1. Toss wings in mango habanero sauce, lime juice, and garlic powder.
  2. Air fry at 400°F for 22 minutes, basting halfway through.

8. BBQ Pulled Chicken Sliders

Ingredients:

  • Shredded cooked chicken
  • BBQ sauce
  • Slider buns
  • Coleslaw

Instructions:

  1. Mix shredded chicken with BBQ sauce.
  2. Air fry buns for a minute, then fill with BBQ chicken and coleslaw.

9. Garlic Parmesan Chicken Wings

Ingredients:

  • Chicken wings
  • Garlic powder
  • Parmesan cheese
  • Butter
  • Parsley

Instructions:

  1. Toss wings in melted butter, garlic powder, and Parmesan.
  2. Air fry at 380°F for 20 minutes, garnish with parsley.

10. Teriyaki Chicken Skewers

Ingredients:

  • Chicken chunks
  • Teriyaki sauce
  • Bell peppers
  • Red onion
  • Wooden skewers

Instructions:

  1. Skewer chicken, bell peppers, and onion.
  2. Air fry at 375°F for 15 minutes, basting with teriyaki sauce.

11. Buffalo Chicken Dip Stuffed Peppers

Ingredients:

  • Cooked shredded chicken
  • Cream cheese
  • Buffalo sauce
  • Bell peppers
  • Cheddar cheese

Instructions:

  1. Mix chicken, cream cheese, and buffalo sauce.
  2. Stuff peppers, top with cheddar, and air fry at 380°F for 12 minutes.

12. Tandoori Chicken Drumsticks

Ingredients:

  • Chicken drumsticks
  • Yogurt
  • Tandoori spice blend
  • Lemon juice
  • Cilantro

Instructions:

  1. Marinate drumsticks in yogurt, tandoori spice, and lemon juice.
  2. Air fry at 390°F for 25 minutes, garnish with cilantro.

13. Caprese Stuffed Chicken Breast

Ingredients:

  • Chicken breasts
  • Fresh mozzarella
  • Tomatoes
  • Basil
  • Balsamic glaze

Instructions:

  1. Stuff chicken with mozzarella, tomatoes, and basil.
  2. Air fry at 380°F for 22 minutes, drizzle with balsamic glaze.

14. Ranch Seasoned Chicken Fingers

Ingredients:

  • Chicken fingers
  • Ranch seasoning
  • Buttermilk
  • Flour

Instructions:

  1. Soak fingers in buttermilk, coat with flour and ranch seasoning.
  2. Air fry at 375°F for 18 minutes.

15. Mediterranean Lemon Garlic Chicken

Ingredients:

  • Chicken thighs
  • Lemon zest
  • Garlic
  • Oregano
  • Olive oil

Instructions:

  1. Rub thighs with olive oil, lemon zest, garlic, and oregano.
  2. Air fry at 380°F for 20 minutes.

16. Pesto Parmesan Chicken Wings

Ingredients:

  • Chicken wings
  • Pesto sauce
  • Parmesan cheese
  • Lemon juice

Instructions:

  1. Toss wings in pesto, Parmesan, and lemon juice.
  2. Air fry at 390°F for 18 minutes.

17. Orange Glazed Chicken Thighs

Ingredients:

  • Chicken thighs
  • Orange marmalade
  • Soy sauce
  • Ginger
  • Orange zest

Instructions:

  1. Glaze thighs with a mixture of orange marmalade, soy sauce, ginger, and orange zest.
  2. Air fry at 375°F for 25 minutes.

18. Coconut Lime Chicken Tenders

Ingredients:

  • Chicken tenders
  • Coconut milk
  • Lime juice
  • Shredded coconut
  • Curry powder

Instructions:

  1. Marinate tenders in coconut milk, lime juice, coconut, and curry powder.
  2. Air fry at 380°F for 15 minutes.
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19. Sriracha Honey Glazed Chicken Wings

Ingredients:

  • Chicken wings
  • Sriracha sauce
  • Honey
  • Garlic powder
  • Green onions

Instructions:

  1. Toss wings in a mixture of Sriracha, honey, and garlic powder.
  2. Air fry at 400°F for 20 minutes, garnish with green onions.

20. Crispy Lemon Pepper Chicken

Ingredients:

  • Chicken thighs
  • Lemon pepper seasoning
  • Cornstarch
  • Egg

Instructions:

  1. Coat thighs in a mixture of cornstarch and lemon pepper seasoning, then dip in beaten egg.
  2. Air fry at 390°F for 22 minutes.

21. Ginger Soy Glazed Chicken Drumettes

Ingredients:

  • Chicken drumettes
  • Soy sauce
  • Ginger
  • Brown sugar
  • Sesame seeds

Instructions:

  1. Glaze drumettes with a mixture of soy sauce, ginger, and brown sugar.
  2. Air fry at 380°F for 18 minutes, sprinkle with sesame seeds.

22. Crispy Honey Mustard Chicken

Ingredients:

  • Chicken breasts
  • Honey mustard sauce
  • Panko breadcrumbs
  • Dijon mustard

Instructions:

  1. Coat breasts with Dijon mustard, dip in honey mustard sauce, then coat with panko breadcrumbs.
  2. Air fry at 375°F for 20 minutes.

23. Jamaican Jerk Chicken Wings

Ingredients:

  • Chicken wings
  • Jerk seasoning
  • Pineapple juice
  • Lime juice

Instructions:

  1. Toss wings in jerk seasoning, pineapple juice, and lime juice.
  2. Air fry at 390°F for 22 minutes.

24. Sun-Dried Tomato Pesto Chicken

Ingredients:

  • Chicken thighs
  • Sun-dried tomato pesto
  • Balsamic vinegar
  • Basil

Instructions:

  1. Coat thighs with sun-dried tomato pesto and balsamic vinegar, sprinkle with basil.
  2. Air fry at 380°F for 20 minutes.

25. Spicy Garlic Parmesan Chicken Tenders

Ingredients:

  • Chicken tenders
  • Garlic Parmesan sauce
  • Red pepper flakes
  • Parsley

Instructions:

  1. Toss tenders in garlic Parmesan sauce, red pepper flakes, and parsley.
  2. Air fry at 380°F for 15 minutes.

26. Hawaiian BBQ Chicken Skewers

Ingredients:

  • Chicken chunks
  • Pineapple
  • BBQ sauce
  • Red bell pepper
  • Red onion

Instructions:

  1. Skewer chicken, pineapple, bell pepper, and onion.
  2. Air fry at 375°F for 18 minutes, basting with BBQ sauce.

27. Maple Dijon Glazed Chicken Legs

Ingredients:

  • Chicken legs
  • Maple syrup
  • Dijon mustard
  • Garlic powder
  • Rosemary

Instructions:

  1. Glaze legs with a mixture of maple syrup, Dijon mustard, garlic powder, and rosemary.
  2. Air fry at 375°F for 25 minutes.

The GE Air Fryer Oven proves to be a game-changer in the realm of cooking, providing a healthier approach to preparing a wide array of mouthwatering chicken dishes. From classic crispy wings to exotic teriyaki skewers, this appliance offers versatility and convenience for home chefs. Experiment with these 27 GE Air Fryer Oven chicken recipes to elevate your culinary skills and bring restaurant-quality meals to your own kitchen. Embrace the revolution of air frying with General Electric and savor the delightful world of guilt-free, crispy, and succulent chicken delights.

Top 10 Global Flavors

In the ever-evolving world of kitchen appliances, the GE Air Fryer Oven has emerged as a versatile and efficient tool for home cooks. This innovative appliance not only promises healthier cooking by using less oil but also offers a wide range of culinary possibilities. One of its standout features is its ability to cook chicken to perfection – crispy on the outside and succulent on the inside.

1. Classic American BBQ Chicken

Begin your GE Air Fryer Oven chicken culinary journey with a nod to classic American BBQ. Marinate the chicken pieces in a smoky barbecue sauce, infusing them with a rich, tangy flavor. The air fryer’s high heat will crisp up the skin, creating a mouthwatering combination of tenderness and crunch.

2. Mediterranean Lemon Herb Chicken

Transport your taste buds to the sunny Mediterranean with a zesty lemon herb chicken recipe. Infuse the chicken with a blend of fresh herbs like rosemary, thyme, and oregano, creating a dish that bursts with brightness and aromatic flavors. The air fryer ensures the perfect balance of crispiness and juiciness.

3. Spicy Indian Tandoori Chicken

Add a kick to your air fryer repertoire with a spicy Indian tandoori chicken recipe. Marinate the chicken in a mix of yogurt and bold Indian spices like cumin, coriander, and garam masala. The air fryer will replicate the traditional tandoor’s heat, resulting in a flavorful and charred exterior with tender, succulent meat inside.

4. Asian-inspired Sesame Ginger Chicken

Explore the dynamic flavors of Asia with a sesame ginger chicken recipe. A marinade of soy sauce, ginger, and sesame oil imparts a savory umami taste to the chicken. The air fryer’s rapid cooking ensures the perfect caramelization, creating a dish that balances sweet, salty, and savory notes.

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5. Italian Parmesan Crusted Chicken

Indulge in the richness of Italian cuisine with a Parmesan crusted chicken recipe. Coat the chicken in a mixture of breadcrumbs, Parmesan cheese, and Italian herbs, creating a crispy outer layer. The GE Air Fryer Oven’s even heat distribution will result in a golden-brown crust that perfectly complements the tender chicken underneath.

6. Mexican Lime And Chili Chicken

Bring a touch of Mexican flair to your air fryer with a lime and chili chicken recipe. Marinate the chicken in a zesty blend of lime juice, chili powder, and cumin, infusing it with bold and vibrant flavors. The air fryer’s quick cooking time preserves the juiciness while delivering a delightful char on the exterior.

7. Thai Coconut Curry Chicken

Embark on a culinary journey to Thailand with a coconut curry chicken recipe. Simmer the chicken in a rich coconut curry sauce, flavored with Thai spices like lemongrass, ginger, and red curry paste. The air fryer’s precision cooking ensures that the flavors meld together, creating a harmonious dish with a perfect balance of heat and creaminess.

8. French Herbes De Provence Chicken

Elevate your air fryer chicken experience with a French-inspired herbes de Provence recipe. Coat the chicken in a fragrant blend of dried herbs like thyme, rosemary, and lavender. The air fryer’s controlled environment allows the herbs to infuse into the meat, resulting in a sophisticated and aromatic dish.

9. Caribbean Jerk Chicken

Spice things up with a Caribbean jerk chicken recipe that embraces bold and fiery flavors. Marinate the chicken in a mixture of scallions, thyme, Scotch bonnet peppers, and allspice. The air fryer’s high temperature will replicate the traditional jerk cooking method, yielding chicken with a perfect balance of spice and smokiness.

10. Greek Lemon Garlic Chicken Souvlaki

Take inspiration from the Mediterranean with a Greek lemon garlic chicken souvlaki recipe. Marinate the chicken in a lemon and garlic-infused mixture, creating a dish that is bright, tangy, and aromatic. The air fryer’s efficient cooking method ensures that the chicken retains its moisture while developing a delightful char.

My Favorite Air Fryer Recipe

Among the plethora of GE Air Fryer Oven chicken recipes, one stands out as a personal favorite – the Honey Mustard Glazed Chicken. This recipe strikes the perfect balance between sweet and savory, creating a dish that is both comforting and sophisticated.

Honey Mustard Glazed Chicken

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup Dijon mustard
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Fresh chopped parsley for garnish

Instructions

  1. Preheat the GE Air Fryer Oven to 375°F (190°C).
  2. In a small bowl, whisk together Dijon mustard, honey, olive oil, garlic powder, onion powder, salt, and pepper.
  3. Place the chicken breasts in a shallow dish and coat them evenly with the honey mustard mixture.
  4. Arrange the chicken breasts in the air fryer basket, ensuring they are not overcrowded.
  5. Cook for 18-20 minutes, flipping the chicken halfway through, until the internal temperature reaches 165°F (74°C).
  6. Garnish with fresh chopped parsley and serve.

This recipe showcases the versatility of the GE Air Fryer Oven, as it efficiently caramelizes the honey mustard glaze while keeping the chicken moist and flavorful. The result is a dish that is perfect for a weeknight dinner or a special occasion, appealing to both adults and kids alike.

Tips And Tricks For Successful Air Fryer Cooking

Mastering the art of GE Air Fryer Oven chicken recipes requires a combination of technique and understanding the nuances of this innovative kitchen appliance. Here are some valuable tips and tricks to ensure successful air fryer cooking:

1. Preheat For Precision

Preheating the air fryer is essential to ensure even cooking. This step allows the appliance to reach the desired cooking temperature before placing the food inside. For chicken recipes, preheating at 375°F (190°C) is a good starting point.

2. Properly Season And Marinate

Enhance the flavor of your chicken by properly seasoning and marinating it before cooking. Allow the meat to absorb the flavors for at least 30 minutes, if not longer, for a more robust taste. This step is crucial for achieving restaurant-quality results at home.

3. Use Cooking Oil Wisely

While the air fryer is renowned for its ability to cook with less oil, using a small amount can enhance the crispiness of your chicken. Lightly coat the chicken with oil or use a cooking spray to achieve that perfect golden-brown exterior.

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4. Avoid Overcrowding

To ensure even cooking and optimal crispiness, avoid overcrowding the air fryer basket. Arrange the chicken pieces in a single layer, allowing hot air to circulate around each piece. If necessary, cook in batches to maintain the desired quality.

5. Flip And Shake For Uniformity

Halfway through the cooking process, flip or shake the chicken to ensure even browning on all sides. This step is crucial for achieving a consistent texture and preventing uneven cooking.

6. Monitor Internal Temperature

Investing in a meat thermometer is a wise choice when cooking chicken in the air fryer. Check the internal temperature to ensure it reaches the recommended 165°F (74°C) for safe consumption. This step guarantees that the chicken is fully cooked without being dry.

7. Experiment With Accessories

Explore the full potential of your GE Air Fryer Oven by experimenting with accessories. Baking pans, grill racks, and skewers can expand your cooking options, allowing you to try different techniques and recipes.

8. Embrace Air Fryer-Friendly Ingredients

Certain ingredients work exceptionally well in the air fryer, enhancing both flavor and texture. Consider incorporating ingredients like panko breadcrumbs, Parmesan cheese, and spices that complement the air fryer’s high-heat cooking style.

Time-Saving Strategies For Busy Cooks

In today’s fast-paced world, time-saving strategies in the kitchen are invaluable. The GE Air Fryer Oven proves to be a time-efficient appliance, and when combined with smart cooking strategies, it becomes a game-changer for busy cooks.

1. Batch Cooking

Take advantage of the air fryer’s capacity by batch cooking. Prepare multiple servings of chicken at once and store them for later use. This not only saves time during busy weekdays but also ensures that you have delicious, homemade meals readily available.

2. Prepped And Frozen Chicken

Prep and freeze chicken in advance to streamline the cooking process. Marinate the chicken, portion it into freezer-safe bags, and store them for quick and easy meals. Simply thaw and cook in the air fryer when needed.

3. One-Pot Air Fryer Meals

Experiment with one-pot air fryer meals that combine protein, vegetables, and seasonings in a single cooking vessel. This approach minimizes cleanup and maximizes efficiency, making it an ideal option for those with a hectic schedule.

4. Multitasking With Accessories

Utilize the air fryer’s accessories to multitask. While the chicken cooks in the main basket, consider using additional accessories for side dishes or complementary elements. This strategy ensures that the entire meal is ready simultaneously.

5. Quick Marinades

Opt for quick marinades that require minimal prep time. Utilize pantry staples like soy sauce, citrus juices, and spices for flavorful and efficient marinating. This approach allows you to infuse your chicken with bold flavors without spending excessive time in the kitchen.

6. Time And Temperature Charts

Familiarize yourself with time and temperature charts for various cuts of chicken. Having this information readily available will help you plan and execute your meals efficiently, preventing undercooking or overcooking.

7. Clean As You Go

Maximize efficiency by adopting a "clean as you go" approach. The GE Air Fryer Oven’s removable parts make cleanup a breeze. Tidying up during the cooking process ensures that you can enjoy your meal without facing a mountain of dishes afterward.

Conclusion

In the realm of culinary innovation, the GE Air Fryer Oven stands as a versatile and efficient tool for cooking chicken to perfection. From classic American BBQ to exotic global flavors, this appliance opens up a world of possibilities. With a personal favorite – the Honey Mustard Glazed Chicken – and a host of tips, tricks, and time-saving strategies, you can elevate your air fryer chicken game to new heights. Whether you’re a novice or an experienced cook, the GE Air Fryer Oven proves to be an invaluable addition to your kitchen, providing a healthier and more convenient way to enjoy delicious chicken dishes. As you embark on your GE Air Fryer Oven chicken cooking adventures, remember that the key to success lies in experimentation, creativity, and a dash of culinary passion. Happy cooking!